Bread and Baked Food Market growth to hit $157.18
Post# of 301275
Sarasota, FL, Jan. 03, 2017 (GLOBE NEWSWIRE) -- According to the report published by Zion Market Research , global bread and baked food market in Europe is expected to reach $157.18 billion in 2021 and is anticipated to grow at a CAGR of slightly above 5.9% between 2016 and 2021.
Bread is served in a variety of forms such as the snack. It is majorly used as an ingredient in other preparations which includes sandwiches, fried items coated in crumbs among others. Bread is a vital ingredient used in bread pudding, as well as stuffing to void in diverse desserts. Baked food is gaining huge demand over the years owing to high flavors and various products.
Request Free Sample copy of Research Report @ https://www.zionmarketresearch.com/sample/bre...ood-market
The bread and baked food market are primarily driven by rising demand for convenience food. Changing lifestyle coupled with escalating dual and discretional income stimulates the growth of fast food market which results in the high growth of bread and baked food market. Furthermore, rapidly growing food chain industry triggers the growth of bread and baked food market in Europe. There has been the huge reluctance for cooking on the daily basis which is anticipated to boost the growth of this market. However, baked products with partial shelf life may hamper the growth of the bread and baked food market. Nevertheless, the introduction of innovative baked products with high nutritional value is likely to open the new avenue for the bread and baked food market. Also, escalating demand for gluten-free baked products may positively impact the growth of bread and baked food market in the estimated period.
Based on the type, the bread and baked product market can be segmented based on type. The bread segment consists of two major types that are white bread and brown bread and other types. White bread is the highly consumed bread; however, there has been the shift in preference for brown bread by the health conscious generation. This factor is likely to fuel high growth for the brown bread market in the coming years. The baked product market can be segmented on the basis of type. Some of the key products are pastries, cereals, pies, cakes, cookies, biscuits, scones, and other types. Pastries are the largest segment subsequent to bread due to high demand for sweets from youngsters and children. Biscuits, cereals are the products that are expected to grow at a faster pace.
Browse the full " Bread and Baked Food Market by Type (Bread, Pastries, Cereals, Pies, Cakes, Cookies, Biscuits, Scones and Other Types): Europe Industry Perspective, Comprehensive Analysis, Size, Share, Growth, Segment, Trends and Forecast, 2015 – 2021 " report at https://www.zionmarketresearch.com/toc/bread-...ood-market
In 2015, UK accounted for the highest market share in the region. Increased demand for the greater variety of bread and whole meal breads with oats, bran, and seeds among others in the UK is likely to spur the growth of bread and baked food market in the coming years. Key market players in Europe focus on producing innovative baked products and ingredients. The constantly changing consumer preferences encourage the players to develop different products in order to cater to the growing demand in Europe. Moreover, Sharp rise in production of sliced and wrapped bread in many countries across Europe including Germany and France is expected to bloom the demand for bread and baked food market in Europe. Europe is expected to exhibit high growth in specialty bread and bakery products in the coming years.
Inquire more about this report @ https://www.zionmarketresearch.com/inquiry/br...ood-market
Key players of the bread and baked food market include Delta Agri-Foods Inc, Biscuits Fossier, DeliFrance, Groupe Holder, Paul. Cake the Kitchen Family, Baker’s Oven, Beigel Bake, Huntley and Palmers, Premier Foods, Warrens Bakery, AB Mauri and Ginsters among others.
Request a customized copy of report @ https://www.zionmarketresearch.com/custom/89
This report segments the bread and baked food market as follows: Bread and Baked Food Market: Type Analysis
- Bread
- White bread
- Brown bread
- Pastries
- Cereals
- Pies
- Cakes
- Cookies
- Biscuits
- Scones
- Others (doughnut, bagel, tortilla, cracker & pretzel)
Also, Read:
- Flavonoids Market: https://www.zionmarketresearch.com/report/flavonoids-market
- Palm Oil Market: https://www.zionmarketresearch.com/report/palm-oil-market
- Natural Food Color Market: https://www.zionmarketresearch.com/report/nat...lor-market
- Mushroom Market: https://www.zionmarketresearch.com/report/mushroom-market
- Amaranth Oil Market: https://www.zionmarketresearch.com/report/ama...oil-market
About Us:
Zion Market Research is an obligated company. We create futuristic, cutting edge, informative reports ranging from industry reports, the company reports to country reports. We provide our clients not only with market statistics unveiled by avowed private publishers and public organizations but also with vogue and newest industry reports along with pre-eminent and niche company profiles. Our database of market research reports comprises a wide variety of reports from cardinal industries. Our database is been updated constantly in order to fulfill our clients with prompt and direct online access to our database. Keeping in mind the client’s needs, we have included expert insights on global industries, products, and market trends in this database. Last but not the least, we make it our duty to ensure the success of clients connected to us—after all—if you do well, a little of the light shines on us.
Follow Us LinkedIn: https://www.linkedin.com/company/zion-market-research
Follow Us Twitter: https://twitter.com/zion_research
Contact Us: Joel John 4283, Express Lane, Suite 634-143, Sarasota, Florida 34249, United States Tel: +49-322 210 92714 USA/Canada Toll-Free No.1-855-465-4651 Email: sales@zionmarketresearch.com Website: https://www.zionmarketresearch.com/
(0)
(0)