Dublin, April 19, 2017 (GLOBE NEWSWIRE) -- Research and Markets has announced the addition of the "High-Intensity Artificial Sweeteners - Global Strategic Business Report" report to their offering. The report provides separate comprehensive analytics for the US, Canada, Japan, Europe, Asia-Pacific, Latin America, and Rest of World. Annual estimates and forecasts are provided for the period 2015 through 2022. Also, a six-year historic analysis is provided for these markets. Market data and analytics are derived from primary and secondary research.
This report analyzes the worldwide markets for High-Intensity Artificial Sweeteners in US$ Thousand by the following Product Segments:
- Aspartame
- Acesulfame Potassium
- Saccharin
- Sucralose
- Others
The report profiles 68 companies including many key and niche players such as
- Ajinomoto Co., Inc. (Japan)
- Celanese Corporation (US)
- Cumberland Packing Corporation (US)
- Heartland Food Products Group (US)
- Hermes Sweeteners Ltd. (Switzerland)
- HYET Sweet S.A.S. (France)
- JK Sucralose, Inc. (China)
- Merisant (US)
- Tate & Lyle plc (UK)
Key Topics Covered: 1. INDUSTRY OVERVIEW
- High-Intensity Artificial Sweeteners: A Bitter-Sweet Ride
- High-Intensity Artificial Sweeteners Approved by FDA
- Developing Countries Continue to Fuel Market Growth
- Rising Concerns over Health Issues of Excessive Sugar Consumption Throws Spotlight on Sweeteners
- Approved Non-Nutritive Sugar Substitutes
- Sugar Supply & Pricing Volatility Presents Growth Opportunities for Sweeteners
- Food & Beverage Industry: Setting the Tone for Artificial Sweeteners Market
- Blended Formulations Present Growth Opportunities for Artificial Sweeteners Market
- Global Sweeteners Market: A Review
- Sugar: The Major Sweetener Segment
- Sugar Substitutes Make Rapid Progress
- High Intensity Sweeteners Market: Potential for Growth
- Health Concerns & Alternate Products Present Challenges for Artificial Sweeteners
- Competitive Landscape
- List of Artificial Sweeteners & their Brands
- Tate & Lyle
- A Leading High Intensity Sweetener Supplier
- Tate & Lyle Loses Hold on Sucralose Market
2. A REVIEW OF SELECT SEGMENTS
- Acesulfame Potassium
- Sucralose
- Aspartame
- Saccharin
- Cyclamate
- Neotame
3. MARKET TRENDS & ISSUES
- Growing Demand for Low-Calorie Foods & Beverages Augurs Well for High-Intensity Artificial Sweeteners Market
- Expanding Diabetic Population Fuels Low Calorie Foods Market, Aids Growth of Artificial Sweeteners Market
- Alarming Rise in Obesity Promotes Demand for Artificial Sweeteners-based Foods
- Taxes on Carbonated Beverages
- A Market Dampener
- A Glance at Soda Tax Regulations in Select Countries/Cities
- Sugar-Free Gums, Candies Gain Prominence
- Alternative Natural Sweeteners Vs Synthetic Sweeteners
- Natural Additives Stunt Demand for Artificial Sweeteners
- Stevia
- The Most Prominent Threat to High-Intensity Artificial Sweeteners
- Apprehensions Regarding Stevia's Safety
- An Opportunity for Artificial Sweeteners
- Sweet Proteins: Yet Another Competitor to Low-Calorie Artificial Sweeteners
- Health Issues Continue to Strengthen the Case against Artificial Sweeteners
- Aspartame
- Aspartame in Children
- Aspartame in Rats
- Acesulfame K
- Saccharin
- Sucralose (Splenda)
- Cyclamate
- Saccharin Gains Safety Status
- Concerns Surround Neotame
- Weight Gain Associated with Use of Artificial Sweeteners
- Aspartame: Controversy's Favorite Child
- Harmful Compounds Raise Risk of Aspartame Use
- Phenylalanine
- Aspartic Acid
- Methanol
- DKP
- Carcinogenic Side Effects of Artificial Sweeteners
- Saccharin
- Aspartame
- Ace-K, Neotame, and Sucralose
- Cyclamate
4. RESEARCH & STUDY FINDINGS ON ARTIFICIAL SWEETENERS - A REVIEW
- Research on Artificial Sweeteners Finds Link to Obesity
- Australian Researchers Find Link between Increased Food Consumption & Artificial Sweeteners in Animal Studies
- Artificial Sweeteners Absorb into Bloodstream at a Higher Rate among Children
- Study Links Artificial Sweetener Consumption to Negative Health Impact
- Study Finds No Support for Long-term Weight Loss with Artificial Sweeteners
- Lack of Adequate Human Research on Safety Risks
- Artificial Sweeteners in Beverages: Research Studies Raise Concerns
- Select Studies on Artificially Sweetened Beverages Consumption and Associated Health Risks
- New Research Ties Consumption of Artificial Sweeteners to Reduced Appetite
- Aspartame Free from Cancer Odds
- Artificial Sweeteners May Not Aid Weight Loss in the Long Run
- Artificial Sweeteners Can Lead to Overeating
- Cause for Sweetener Aftertaste' Disclosed
- No Link between Candy Consumption and Hyperactivity
5. PRODUCT OVERVIEW
- What are Sweeteners?
- Types of Sweeteners
- Comparison of Various Sweeteners
- Popular Sweeteners Artificial Sweeteners and Bulk Sweeteners and Sugar Type
- Bulk Sweeteners/Nutritive Sweeteners
- Sugars
- Sugar Alcohols
- Artificial/Non-Nutritive/Intense Sweeteners
- How Sweet Are They?
- Benefits of Artificial Sweeteners Over Sugar
- Aspartame
- History of Aspartame
- How Safe is Aspartame and How Much
- Limitations on Use
- Acesulfame Potassium
- Saccharin
- Sucralose
- Benefits of Sucralose Vs Aspartame
- Neotame
- Cyclamate
- Alitame
- Neohesperidine
- Lead Acetate
- Other Substitutes to Sugar
- Sugar Substitutes: Defined
- Commonly Used Natural Sugar Substitutes
- Commonly Used Artificial Sugar Substitutes
- Natural Sweeteners
- Steviosides (or Stevia)
- History of Stevia
- Limitations on Use
- Tagatose
- Thaumatin
- Ceresweet
- Organic Agave Sweetener
- Sugar Alcohols (or Polyols)
- Dextrose
- Regulatory Considerations
- Regulations in the United States
- European Union (EU) Regulations
- Sweeteners
- European Commission Re-Investigates Aspartame
- Regulations in the United Kingdom
6. OVERVIEW OF END-USE MARKETS
- Snack Foods
- Bakery Products
- Sauces and Condiments
- Candies and Confectionery
- Dairy Products
- Soft Drinks
- Diet Soft Drinks
7. STRATEGIC CORPORATE DEVELOPMENTS
- Ajinomoto Sells Ajinomoto Sweeteners Europe to HYET Holding
- Anhui Jinhe Begins Construction of Sucralose Plant
- Heartland Food Products Acquires Consumer Splenda Brand from J&J
- Celanese Launches New Formulations in Qorus® Sweetener System Portfolio
- Celanese Unveils Sweetening and Preservation Solutions
- Batory Foods Inks Distribution Agreement with Celanese for Qorus Sweetener System
- NutraSweet Exits Aspartame Market
- Celanese Unveils Qorus Sweetener System for Beverage Industry
- Celanese Integrates Nutrinova Sweetener Business
- Tate & Lyle Forges New Alliance with McNeil Nutritionals
- Nutrinova Introduces Qorus Sweetener System
- Ingredion Launches Dulcent Sweeteners
- Tate & Lyle Unveils Drop by Drop Beverage Concentrate & Tropical Juice Drink with SPLENDA
- Heartland Food Products Announces New Sucralose Manufacturing Technology
8. FOCUS ON SELECT PLAYERS 9. GLOBAL MARKET PERSPECTIVE
Total Companies Profiled: 68 (including Divisions/Subsidiaries 72)
- The United States (22)
- Japan (1)
- Europe (18)
- - France (3)
- - Germany (3)
- - The United Kingdom (3)
- - Spain (4)
- - Rest of Europe (5)
- Asia-Pacific (Excluding Japan) (28)
- Latin America (2)
- Africa (1)
For more information about this report visit http://www.researchandmarkets.com/research/w2...hintensity
CONTACT: Research and Markets Laura Wood, Senior Manager press@researchandmarkets.com For E.S.T Office Hours Call 1-917-300-0470 For U.S./CAN Toll Free Call 1-800-526-8630 For GMT Office Hours Call +353-1-416-8900 U.S. Fax: 646-607-1907 Fax (outside U.S.): +353-1-481-1716 Related Topics: Sugar and Sweeteners
