$TOMI Lee Wollman, owner of the farm, states, "We own and operate a farm of over 5000 acres in South Dakota. We agreed to test the HyGrO technology against our normal practices of growing tomatoes in an open green house. The results were substantial, something we have never seen before. The plants were significantly bigger with more fruit produced and healthier, by far. We have, to date, harvested over 50% more tomatoes from the HyGrO watered plants than the ones without. We plan to test this technology on our other crops and hope the technology gets commercialized as we look forward to becoming one of their first large customers."
https://www.newsbreak.com/news/2069240860981/...technology
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