Hartington Creamery Revives Traditional Derby Cheese Craft
Hartington Creamery Revitalizes Artisan Tradition
Hartington Creamery, celebrated for producing award-winning artisan cheeses, is excited to announce a significant development in their rich history. After a lengthy hiatus of 16 years, the creamery is now producing Traditional Derby Cheese once more. This beloved cheese, known for its smooth texture and buttery flavor, has returned exclusively to Hartington Creamery, making it a unique offering for cheese enthusiasts both close to home and afar.
Heritage and Craftsmanship at Hartington Creamery
Established in the 1870s, Hartington Creamery has become synonymous with high-quality cheese production. Situated at Pikehall Farm, the creamery harnesses the finest milk sourced from the picturesque Derbyshire Dales. Each piece of cheese is crafted with care by multi-generational cheesemakers who employ traditional techniques that have been meticulously passed down through the ages.
Bringing Back a Beloved Favorite
According to a spokesperson from Hartington Creamery, "We have something very special to share. We’re proud to bring back our Traditional Derby Cheese after 16 years! This is a moment of joy and nostalgia for us and for all the cheese lovers who cherish our brand." The cheese’s revival aligns with the creamery’s commitment to tradition while also catering to the desires of cheese connoisseurs who have awaited its return.
Commitment to Traditional Methods
Hartington Creamery prides itself on preserving time-honored cheesemaking techniques. Understanding the importance of flavor, the team focuses on old-world craftsmanship over industrial methods. As the cheese matures, each step—from the milking of 300 cows to aging, packaging, and shipping—is completed with dedication on their historic grounds, ensuring that every cheese produced lives up to their reputation for quality.
A Variety of Artisan Cheeses
While the spotlight is on Traditional Derby Cheese, the creamery also continues to produce a diverse range of other award-winning cheeses. Their offerings include classic styles such as Stilton and White Stilton, as well as other regional favorites like Dovedale Blue and Sage Derby. Each cheese is a testament to Hartington's rich heritage and commitment to quality.
Discover the Taste of Tradition
For those who have yet to experience the flavors crafted at Hartington, the revival of Traditional Derby Cheese is an opportunity not to be missed. The creamery invites visitors to explore their collection of luxurious cheeses, including their unique cheese subscription boxes and hampers, ensuring that everyone can enjoy their products.
Connect with Hartington Creamery
Hartington Creamery's dedication to producing first-rate artisan cheese reflects their deep-rooted values. As they continue to innovate while honoring tradition, they remain eager to share their delicious creations. For more information about their Traditional Derby Cheese and their full range of products, visit their official site.
Frequently Asked Questions
What is Traditional Derby Cheese?
Traditional Derby Cheese is a smooth, buttery cheese that has been produced at Hartington Creamery for over a century and recently made its return after 16 years.
How is Hartington Creamery's cheese made?
Each cheese is handcrafted using traditional recipes and methods, ensuring the use of high-quality local milk and time-tested craftsmanship.
Where is Hartington Creamery located?
Hartington Creamery operates out of Pikehall Farm, which is in the scenic Derbyshire Dales region.
Can I purchase cheese online?
Yes, Hartington Creamery offers online shopping options, including cheese subscription boxes that allow you to enjoy a variety of their products delivered to your door.
What makes Hartington Cheese unique?
The unique combination of traditional cheesemaking techniques, rich local heritage, and high-quality ingredients makes Hartington Creamery's cheeses exceptional.
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