The following are what we consider to be our adv
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our advantages in the marketplace: < page 11 >
●Early-mover Advantage: Commercialized technology in a large growing market with no significant competition yet identified.
Most are early stage start-ups or early stage companies with limited production and distribution.
●Farm-to-Market: This has significant advantages including reduced
transportation costs and a product that is more attractive to local consumers.
●Bio-secured Building: Our process is a re-circulating, highly-filtered
water technology in an indoor-regulated environment.
External pathogens are excluded.
●Eco-friendly “Green” Technology: Our closed-loop,
re-circulating system has no ocean water exchange requirements,
does not use chemical orantibiotics and therefore is sustainable,
eco-friendly, environmentally sound and produces a superior quality
shrimp that is totally natural.
●Availability of Weekly Fresh Shrimp: Assures consumers of optimal
freshness, taste, and texture of product which will command premium
prices.
●Sustainability: Our naturally grown product does not deplete wild
supplies, has no by-catch kill of marine life, does not damage
sensitive ecological environments and avoids potential risks of imported
seafood.