Revolution Foods Welcomes New Board Member
Revolution Foods, a leading K-12 school meal vendor, has appointed Shawn P. O'Grady to its Board of Directors. With his extensive experience in the food service sector, O’Grady is expected to bring valuable insights and leadership to the organization.
Shawn O'Grady's Impressive Background
Before joining Revolution Foods, O'Grady served as Group President of North America Foodservice at General Mills. There, he managed a substantial $2 billion business, delivering food solutions to various sectors, including schools and hospitals.
Achievements at General Mills
O'Grady's tenure at General Mills was marked by resilience during challenging periods, such as the COVID-19 pandemic. His leadership helped the division emerge stronger, reflecting his capability in fostering community partnerships and sustainable growth.
The Vision Ahead
George Blanco, CEO of Revolution Foods, expressed enthusiasm about O'Grady's appointment, noting that his experience aligns with the company's mission to create healthy eaters. His past experiences make him a fitting addition to the team.
Commitment to Social Good
Beyond his role at Revolution Foods, O'Grady is committed to combating food insecurity. He chairs the Feeding America Board of Directors and has been active with various food-related charities, making his addition to Revolution Foods particularly meaningful.
Aligning Mission with Values
O'Grady stated, 'Revolution Foods's mission as a B Corp resonates with my career values.' This dedication to nutritional access positions him as a driving force in advancing the organization’s goals.
Educational Background and Personal Life
Shawn O'Grady holds a Bachelor of Science in Chemical Engineering from the University of Notre Dame and an MBA from Harvard Business School. He resides in Minneapolis with his wife and two children, balancing his professional ambitions with family values.
About Revolution Foods
Revolution Foods is dedicated to making healthy meals accessible to all. The company serves around 35 million meals each year and is deeply invested in supporting K-12 schools and senior communities. With a diverse workforce committed to quality, Revolution Foods is also recognized as a certified B Corporation.
Frequently Asked Questions
Who is Shawn O'Grady?
Shawn O'Grady is the newly appointed Board Member for Revolution Foods, bringing over three decades of experience in the food service industry.
What role did O'Grady have before Revolution Foods?
O'Grady was the Group President of North America Foodservice at General Mills, managing significant business operations.
What is Revolution Foods' mission?
The mission of Revolution Foods is to provide equitable access to healthy and nutritious meals for all, particularly focusing on underserved communities.
How does O'Grady contribute to social responsibility?
O'Grady has a strong commitment to fighting food insecurity and is actively involved with Feeding America and other hunger-related organizations.
What is the significance of being a B Corp?
As a certified B Corporation, Revolution Foods operates under social and environmental standards, demonstrating its commitment to social good and community impact.
