Exactly what I was saying before. Anyone can make high alkaline water in their kitchen. That doesn't mean it is high alkalinity. Without natural filtration high alkalinity is hard to achieve. Low pH can have high alkalinity. Water with lemon added for instance. Don't get high pH alkaline confused with high alkalinity. If the water is as the company says; natural high alkalinity then it is far superior to good o'l high alkaline.
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