$GMEV Management is excited to report that the opening of its first vertical farm in May has been a tremendous success. The facility is now into its fourth harvest just four months after startup. The range of crops grown has expanded form 6 different varieties of lettuce and mixed greens for the first crop to 23 different varieties of leafy greens, herbs, fruits/legumes and edible flowers in the current harvest. The local consumer market is responding enthusiastically to this availability of fresh locally produced products. Additional product diversity has included the production and packaging of "smoothie" beverage concentrates. The drying, packaging and sale of dried herbs has also become a popular and lucrative product option.
Management also reported that the success of these first four months has provided several valuable business expansion tools:
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