Discover Baja Foods' New Chicken & Cheese Enchiladas Today

Baja Foods Unveils New Chicken & Cheese Enchiladas

Baja Foods, a well-respected and family-driven name in authentic Mexican cuisine, is excited to announce the launch of a delicious new product: Chicken & Cheese Enchiladas with a mild jalapeño-hatch green chile crema sauce. This chef-crafted dish is now featured in the frozen food section at select Costco locations across the Southeast region.

About Chef Gustavo Chávez

At the forefront of this remarkable brand is Chef Gustavo Chávez, the Executive Chef at Baja Foods. With roots stemming from Michoacán, Mexico, Chef Gustavo began his culinary adventure at a young age under the watchful eye of his father. His passion for cooking led him to the U.S. at the age of 13, where he honed his skills and quickly earned a prominent position as the youngest manager at the renowned El Torito restaurant chain in California. Nicknamed "El Chile Mayor" (The Big Chile), he has made over 100 national television appearances and has partnered with prestigious brands such as Mazeca, Jarritos, and Herdez. Through his Chef Gustavo line, he is dedicated to bringing authentic Mexican flavors to home kitchens.

The Flavorful New Offering

The Chicken & Cheese Enchiladas are crafted with antibiotic-free shredded white meat chicken, carefully rolled in corn tortillas filled with vegetables. Served on a bed of fiesta rice, this dish is topped with a creamy jalapeño-hatch green chile crema sauce and an exquisite blend of melted cheeses. Each package contains six enchiladas, making it an ideal choice for busy families who seek rich, authentic flavors without the work of preparing from scratch.

Company Vision and Expansion

According to Art Velasquez, CEO of Baja Foods and son of the founder of Azteca Foods, "This launch marks an exciting new chapter for our company. Our mission to spread the love of authentic Mexican cuisine remains at our core, and we are thrilled to introduce the Chef Gustavo brand to even more households by partnering with Costco. These enchiladas are not just a meal; they are a tribute to Gustavo's culinary heritage."

Availability of the New Product

The Chicken & Cheese Enchiladas are now available at select Costco locations in several states including Alabama, Florida, Georgia, Mississippi, North Carolina, South Carolina, Tennessee, and Puerto Rico. To learn more about this exciting product and other offerings, interested consumers can visit Baja Foods' official website.

About Baja Foods, LLC

With a legacy of over 50 years in the frozen Mexican food industry, Baja Foods stands as a family-owned, USDA-inspected, and SQF-certified manufacturer. The company is dedicated to producing both branded and private-label products, specializing in various offerings such as burritos, enchiladas, taquitos, and much more. Since 2001, Baja Foods has been a trusted partner in high-volume contract manufacturing. The introduction of Chef Gustavo signifies a major step forward in providing authentic, chef-inspired frozen meals directly to consumers.

Media Contact

Daphne Ortiz
Statement PR
312.488.3472

Frequently Asked Questions

What are the main ingredients in the new Chicken & Cheese Enchiladas?

The enchiladas feature antibiotic-free shredded chicken, corn tortillas, vegetables, and a creamy jalapeño-hatch green chile sauce, topped with cheese.

Where can I find Baja Foods' new Chicken & Cheese Enchiladas?

The new enchiladas are available at select Costco locations across several states in the Southeast.

Who is Chef Gustavo Chávez?

Chef Gustavo Chávez is the Executive Chef at Baja Foods and an acclaimed figure in Mexican culinary arts with numerous media appearances.

What is Baja Foods' commitment to quality?

Baja Foods is committed to authenticity and quality, using USDA-inspected and SQF-certified manufacturing processes for their products.

How does Baja Foods plan to expand its product offerings?

By launching new products like Chef Gustavo's line, Baja Foods aims to increase accessibility to authentic Mexican meals for families throughout the U.S.

About The Author

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