SPX FLOW Partners with Arla Foods for Innovative UHT Expansion
SPX FLOW, a leader in innovative process solutions, has announced an exciting collaboration with Arla Foods, one of the world's largest dairy cooperatives. This partnership comes with a significant investment exceeding $30 million, aimed at transforming the Lockerbie Creamery into a UHT (Ultra-High Temperature) Center of Excellence. This state-of-the-art facility will focus on mass production of milkshakes, sundaes, and lactose-free milk, and it is expected to play a crucial role in enhancing sustainability within the dairy sector.
Commitment to Sustainability
The collaboration reflects both SPX FLOW's and Arla's deep-seated commitment to sustainability. The expansion of Lockerbie Creamery is part of Arla's ambitious goal to achieve carbon net zero by 2050. Meantime, SPX FLOW brings its innovative technologies and solutions to the table, aligning with the mantra, "Earth Day, Every Day." This project not only promotes environmentally friendly practices but also reaffirms the companies' dedication to reducing their environmental footprint.
APV’s Tailored UHT Solutions
At the heart of this expansion is SPX FLOW's APV brand, which is known for its advanced UHT systems designed specifically to meet Arla's targets for minimizing water usage, energy consumption, and waste. The APV Injection UHT solution is engineered to facilitate long production runs while simultaneously cutting operational costs by an estimated 30% to 50%. This efficiency is particularly beneficial in supporting a high-volume, low-product strategy, which is increasingly critical in today's competitive dairy market.
Features of the UHT Project
The upgraded Lockerbie Creamery will not only feature the Injection UHT system but will also include several other advanced technologies. Key additions include:
- A Flex-Mix Instant Mixer, which aids in vacuum mixing
- Q055 Energy-Saving Plate Heat Exchangers that optimize thermal efficiency
- Various pumps and valves designed for improved performance
Insights from Leadership
Simon Phillips, President for Nutrition & Health Solutions at SPX FLOW, shared his thoughts on the collaboration, stating, "This success exemplifies how innovation and sustainability work hand in hand. By combining our APV expertise, Arla’s creating a UHT Center of Excellence that will sustainably support innovation and deliver high-quality products for years to come." This highlights the strategic importance of innovation in driving sustainability in dairy production.
About SPX FLOW
SPX FLOW, Inc., headquartered in Charlotte, North Carolina, is at the forefront of providing inventive and sustainable solutions across various industries. Their extensive range of products includes cutting-edge technologies essential for processes involving mixing, blending, fluid handling, separation, thermal heat transfer, and much more. With operations spanning over 25 countries and sales reaching more than 140 countries, SPX FLOW is dedicated to enhancing overall efficiency in nutrition, health, and industrial markets.
FAQs
What is the partnership between SPX FLOW and Arla Foods about?
The partnership is aimed at expanding the Lockerbie Creamery into a UHT Center of Excellence, focusing on sustainable dairy production.
How much is the investment for the UHT expansion?
The investment for this project exceeds $30 million.
What are the sustainability goals associated with this project?
The project aligns with Arla's goal of achieving carbon net zero by 2050.
What kind of technology will be used in the Lockerbie Creamery?
The facility will utilize advanced UHT systems, along with energy-saving heat exchangers and various mixing and pumping technologies.
Where is SPX FLOW headquartered?
SPX FLOW is based in Charlotte, North Carolina, and operates in over 25 countries worldwide.
