Why Wine at Restaurants Costs So Much What goes
Post# of 63696
Posted On: 06/27/2013 3:37:09 PM
Why Wine at Restaurants Costs So Much
What goes into restaurant wine markups? Lettie Teague has a look at why 300% of the wholesale price is pretty reasonable, while 400% (as she found at one New York restaurant) starts to be a bit much
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