Salad and Go's Menu Expansion with Delicious Chicken
Salad and Go has taken a bold step in its culinary offerings by introducing a new slow-roasted pulled chicken. This addition aligns with the brand’s innovative mission to provide healthy food options for everyone.
Quality Ingredients at Competitive Prices
The slow-roasted pulled chicken promises to add a tender and flavorful protein option to the menu. With the intention of enhancing overall meal enjoyment, this chicken will be available in signature salads and wraps at no extra charge, furthering Salad and Go's aim to make nutritious meals accessible at affordable prices.
Expert Culinary Influence
At the heart of this culinary change is Daniel Patino, co-founder and Executive Chef of Salad and Go. With experience from notable Michelin-starred restaurants, he expresses that the new chicken, made from high-quality all-white meat, elevates the dining experience by making the meals genuinely craveable.
Mission to Make Healthy Food Accessible
The launch of the slow-roasted pulled chicken supports Salad and Go’s commitment to providing delicious and nutritious meals. The chain, which has developed a loyal following, ensures that its menu includes salads, wraps, soups, and breakfast options that compete effectively against traditional fast-food chains.
Balanced Nutrition and Affordability
Mike Tattersfield, the CEO, emphasizes that everyone should enjoy nutritious food without compromising on taste or price. The new chicken is a prominent example of this belief, reinforcing the company’s determination to offer quality food daily.
Convenient Ordering Options
Customers are encouraged to explore the delicious new offerings via the drive-thru, Salad and Go mobile app, or online for pickup and delivery services. This convenience aligns perfectly with today’s fast-paced lifestyles.
About Salad and Go
Founded on the principle that everyone deserves delicious meals, Salad and Go operates with a unique model utilizing Central Kitchens to deliver chef-crafted dishes at surprising price points. The chain proudly serves customers in various states, providing catering options and emphasizing community welfare through philanthropic efforts. Its distinctive approach was recognized by Fast Company in 2025 as one of the Best Workplaces for Innovators as well as a high ranking on Forbes' Best Customer Service list.
Frequently Asked Questions
What is the new menu addition by Salad and Go?
Salad and Go has introduced a slow-roasted pulled chicken to enhance its menu offerings.
How does Salad and Go ensure affordability for its meals?
The chain maintains competitive pricing for its salads and wraps, including the new chicken, without sacrificing quality.
Where can customers order Salad and Go meals?
Meals can be ordered via the drive-thru, the Salad and Go mobile app, or online for pickup and delivery.
Who is the Executive Chef of Salad and Go?
Daniel Patino, with experience from Michelin-starred restaurants, is the co-founder and Executive Chef.
What awards has Salad and Go received?
Salad and Go was recognized by Fast Company as one of the Best Workplaces for Innovators and ranked high on Forbes' Best Customer Service list.
