IFBC growing in SIngapore
Ms. Foo Lai Chan Director-in-Charge of IFBC's Singapore Restaurant Operations
PLAINVIEW, NY--(Marketwired - July 18, 2016) - Italian Food & Beverage Corp. (OTC PINK: IFBC) is pleased to announce the hiring of Ms. Foo Lai Chan of Singapore as the Director-in-Charge of IFBC's Singapore restaurant operations. Ms. Chan has enjoyed a successful international career in the marketing, procurement and sourcing of organic food products. Educated in Tokyo, Japan with a degree in International Business and Trade, Ms. Chan was, most recently, the Director and Owner of EURASI Pte Ltd. in Singapore, a company engaged in the organic certification of foods, fertilizers, composting and all matters of organic agriculture.
As Director-in-Charge of IFBC's Singapore restaurant operations, Ms. Chan will oversee the first of IFBC's Italian restaurants in both Singapore and Asia. These beautifully designed eateries will feature extraordinary "food-on-the-go" along with sit-down dining accommodations. Featuring the freshest of organic, handmade pastas, all fashioned by hand, from three types of superior grains, and topped with delicious, organic homemade sauces, these restaurants will be designed with an open, ultra-modern, "green" motif. Also, on the menu will be delicious, freshly- prepared, thin crust pizzas (pinsa) which will reflect IFBC's full commitment to offering the highest quality of organic, easily-digestible fare. Rounding out the restaurant's culinary offerings will be an exquisite assortment of homemade desserts, all to be accompanied by a wide range of Italian beverages, such as espresso, cappuccino, Italian sodas, etc.
http://markets.ibtimes.com/ibtimes/news/read?GUID=32487291
Ms. Foo Lai Chan Director-in-Charge of IFBC's Singapore Restaurant Operations
PLAINVIEW, NY--(Marketwired - July 18, 2016) - Italian Food & Beverage Corp. (OTC PINK: IFBC) is pleased to announce the hiring of Ms. Foo Lai Chan of Singapore as the Director-in-Charge of IFBC's Singapore restaurant operations. Ms. Chan has enjoyed a successful international career in the marketing, procurement and sourcing of organic food products. Educated in Tokyo, Japan with a degree in International Business and Trade, Ms. Chan was, most recently, the Director and Owner of EURASI Pte Ltd. in Singapore, a company engaged in the organic certification of foods, fertilizers, composting and all matters of organic agriculture.
As Director-in-Charge of IFBC's Singapore restaurant operations, Ms. Chan will oversee the first of IFBC's Italian restaurants in both Singapore and Asia. These beautifully designed eateries will feature extraordinary "food-on-the-go" along with sit-down dining accommodations. Featuring the freshest of organic, handmade pastas, all fashioned by hand, from three types of superior grains, and topped with delicious, organic homemade sauces, these restaurants will be designed with an open, ultra-modern, "green" motif. Also, on the menu will be delicious, freshly- prepared, thin crust pizzas (pinsa) which will reflect IFBC's full commitment to offering the highest quality of organic, easily-digestible fare. Rounding out the restaurant's culinary offerings will be an exquisite assortment of homemade desserts, all to be accompanied by a wide range of Italian beverages, such as espresso, cappuccino, Italian sodas, etc.
http://markets.ibtimes.com/ibtimes/news/read?GUID=32487291
