The Weston Unveils The Farm for an Unmatched Culinary Journey

Introducing The Farm: A New Chapter in Culinary Excellence

The Weston, a luxury boutique hotel, is thrilled to announce the launch of its latest culinary venture, The Farm. Nestled in the idyllic backdrop of the Green Mountains, The Farm represents a pioneering step in the culinary landscape, introducing a regenerative farm and food program that prioritizes sustainability and excellence.

Culinary Experience Redefined

Open to guests, The Farm serves as a plush enhancement to the gastronomic offerings of The Weston. Known for its commitment to exceptional service and quality, The Weston boasts an array of dining venues, including The Left Bank, a bistro infused with French inspiration, and Le Spa for those seeking tranquility. The addition of The Farm strengthens their mission to provide an extraordinary guest experience through innovative dining.

About The Farm's Structure and Operations

The Farm itself spans fifty acres, showcasing a quarter-acre of cultivated land dedicated to year-round farming. This design features a greenhouse that is heated to ensure the viability of farming through all seasons. Moreover, the commitment to sustainable agriculture is evident as The Farm embraces eco-friendly techniques, proudly cultivating produce without the use of pesticides or synthetic fertilizers.

Who is Behind The Farm?

Executive Chef Bretton Combs leads the initiative, collaborating with seasoned North Dakota farmer Antoinette Kessler. Their partnership focuses on cultivating a variety of seasonal crops, establishing an enriching farm-to-table dining experience. With produce harvested daily, The Left Bank will be able to introduce weekly specials and exciting new herb-infused cocktails, enhancing the culinary inspirations that guests have come to love.

A Diverse Selection of Crops

The Farm is committed to cultivating a diverse selection of crops, many of which are rarely seen in local markets. Guests can look forward to unique offerings, including radicchio, French heirlooms, salsify, Black Strawberry Tomatoes, and Pusa Asita Black Carrots. These selections promise to elevate Vermont's culinary scene, delivering an exquisite farm-to-table experience.

Engaging with The Farm: Tours and Workshops

Guests of The Weston will enjoy immersive farm tours and hands-on culinary workshops, diving deep into the farm-to-fork movement. This initiative emphasizes local sourcing and sustainability, creating a unique connection between guests and the food they consume.

About The Weston

The Weston is not just a place to stay; it is a luxurious escape dedicated to delivering an unparalleled guest experience. The hotel boasts nine uniquely designed guest rooms and suites that merge historical charm with modern luxury, featuring grand suites that are elegantly appointed with bespoke furnishings and original art. Rates begin at $450 on weekdays, climbing to between $550 and $1,600 on weekends, inviting guests to indulge in this distinctive retreat.

For More Information

To learn more about The Weston and its exciting new culinary program, guests can visit their official website, where they will find further details about accommodations, dining options, and the new offerings of The Farm.

Frequently Asked Questions

What is The Farm at The Weston?

The Farm is a regenerative farm and food program that aims to enhance the culinary experience of guests at The Weston by providing fresh, sustainable produce.

Who oversees the operations of The Farm?

The Farm is overseen by Executive Chef Bretton Combs in partnership with North Dakota farmer Antoinette Kessler.

What types of produce does The Farm cultivate?

The Farm grows a variety of unique crops, including radicchio, Black Strawberry Tomatoes, and Pusa Asita Black Carrots, to enrich the dining experience.

Can guests participate in activities at The Farm?

Yes, guests are invited to join immersive farm tours and culinary workshops to engage closely with the farm-to-fork journey.

How can I learn more about The Weston?

Visit The Weston’s official website for detailed information about accommodations, dining, and the offerings at The Farm.

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