Protein Bar & Kitchen Expands Airport Locations in 2024
Protein Bar & Kitchen Expands Airport Locations in 2024
As the fast casual restaurant industry continues to embrace healthier dining options, Protein Bar & Kitchen is making waves by launching several new locations in airports. The brand, known for its commitment to better-for-you meals, is expanding to key airports, enhancing accessibility to nutritious meals for travelers nationwide. This initiative showcases their dedication not only to flavor but to the overall wellness of their customers.
Exciting New Airport Locations
Protein Bar & Kitchen is on the move, having recently opened restaurants at major airports including Salt Lake City International, Chicago O'Hare, and New York LaGuardia Airport's Terminal C. Travelers can expect a delicious array of protein-packed options, offering the kind of nutritious meals that align with their busy lifestyles. These efforts are part of a broader vision to cater to the significant demand for healthier food options in transit.
LaGuardia Airport
The recent opening in LaGuardia Airport has transformed the way travelers think about airport dining. This location stands out by offering an espresso beverage menu, complemented by the introduction of a new smoothie, Gr8 Greens, designed for health-conscious travelers seeking a nutritious boost. The operations here are managed by Shree, an ACDBE-owned business dedicated to providing quality service.
O'Hare Airport
At Chicago O'Hare, the Protein Bar & Kitchen unit has made an impressive debut, quickly rising to become the highest-performing location within its restaurant group since opening. Not only is it currently surpassing initial sales forecasts, but it's also a prime example of how effective partnerships with ACDBE-owned businesses can promote success in the fast-casual dining sector.
Innovating the Menu for Every Body
Protein Bar & Kitchen has taken great strides in menu development to ensure that there is something for everyone. With over 15 protein options, the menu features a rotating selection of flavors and ingredients, keeping meals exciting and relevant. This variety is not just a novelty; it reflects a deep understanding of evolving consumer preferences in healthy eating.
Plans for Future Growth
Looking ahead to 2025, Protein Bar & Kitchen is set to open a location in Boise Airport as part of a major renovation to the airport's shopping and dining options. This strategic move aims to offer travelers a vibrant selection of dining experiences, all while maintaining the core values of health and sustainability that the brand embodies. Operated by Delaware North Companies, the Boise location promises to be a delightful addition to the airport dining scene.
The Importance of Protein in Diet
Experts from Abbott Nutrition have identified key trends in eating habits for 2024 that include a focus on strength, longevity, and personalization. Protein Bar & Kitchen is aligning its offerings with these trends, providing customers with optimal choices that foster a healthy lifestyle, even while on the go. CEO Jeff Drake emphasizes the need for nutritious meals like their protein-rich shakes and bowls, especially while traveling, where options can be limited.
A Brand Committed to Diversity and Inclusion
As members of the Airport Minority Advisory Council (AMAC), Protein Bar & Kitchen is dedicated to advocating for diversity among its partnerships. By collaborating with ACDBE (Airport Disadvantaged Business Enterprise) entities, the company is set to play a significant role in promoting inclusivity within the food and beverage sector.
Franchising Opportunities Available
Protein Bar & Kitchen is actively seeking potential franchisees who share their passion for healthful dining. The franchise model is designed to minimize real estate burdens and costs while maximizing revenue potential. With an average annual revenue of nearly $1.385 million for established locations, the brand offers a lucrative opportunity for those interested in the fast-casual space.
Frequently Asked Questions
What impact does Protein Bar & Kitchen aim to have in airports?
Protein Bar & Kitchen seeks to provide nutritious meal options for travelers, catering to the growing demand for healthier food while flying.
What unique offerings are available at the new locations?
The new locations feature a diverse menu with over 15 protein options, as well as unique items like espresso beverages and the Gr8 Greens smoothie.
How does Protein Bar & Kitchen promote diversity?
Protein Bar & Kitchen actively collaborates with ACDBE-certified businesses to ensure diversity and inclusion in their partnerships and operations.
What are the future plans for Protein Bar & Kitchen?
Protein Bar & Kitchen plans to expand to more airports, including an upcoming location in Boise in 2025, as part of broader growth strategies.
How can someone learn more about franchise opportunities?
Interested individuals can visit the Protein Bar & Kitchen website to explore various franchise opportunities available.
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