NetworkNewsBreaks – Pressure BioSciences Inc. (P
Post# of 1354
Pressure BioSciences (OTCQB: PBIO) is collaborating with The Ohio State University and its College of Food, Agricultural and Environmental Sciences (“CFAES”) to create an innovative new method for room temperature storage of beverages and liquid foods without using additives or compromising quality. A recent article discussing this reads, “Combining high pressure and high shear forces while minimizing exposure to damaging high temperatures, this innovative method is expected to allow for the manufacture of healthier and better tasting products by eliminating the need for chemical preservatives and reducing thermal damage.”
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