NetworkNewsBreaks – Golden Triangle Ventures Inc
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Golden Triangle Ventures (OTC: GTVH), a multifaceted consulting company pursuing ventures in the health, entertainment and technology industries, has completed preliminary flower testing on its HyGrO hydrogen water technology. The announcement noted that Halcyon Hemp conducted a 21-day study examining the impact of HyGrO water on extending the longevity of cut flowers. Initial results indicate that water produced using HyGrO’s patent-pending technology could increase the shelf life of cut flowers and reduce the bloom rate, with the potential to reduce waste in the floral industry. The study used stock roses, carnations and gladiolas. Based on these preliminary results, GTVH is now working with a commercial-scale professional flower producer to study the impact of the technology on additional varieties. The company hopes to see similar results, which would prove the technology and support the planned rollout strategy for the HyGro technology. “There are no words to properly express my shock and excitement at these results,” said Robert “Bo” DuBose, CEO of HyFrontier Technologies, a wholly owned subsidiary of Golden Triangle Ventures, in the press release. “The idea came from HyFrontier’s VP of sales and support, Martin Lorenz, who is an experienced master grower and connected within the ornamental flower agricultural sector. I would like to extend a special thanks to the owners of Campbell’s Flowers . . . for obliging Martin to run this test through their facility. The pictures and comments we received absolutely speak for themselves, and this represents an entirely new avenue for HyGrO. Following this test, Martin further engaged with the largest distributor of cut flowers in Colorado, and we are now testing close to 100 ornamental sets, in which we plan to prove the benefits of HyGrO and obtain a true standardized outcome on each flower variety. Additionally, moving forward, we will be testing essentially every type of ‘cut plant’ that is watered in the produce department at grocery stores. Our entire team is elated for the possibility to see other key ways we can not only help provide higher yields but to also improve shelf life at the retailer so customers can enjoy fresher and longer-lasting flowers at home.”
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