SavorEat and The Moseley Group Innovate Foodservice Together

SavorEat and The Moseley Group Innovate Foodservice Together

The future of foodservice is here, intelligent, automated, and ready for prime time

In a significant industry shift, SavorEat Ltd. (TASE: SVRT) is teaming up with The Moseley Group (TMG) to drive the automation of food service. This collaboration combines SavorEat's groundbreaking work in artificial intelligence and robotics with TMG's rich experience in the food and beverage consultancy space. With over 36 years of expertise, TMG serves more than 300 global food and beverage companies alongside regional brands, marking a crucial partnership for the endeavor.

The partnership prominently features the U.S. launch of Robot-Chef 2.0, an advanced kitchen solution created for commercial spaces and unique environments such as convenience stores and travel hubs. This innovative system is set to change the landscape of food preparation in high-demand areas.

Rachel Vizman, CEO of SavorEat, expressed her excitement about the collaboration, stating, "This is more than a strategic move — it's a shared belief in the power of robotics and AI to redefine foodservice. Collaborating with The Moseley Group, we are not just crafting a go-to-market strategy, we're uniting a team of visionaries dedicated to shaping the future. Robot-Chef 2.0 signifies a novel set of intelligent kitchen technologies, and through this alliance, we expedite our market entry in the U.S."

The collaboration with TMG equips SavorEat with essential tools for effective execution and the opportunity to form expanded partnerships across the U.S. market.

Harry Milloff, CEO of The Moseley Group, remarked, "We believe that automation will assume a vital role in the food industry’s future. SavorEat's technology offers a sophisticated approach to the challenges our sector faces—issues like escalating costs and diminishing quality. Their team has a remarkable insight, and the resources to bring it to life. We are thrilled to be involved in this remarkable journey."

Recently, SavorEat has achieved key milestones that underscore their growth trajectory:

• A new partnership with a prominent U.S. distributor, which amplifies their market capabilities.
• Completion of UL regulatory approval, aligning with essential safety and operational standards across North America for commercial applications.

About Robot-Chef 2.0
Robot-Chef 2.0 stands as a compact and fully autonomous solution that prepares tailored, on-demand meals while minimizing human intervention. Its key features include:

• Increased productivity
• Compact design
• No hood installation required
• Simplified operational procedures
• Compliance with U.S. standards
• Cost-efficient leasing options available

What’s Next?
SavorEat aims to establish a firm U.S. presence through their Chicago-based operations, which will drive the commercialization, business development, and technical deployment of the Robot-Chef 2.0 system.

For additional details, visit www.savoreat.com or reach out to their investor relations for inquiries.

Frequently Asked Questions

What is the significance of the partnership between SavorEat and The Moseley Group?

This partnership aims to integrate advanced AI and robotics into foodservice, enhancing operational efficiency and meal customization.

What is Robot-Chef 2.0?

Robot-Chef 2.0 is an AI-powered kitchen solution designed to automate meal preparation in various food service environments.

How does Robot-Chef 2.0 improve foodservice operations?

It streamlines cooking, reduces labor costs, and ensures consistent meal quality while adapting to high-demand situations.

What milestones has SavorEat achieved recently?

SavorEat has formed a partnership with a major U.S. distributor and received UL regulatory approval for their products.

Where will SavorEat focus its U.S. operations?

The Chicago-based operations will concentrate on the commercialization and deployment of the Robot-Chef 2.0 system.

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