Ranger Chocolate Co. Unveils New Facility in Historic Location
Ranger Chocolate Co., a trailblazer in the world of craft chocolate, has recently made a significant leap in its operational capacity by expanding into a cutting-edge facility located in the iconic Olympic Mills building. This historic structure, which also goes by the name of Olympic Cereal Mill, is recognized as a Portland Historic Landmark and listed on the National Register of Historic Places. This strategic move not only doubles the company’s production space but also reinforces its commitment to quality, innovation, and sustainability.
Embracing Heritage and Community
George Domurot, the Founder and CEO of Ranger Chocolate Co., expressed his enthusiasm about the new location, stating, "The Olympic Mills building is an iconic part of Portland's industrial history, and we're thrilled to make it our new home. Staying in the Central Eastside neighborhood allows us to continue our strong ties with the local maker community while elevating our production capabilities and refining our craft. We are excited to remain part of this dynamic area as we grow." This heartfelt connection with the local community is integral to Ranger’s vision and mission.
State-of-the-Art Production and Sustainable Practices
The new facility is being equipped with some of the latest production technologies, aimed at enhancing the chocolate-making process. This means not only a greater output but also a refined approach toward sustainable practices, which have always been a cornerstone of the company’s operations. Ranger Chocolate Co. prides itself on ethically sourcing ingredients that ensure exceptional quality and flavor.
The Inaugural Portland Craft Chocolate Festival
In conjunction with this exciting expansion, Ranger Chocolate Co. is thrilled to announce the inaugural Portland Craft Chocolate Festival. This event promises to be a celebration of the local chocolate community, featuring a variety of bean-to-bar makers, chocolatiers, and artisans. Scheduled for the first weekend in October, the festival will provide attendees with immersive experiences that include tastings, pairings, demonstrations, and insightful discussions about the industry.
Domurot shared his vision for the festival, saying, "Portland has a vibrant craft chocolate scene, and this festival is an opportunity to bring together the best makers, innovators, and enthusiasts to celebrate the artistry and passion behind chocolate. We want to highlight the incredible talent in our region and create a space for chocolate enthusiasts to connect and discover." The festival will be held within the historic walls of the Olympic Mills building, providing a unique backdrop for such an event.
About Ranger Chocolate Co.
Founded in 2013, Ranger Chocolate Co. has gained recognition for its super-premium, bean-to-bar chocolate and exquisite handcrafted confections. With a foundation rooted in sustainability, collaboration, and innovation, the company continuously strives to push the boundaries of chocolate craftsmanship. They are dedicated to fostering strong connections within the food and beverage community while delivering products of the highest caliber.
Contact Information for Inquiries
For media inquiries or more information regarding Ranger Chocolate Co., Caroline Arya can be reached at 503-206-8924 or via email. For further updates about the Portland Craft Chocolate Festival and ticket sales, interested parties should stay tuned for details to be announced soon.
Frequently Asked Questions
What is the significance of the Olympic Mills building for Ranger Chocolate Co.?
The Olympic Mills building serves as a historic landmark and enhances Ranger’s production capabilities while maintaining its ties to the local community.
When will the Portland Craft Chocolate Festival take place?
The festival is set to occur on the first weekend in October, showcasing various local chocolatiers and artisans.
What will the new facility feature?
The state-of-the-art facility will include advanced production equipment, enhanced tasting experiences, and a strong focus on sustainable practices.
How has Ranger Chocolate Co. established itself in the craft chocolate industry?
Since its inception in 2013, the company has been recognized for its premium bean-to-bar chocolate and commitment to quality and sustainability.
Who is the founder of Ranger Chocolate Co.?
George Domurot is the Founder and CEO, leading the company in innovation and community engagement in the craft chocolate realm.
