Sawsan Abublan Graduates from Goldman Sachs Program

Sawsan Abublan Graduates from Goldman Sachs Program

Prestigious Entrepreneur and Leadership Program Helps Businesses Grow and Create Jobs

Sawsan Abublan, Co-Founder and CEO of Shawarma Press, the nation's first authentic shawarma franchise, proudly announces her recent graduation from the renowned Goldman Sachs 10,000 Small Business (GS 10KSB) Program. Selected from a large pool of applicants for Cohort 30, Abublan underwent an intensive 12-week curriculum focusing on vital business management techniques and rich networking opportunities. One highlight was the immersive learning experience provided by Dallas College, where participants attended weekly classes involving practical business education. For over a decade, Goldman Sachs has facilitated the growth of thousands of entrepreneurs across the country, supporting job creation and economic development in local communities.

Building Strong Connections

Reflecting on her experience, Abublan expressed gratitude for the extensive network she has accessed as a GS10KSB alumna. "I am honored to be a graduate of GS10KSB Cohort 30, which allows me to gain access to an expansive network of professionals and fellow business owners from every state," she said. The program not only connects entrepreneurs but also fosters a diverse community aiding one another beyond their formal education.

Program Collaboration

The Goldman Sachs Foundation collaborates with the Initiative for a Competitive Inner City (ICIC) to streamline the outreach and selection processes of the 10,000 Small Businesses initiative. This program is available at no cost to participants and is supported by community colleges throughout the nation. Shawarma Press’s CEO recognizes this opportunity as instrumental in furthering her business's mission and strategies.

Expanding Shawarma Press's Reach

Since Shawarma Press first opened its doors in 2017, the franchise has quickly expanded its footprint with multiple locations in Texas and Georgia. Abublan and her co-founder, Dr. Ehap Sabri, have incorporated both traditional restaurants and innovative food concepts in unique venues like Walmart. The franchise's flagship restaurant is located in the heart of Dallas, in the Arts District, while they recently inaugurated the first out-of-state outlet in the Atlanta metropolitan area. With their remarkable achievements, including several prestigious awards, Shawarma Press is carving out a significant presence in the franchise sector.

A Commitment to Growth

Despite significant milestones, Abublan remains committed to continuous learning and business growth. She emphasized, "No matter how much we have accomplished, I always feel there is more to learn and opportunities for growth with any business." She values her connections with fellow professionals and is eager to contribute back as a mentor for aspiring entrepreneurs in future GS10KSB cohorts.

ABOUT SHAWARMA PRESS

Shawarma Press, established in Irving in 2017, has positioned itself as a leading authentic shawarma franchise in the U.S. The company upholds fundamental values of Social Responsibility, Integrity, Trustworthiness, and Excellence, actively contributing by providing over 20,000 meals to those in need through donations to shelters and non-profit organizations. Shawarma Press aims to aggressively expand its network with plans to open up to 50 new locations nationwide in the coming five years, showcasing its commitment to franchise growth.

Shawarma Press also maintains an open line for information about franchising opportunities. Interested entrepreneurs can get more details on how to become a part of their expanding brand.

Contact: Shawarma Press Media Team
Phone: (877) 776-0250

Frequently Asked Questions

What is Goldman Sachs 10,000 Small Businesses Program?

This program is designed to provide business education, support, and networking to small business owners, helping them grow and create jobs.

What are the core values of Shawarma Press?

Shawarma Press emphasizes Social Responsibility, Integrity, Trustworthiness, and Excellence in its operations and community engagements.

Where is Shawarma Press located?

The flagship restaurant is located in downtown Dallas, Texas, with additional locations throughout Texas and Georgia.

How many locations does Shawarma Press plan to open?

Shawarma Press aims to open up to 50 new locations across the country in the next five years.

What contributions has Shawarma Press made to the community?

Shawarma Press has donated over 20,000 meals to homeless shelters and non-profit organizations, showcasing its commitment to community service.

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