Okay science folks, I'm a little out of my depth o
Post# of 148297
In particular, I'm not clear if this article below is suggesting that decreased insulin sensitivity could be a possible side effect of blocking CCR5 or if (and this is not the way I read it, but I'm just a bored lawyer) the article is possibly saying targeting CCR5 has a role in enhancing insulin sensitivity.
I'm always the first to admit when something is above my pay grade. This is one of those times!
https://www.nature.com/articles/srep37659