Exciting Milestones for Coast Packing at Drag Racing Event
Exciting Milestones for Coast Packing at Drag Racing Event
Coast Packing Company, renowned as the leading supplier of animal fat shortenings in the Western U.S., recently celebrated a significant achievement at the Flying H Drag Strip. This event highlighted the company's commitment to combining its culinary heritage with motorsport excitement, showcasing their partnership with R&E Racing.
Innovative Culinary Ventures at the Track
At the center of this celebration was the launch of the TasteMap™ platform, designed to connect diners with restaurants that incorporate traditional animal fats like lard and beef tallow into their dishes. This exciting initiative positions Coast Packing as a champion of culinary flavors while engaging with local dining culture.
Inspiring Stories from the Race
The event not only marked a culinary celebration but also gave the spotlight to Coast Packing's Continuous Improvement Engineer and Crew Chief for the R&E Racing team, Cameron Hensley. Making a debut as a driver in a powerful 3,500HP racecar, Hensley came 20th out of 43 participants in the highly competitive Promod class. He even achieved a personal best of 3.66 seconds at 203 mph—a testament to his dedication and talent.
The Perspective Behind the Wheel
Reflecting on his inaugural experience, Hensley noted, "The experience was eye-opening. Being behind the wheel has broadened my outlook and encouraged me to improve as a crew chief. Racing has taught me valuable lessons about performance and preparedness, which I will bring back to my role at Coast Packing Company." His dual focus on performance behind the wheel and crew management showcases the depth of talent within the team.
Culinary Delights Serving as Fuel for Success
Greg Hozinsky, the talented chef at Coast Packing, enriched the racing experience with delicious dishes unique to the event. His creations included tallow fries, lobster rolls, and smoked brisket, all made using high-quality ingredients such as Akaushi beef tallow, reflecting the local culinary traditions.
Building a Culinary Community
Hozinsky emphasized that the TasteMap™ initiative allows food enthusiasts to explore restaurants that honor traditional cooking methods. "At TasteMap™, we are proud to promote local restaurants that take immense care in sourcing and preparing their food, much like we do at Coast Packing," he remarked. This engagement helps create a vibrant culinary community that appreciates the significance of animal fats in cooking.
Looking Ahead for Coast Packing
As Coast Packing Company prepares for the upcoming PDRA World Finals, scheduled in Virginia, the excitement continues to build. The company’s commitment to supporting R&E Racing extends beyond the track, enhancing the culinary landscape along the way.
About Coast Packing Company
Coast Packing Company has proudly served as the top supplier of animal fat shortenings, particularly lard and beef tallow, in the industry for over a century. Catering to a diverse clientele—including major manufacturers and food service operations—Coast’s expertise ensures quality in both product and service. Their innovative TasteMap™ platform spotlights dining establishments that thoughtfully prepare their dishes with traditional animal fats, showcasing Coast's dedication to quality and culinary excellence.
Frequently Asked Questions
What is Coast Packing Company known for?
Coast Packing Company is recognized as the leading supplier of animal fat shortenings, particularly lard and beef tallow, in the Western U.S.
What is TasteMap™ and its purpose?
TasteMap™ is an initiative created by Coast Packing to connect consumers with restaurants that utilize traditional animal fats in their cooking, promoting culinary heritage.
Who is Cameron Hensley?
Cameron Hensley is the Continuous Improvement Engineer and Crew Chief for R&E Racing at Coast Packing, who also made a successful debut as a driver in a drag racing event.
What types of dishes were served at the event?
At the event, dishes included tallow fries, lobster rolls, smoked brisket, and funnel cakes, all highlighting the use of Coast's quality animal fats.
What future events is Coast Packing participating in?
Coast Packing will continue its involvement in the upcoming PDRA World Finals and support R&E Racing's endeavors on and off the track.
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