Celebrating Financial Leadership at V&V Supremo Foods
V&V Supremo Foods, a prominent name in the world of authentic Mexican dairy and chorizo products, recently celebrated a remarkable achievement. Chief Financial Officer Richard Wright has been honored with the prestigious 2025 FEI Chicago CFO of the Year Award in the Mid-Tier Private Company category. This accolade reflects not just his hard work but also the company’s commitment to excellence and growth.
The Impact of the CFO of the Year Award
The Chicago Chapter of Financial Executives International (FEI) presents this esteemed award to finance leaders who exhibit outstanding integrity, innovation, and significant contributions to their organizations. Wright’s selection in the Mid-Tier Private Company category highlights his adeptness in navigating companies with intricate growth dynamics.
Voices of Acknowledgment
Gilberto Villaseñor II, the Chief Visionary Officer at V&V Supremo Foods, praised Rich's achievement, calling it a mark of his remarkable leadership. "His strategic discipline and financial stewardship have been essential to our growth and to pursuing our mission of creating great memories through great food," he stated.
Transforming Financial Operations
Since stepping into his role at V&V Supremo Foods, Wright has made significant strides in fortifying the company's financial framework. His leadership played a vital role in supporting national expansion and modernizing operations.
Philip Villaseñor, the Chief Integration Officer, also expressed admiration for Wright's approach, emphasizing how he has introduced clarity and a collaborative spirit across operations. By linking financial insights with operational excellence, he has positioned V&V Supremo Foods for sustained success in the competitive market.
A Night to Remember: The Chicago CFO of the Year Awards
The 14th Annual Chicago CFO of the Year Awards were held recently, bringing together finance professionals from the region. The event honored the winners and finalists who have marked the year with their outstanding achievements.
CEO Dan O'Leary expressed deep pride in Wright’s accomplishments, remarking on the meaningful contributions he brings daily. He referred to the award as a well-deserved recognition of Wright's commitment to maintaining high standards of excellence.
About V&V Supremo Foods
V&V Supremo Foods has a rich history, having been founded in 1964. As a family-owned business, it stands as a leading producer of authentic Mexican dairy items and chorizo products. The company’s offerings, which include its acclaimed Chihuahua® Brand cheese and signature chorizo, have contributed to its reputation as one of the fastest-growing brands in the sector.
Continuing to expand its presence across the nation, V&V Supremo Foods remains true to its founding mission: to create unforgettable culinary experiences that bring people together over great meals.
Frequently Asked Questions
Who is Richard Wright?
Richard Wright is the CFO of V&V Supremo Foods, recognized for his exceptional leadership and contributions to the company.
What award did Richard Wright receive?
He received the 2025 FEI Chicago CFO of the Year Award in the Mid-Tier Private Company category.
What is V&V Supremo Foods known for?
V&V Supremo Foods is known for its authentic Mexican dairy products and chorizo, including the award-winning Chihuahua® Brand cheese.
When was V&V Supremo Foods established?
The company was founded in 1964 and has been a family-owned business since its inception.
What is the mission of V&V Supremo Foods?
The mission is to craft memorable meals that create great experiences and bring families together.
