The very least I could do , Forget the lemon, extra vermouth & olive go dry Slic.
http://www.wikihow.com/Make-Martinis Ingredients
- 1.5 to 2 ounces (45 to 60 mL) of gin
- 1 drop to 1 ounce (up to 30 mL) of sweet and/or dry vermouth depending on taste
- A dash of orange bitters (optional)
- Ice
- Garnish – olives, lemon wedges, etc. (adding a pearl onion makes this a Gibson)