New Partnership to Elevate Dining Offerings
The Coeur d'Alene Resort is thrilled to unveil a new partnership with Harbor Foodservice, aimed at enhancing the culinary experiences offered at the resort. This collaboration is a major step towards reinforcing their commitment to local communities and producers.
Celebrating Local Ingredients
This partnership between two family-owned businesses is centered on excellence and community support. The Coeur d'Alene Resort prides itself on sourcing the highest-quality local ingredients, providing guests with exceptional dining experiences that are deeply rooted in the culinary traditions of the Pacific Northwest.
Voices from the Resort
Justin Lee, the Resort's Executive Chef, shared his enthusiasm, stating, "At The Coeur d'Alene Resort, we are dedicated to delivering unforgettable dining experiences that reflect the best of our region." He believes that partnering with Harbor Foodservice enables the resort to maintain its commitment to fresh, local ingredients and to support independent businesses.
The Role of Harbor Foodservice
Kevin Pribilsky, President of Harbor Foodservice, echoed this sentiment, saying, "We are honored to have the opportunity to prove we are obsessed with their success. The Coeur d'Alene Resort is an iconic destination that shares our dedication to local producers and the belief that life happens around the table." Together, they are creating something truly special for guests.
A Culinary Experience Like No Other
This partnership embodies a shared commitment to strengthening communities and celebrating the flavors of the Pacific Northwest. Guests can expect an unparalleled culinary experience set against one of the most breathtaking backdrops in the region.
About The Coeur d'Alene Resort
Nestled on the beautiful shores of Lake Coeur d'Alene, The Coeur d'Alene Resort stands out for its luxury and world-class amenities. Known for breathtaking waterfront views, an award-winning golf course featuring the iconic Floating Green, luxurious spa services, and exceptional dining experiences, the Resort is a premier destination for relaxation, adventure, and creating unforgettable memories.
About Harbor Foodservice
Harbor Foodservice, a subsidiary of Harbor Foods, has been dedicated to building stronger communities across the Pacific Northwest since 1923. As Washington’s third-largest family-owned business and one of the leading food distributors in the nation, Harbor Foodservice is proud to support local entrepreneurs and businesses through a wide selection of quality products and personalized services.
Media Contacts
Amy VanSickle, Marketing Director at The Coeur d'Alene Resort, is available to provide more information. She can be reached at 208-415-5622.
For inquiries regarding Harbor Foods, Erika Cottrell, Chief Marketing Officer, can be contacted at 425-765-1915. Both leaders are eager to discuss how this partnership will transform the dining experience for guests.
Frequently Asked Questions
What is the purpose of the partnership between the Resort and Harbor Foodservice?
The partnership aims to enhance the culinary offerings at The Coeur d'Alene Resort by focusing on local ingredients and strengthening community ties.
Who is involved in this partnership?
The partnership involves The Coeur d'Alene Resort and Harbor Foodservice, two family-owned businesses committed to excellence and community support.
What types of experiences can guests expect?
Guests can look forward to unforgettable dining experiences that reflect the rich culinary traditions of the Pacific Northwest, utilizing fresh, local ingredients.
How long has Harbor Foodservice been in operation?
Harbor Foodservice has been serving communities across the Pacific Northwest since 1923, emphasizing local support and quality service.
How can I contact the media representatives for more information?
You can reach out to Amy VanSickle from The Coeur d'Alene Resort at 208-415-5622, or Erika Cottrell from Harbor Foods at 425-765-1915 for additional inquiries.
