Global Mozzarella (Buffalo, Cow) Market Report 201

Dublin, April 24, 2017 (GLOBE NEWSWIRE) -- Research and Markets has announced the addition of the "Global Mozzarella 2017" report to their offering. This is a report on the Mozzarella Cheese markets in West and East Europe, Middle East and North Africa, Africa, Asia, Central Asia and Caucasus, Latin and North American regions. Proteus Insight is a marketing research consultancy that focuses on the global dairy industry. The report includes: - Information on supply and usage in 130 markets across the regions. - Consumption volume (tonnes) and total market value, 2011-2017F - Manufacturer supply (2016 only) - Volume Channel distribution split into retail, food service and industrial applications 2016 only - Local production versus imports at country and regional level for 2016 only Mozzarella Cheese is segmented into three categories: - Mozzarella Fresh from Buffalo Milk (moisture content >30%) - Mozzarella Fresh from Cow Milk (moisture content >30%) - Mozzarella Pizza from Cow Milk (moisture content For more information about this report visit http://www.researchandmarkets.com/research/k9...mozzarella

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