$GMPR Gourmet Provisions International Corp. broug
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Posted On: 04/07/2022 11:58:06 AM
$GMPR Gourmet Provisions International Corp. brought on Jack Brewer as GMPR’s Brand Ambassador & Brewer Media & Entertainment Group in October of 2017. Brewer Media Group was brought on to help build all aspects of the many Gourmet brands. With a primary focus on the increase of online and retail sales, social media presence and overall content, public persona and awareness, acquire acquisition opportunities and much more.
The company has four wholly owned subsidiaries Jose Madrid Salsa, Pizza Fusion, Unique Tap House & PopsyCakes, has a Licensing agreement with Christopher Street Products, distribution agreement with Cousin T’s and a LOI to purchase 6 Black Rock Steak Bar & Grill’s.
Black Rock Bar & Grill (GMPR has signed a letter of intent to purchase 6 Black Rock Bar & Grill locations)
Where the Sizzle all Began
It all started on October 27, 2010 in Hartland, Michigan, a small town in a very tightly bonded-community.
Black Rock Bar & Grill opened its doors and brought with it a dining experience unlike any other. By pairing family recipes, a 755-degree volcanic stone, and a love for food, the Morganroth family knew they were a perfect fit for the restaurant industry; however, they had no prior restaurant experience, working only off their dream of what Black Rock could become.
With a very determined family and help from the community, Black Rock grew into something remarkable. Voted the #1 steakhouse in Michigan for three consecutive years, the family in 2013 entered a nationwide competition to be named “America’s Next Top Restaurant Franchise” and won first place! Today, Black Rock is expanding across the nation. We are home grown, and soon to be nationally known.
https://finance.yahoo.com/news/gourmet-provis...00822.html
The company has four wholly owned subsidiaries Jose Madrid Salsa, Pizza Fusion, Unique Tap House & PopsyCakes, has a Licensing agreement with Christopher Street Products, distribution agreement with Cousin T’s and a LOI to purchase 6 Black Rock Steak Bar & Grill’s.
Black Rock Bar & Grill (GMPR has signed a letter of intent to purchase 6 Black Rock Bar & Grill locations)
Where the Sizzle all Began
It all started on October 27, 2010 in Hartland, Michigan, a small town in a very tightly bonded-community.
Black Rock Bar & Grill opened its doors and brought with it a dining experience unlike any other. By pairing family recipes, a 755-degree volcanic stone, and a love for food, the Morganroth family knew they were a perfect fit for the restaurant industry; however, they had no prior restaurant experience, working only off their dream of what Black Rock could become.
With a very determined family and help from the community, Black Rock grew into something remarkable. Voted the #1 steakhouse in Michigan for three consecutive years, the family in 2013 entered a nationwide competition to be named “America’s Next Top Restaurant Franchise” and won first place! Today, Black Rock is expanding across the nation. We are home grown, and soon to be nationally known.
https://finance.yahoo.com/news/gourmet-provis...00822.html
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