Posted On: 11/26/2013 8:23:43 PM
Post# of 72444
Extremely important question.....
So I have been put in charge of bringing a smaked turkey on Thursday and the kiwanas here smokes them tomorrow for you for 12 dollars.
How do reheat the turkey properly to lock in all the yummy juicy flavor and make sure it is not drie out.
Please help
So I have been put in charge of bringing a smaked turkey on Thursday and the kiwanas here smokes them tomorrow for you for 12 dollars.
How do reheat the turkey properly to lock in all the yummy juicy flavor and make sure it is not drie out.
Please help
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