Stevia First Corp (STVF) 0.0520 $STVF
Shifting Global Consumer Preference for Natural Sweeteners Fueling Stevia's Multi-Million Dollar Market with Significant Growth Expected; Company Receives Several Purchase Orders
PR Newswire - Tue May 17, 7:30AM CDT
With consumers becoming increasingly more health conscious, the natural sweeteners market is reaping the benefits as the demand for sugar alternative rises. Experts are forecasting steady growth for stevia in the natural sweetener sector as consumers steer towards healthier options and away from traditional sugar and less effective sugar alternatives.
KO: 45.43 (+0.31), ADM: 41.95 (-0.66), INGR: 130.05 (+0.53)
Launch of Vitality Biopharma for Cannabinoid Prodrug Pharmaceutical Development
Marketwire Canada - Mon May 09, 8:01AM CDT
Company to Focus on Treatment of Serious Neurological and Inflammatory Conditions
US Food Sweetener Market 2015-2020 - Leading Players are Cargill, Kerry Group, Stevia First, Hermes Sweeteners and Tate and Lyle - Research and Markets
BusinessWire - Fri Mar 18, 10:38AM CDT
Research and Markets (http://www.researchandmarkets.com/research/jd5vbc/us_food_sweetener) has announced the addition of the "US FOOD SWEETENER MARKET- GROWTH, TRENDS, FORECAST FOR THE PERIOD (2015-2020)" report to their offering.
CHINA FOOD SWEETENER MARKET- GROWTH, TRENDS, FORECAST FOR THE PERIOD (2015-2020) - Reportlinker Review
PR Newswire - Thu Oct 22, 4:09PM CDT
The global market food sweetener recorded $84 billion in 2014 and is estimated to increase at a compound annual growth rate (CAGR) of 4.5% and reach nearly $111 billion by 2020. In this market, sugar holds the majority share, comprising more than 80% share. The major constrain in the sugar market is the volatility in the prices, leading to market fluctuations.The sweetener market is segmented as sugar, High Intensity sweeteners and High fructose corn syrup. The market for high-intensity sweeteners is expected to reach nearly $2.2 billion in 2020 at a CAGR of 5.1%. This growth is due to increased awareness and usage of dietary foods. Another major driver is the growing population of overweight, obese, and diabetic patients which is causing a growth in this category. Although high intensity sweeteners (HIS) don't constitute a major share, this is the fastest growing segment. This is attributed to raising health concerns among people. Aspartame and Sucralose are the most famous sweeteners in the HIS segment. Stevia is seeing a major demand in the natural sweeteners category. The major manufacturing centers such as China and India are seeing an increase in production capacity to meet the end user demands for usage in baked products, confectionaries and frozen desserts. China is the world's largest source of high-intensity sweeteners, accounting for more than 70 percent of world production in 2013, followed by Indonesia. Consumption of high-intensity sweeteners in Japan is expected to grow at lower rates, as the diet beverage market, the largest application, has matured.The leading players in this segment are Cargill, Kerry Group, Stevia First corporation, Hermes Sweeteners Ltd, and Tate and Lyle Plc. Companies are innovating the Stevia derived products to meet the consumer demand for Non caloric natural sweeteners.
Stevia First Corp. to Present at Rodman & Renshaw 17th Annual Global Investment Conference
Marketwired - Thu Sep 03, 8:01AM CDT
Stevia First Corp. (OTCQB: STVF) ("Stevia First" or the "Company"
, an agricultural biotechnology company based in California's Central Valley growing region and focused on the industrial scale production of stevia, the all-natural zero-calorie sweetener that is rapidly transforming the food and beverage industry, today announced that it will be presenting at the Rodman & Renshaw 17th Annual Global Investment Conference to be held September 8-10, 2015, at the St. Regis Hotel, New York City.
Stevia First Corp. Launches Campaign to Divorce Sports World From Sugary Beverages
Marketwired - Tue Aug 25, 8:02AM CDT
Stevia First Corp. (OTCQB: STVF) ("Stevia First" or the "Company" , an agricultural biotechnology company focused on the industrial scale production of stevia, the all-natural zero-calorie sweetener, has launched a new consumer outreach campaign designed to educate consumers about sugar and calorie reduction, along with additional healthier lifestyle choices, and to lower obesity and diabetes rates in the U.S.
SeeThruEquity Issues Update on Stevia First Corp. (OTCQB: STVF) Highlighting Development of New Manufacturing Technology
ACCESSWIRE - Wed Aug 12, 8:01AM CDT
NEW YORK, NY / ACCESSWIRE / August 12, 2015 / SeeThruEquity, a leading independent equity research and corporate access firm focused on small-cap and micro-cap public companies, today announced it has issued an update on Stevia First Corporation (OTCQB: STVF).
Global Food Sweetener market- Growth, Trends, Forecast for the period (2015-2020)
PR Newswire - Wed Jul 29, 8:09AM CDT
The global market food sweetener recorded $84 billion in 2014 and is estimated to increase at a compound annual growth rate (CAGR) of 4.5% and reach nearly $111 billion by 2020. In this market, sugar holds the majority share, comprising more than 80% share. The major constrain in the sugar market is the volatility in the prices, leading to market fluctuations.The sweetener market is segmented as sugar, High Intensity sweeteners and High fructose corn syrup. The market for high-intensity sweeteners is expected to reach nearly $2.2 billion in 2020 at a CAGR of 5.1%. This growth is due to increased awareness and usage of dietary foods. Another major driver is the growing population of overweight, obese, and diabetic patients which is causing a growth in this category. Although high intensity sweeteners (HIS) don't constitute a major share, this is the fastest growing segment. This is attributed to raising health concerns among people. Aspartame and Sucralose are the most famous sweeteners in the HIS segment. Stevia is seeing a major demand in the natural sweeteners category. The major manufacturing centers such as China and India are seeing an increase in production capacity to meet the end user demands for usage in baked products, confectionaries and frozen desserts. North America is the largest market for confectionaries and baked goods, thus driving the demand for sweeteners. Europe is also a major user for its applications in alcoholic beverages. China is the world's largest source of high-intensity sweeteners, accounting for more than 70 percent of world production in 2013. Indonesia was a distant second, followed by the U.S. and Western Europe. Consumption of high-intensity sweeteners in the United States, Canada, Western Europe and Japan is expected to grow at lower rates, as the diet beverage market, the largest application, has matured.The leading players in this segment are Cargill, Kerry Group, Stevia First corporation, Hermes Sweeteners Ltd, and Tate and Lyle Plc. Companies are innovating the Stevia derived products to meet the consumer demand for Non caloric natural sweeteners.
Stevia First Corp. Develops Key Technology for Evolution of Sugar Industry
Marketwired - Wed Jul 22, 8:01AM CDT
Stevia First Corp. (OTCQB: STVF) ("SF Corp." or the "Company" , an agricultural biotechnology company based in California's Central Valley growing region and focused on the industrial scale production of stevia, the all-natural zero-calorie sweetener that is rapidly transforming the food and beverage industry, is pleased to announce filing of new intellectual property covering a combined processing method for sugarcane and stevia leaf.
KTEC: 9.06 (+0.01)
Stevia First Corp. (STVF) Looks to Disrupt Flavor Industry
ACCESSWIRE - Mon Jul 13, 7:35AM CDT
WHITEFISH, MT / ACCESSWIRE / July 13, 2015 / The global market for sugar and sweeteners totaled about $77.5 billion in 2012 and is projected to grow at a 4.6% compound rate to $97.2 billion by 2017, according to BCC Research. While sugar holds a commanding 85% of that market, sugar substitutes account for a growing $6 billion worth of the market and are growing at a much more rapid pace, driven by consumer demand for healthier alternatives to sugar that are lower in calories.
KO: 45.43 (+0.31), MNST: 160.91 (+1.18), SANW: 4.36 (-0.07), DSM: 9.07 (-0.05), SNMX: 2.54 (-0.08), PEP: 106.42 (+0.79), DPS: 97.34 (+1.69), ADM: 41.95 (-0.66), SXT: 69.64 (-1.16)
Stevia First Corp. Launches Website Featuring U.S. Production and Grower Resources
Marketwired - Mon Jun 29, 8:01AM CDT
Stevia First Corp. (OTCBB: STVF) ("Stevia First" or the "Company" , an agricultural biotechnology company based in California's Central Valley growing region and focused on the industrial scale production of stevia, the all-natural zero-calorie sweetener that is rapidly transforming the food and beverage industry today announced the launch of an informative website designed to educate, promote and inform the public, industry partners, as well as local growers regarding the opportunity for California stevia production.
Stevia First: Reinventing Nutrition by Replacing Sugar
ACCESSWIRE - Mon Jun 15, 10:17AM CDT
WHITEFISH, MT / ACCESSWIRE / June 15, 2015 / Metabolic syndrome is a combination of factors that multiply a person's risk for heart disease, diabetes, and stroke that affects roughly 34% of American adults. The condition is characterized by raised triglycerides, reduced HDL cholesterol and increases to blood pressure, and fasting plasma glucose compared to well-established health standards. Studies have shown that fructose - found in table sugar and high-fructose corn syrup (HFCS) - is a leading cause of these issues.
DPS: 97.34 (+1.69), KO: 45.43 (+0.31), MNST: 160.91 (+1.18), PEP: 106.42 (+0.79)
The Global Market Food Sweetener Recorded $84 Billion in 2014 and Is Estimated to Increase at a CAGR of 4.5% and Reach Nearly $111 Billion By 2020
M2 - Thu Jun 11, 11:11AM CDT
Research and Markets (http://www.researchandmarkets.com/research/c5mpk2/canada_food) has announced the addition of the "Canada Food Sweetener Market- Growth, Trends, Forecast For The Period (2015-2020)" report to their offering. In this market, sugar holds the majority share, comprising more than 80% share. The major constrain in the sugar market is the volatility in the prices, leading to market fluctuations. North America although the largest market, is growing at slow growth rates. The sweetener market is segmented as sugar, High Intensity sweeteners and High fructose corn syrup. The market for global high-intensity sweeteners is expected to reach nearly $2.2 billion in 2020 at a CAGR of 5.1%. This growth is due to increased awareness and usage of dietary foods. However, consumption growth for high-intensity sweeteners as a class has slowed to near zero in North America. Another major driver is the growing population of overweight, obese, and diabetic patients which is causing a growth in the HIS segment. Although high intensity sweeteners (HIS) don't constitute a major share, this is the fastest growing segment. This is attributed to raising health concerns among people. Aspartame and Sucralose are the most famous sweeteners in the HIS segment. Stevia is seeing a major demand in the natural sweeteners category. North America is the largest market for confectionaries and baked goods, thus driving the demand for sweeteners. However, decreasing consumption of beverages in North America is causing a decline in the sweetener market. Companies Mentioned: - Cargill Inc - Kerry Group - Corbion Purac - Stevia First Corporation - Hermes Sweetners Ltd - Tate & Lyle Plc - Archer Daniels Midland(ADM) - Celanese corporation - Ingredion - Danisco - JK Sucralose Inc - Fraken Biochem - SANXINYUAN FOOD INDUSTRY CORPORATION LIMITED - A&Z FOOD ADDITIVES CO. LTD. For more information visit http://www.researchandmarkets.com/research/c5...anada_food About Research and Markets Research and Markets is the world's leading source for international market research reports and market data. We provide you with the latest data on international and regional markets, key industries, the top companies, new products and the latest trends.
CE: 64.72 (-1.33)
Stevia First Corp. to Present at Impact Investor Conference in Minneapolis
Marketwired - Thu Jun 11, 8:01AM CDT
Stevia First Corp. (OTCQB: STVF) ("Stevia First" or the "Company" , an agricultural biotechnology company based in California's Central Valley growing region and focused on the industrial scale production of stevia, the all-natural zero-calorie sweetener, is pleased to announce that it will be presenting at the 2015 Impact Investor Conference hosted by The Brewer Group Companies, GWG Holdings, Inc., and Greentree Financial Group on Friday, June 19, 2015, at the Minneapolis Club, 729 2nd Avenue South, Minneapolis, MN.
GWGH: 6.85 (-0.15)
China Food Sweetener Market- Growth, Trends, Forecast For The Period (2015-2020)
M2 - Thu Jun 11, 2:38AM CDT
Research and Markets (http://www.researchandmarkets.com/research/ndbxxn/china_food) has announced the addition of the "China Food Sweetener Market- Growth, Trends, Forecast For The Period (2015-2020)" report to their offering. - Research and Markets (http://www.researchandmarkets.com/research/ndbxxn/china_food) has announced the addition of the "China Food Sweetener Market- Growth, Trends, Forecast For The Period (2015-2020)" report to their offering. The global market food sweetener recorded $84 billion in 2014 and is estimated to increase at a compound annual growth rate (CAGR) of 4.5% and reach nearly $111 billion by 2020. In this market, sugar holds the majority share, comprising more than 80% share. The major constrain in the sugar market is the volatility in the prices, leading to market fluctuations. The major manufacturing centers such as China and India are seeing an increase in production capacity to meet the end user demands for usage in baked products, confectionaries and frozen desserts. China is the world's largest source of high-intensity sweeteners, accounting for more than 70 percent of world production in 2013, followed by Indonesia. Consumption of high-intensity sweeteners in Japan is expected to grow at lower rates, as the diet beverage market, the largest application, has matured. Key Topics Covered - Introduction - Key Findings - Market Overview & Dynamics - Introduction - Market Segmentation by Type - Competitive Landscape Overview - Company Profiles - Appendix Companies Mentioned - A&Z Food Additives - Archer Daniels Midland (Adm) - Associated British Foods - Australian Stevia Mills - Cargill - Celanese - Corbion Purac - Corn Products International - Dsm - Danisco - Fraken Biochem - Hermes Sweetners - Jk Sucralose - Kerry Group - Parry Enterprises - Procarvit - Sanxinyuan Food Industry - Stevia First - Tate & Lyle For more information visit http://www.researchandmarkets.com/research/ndbxxn/china_food
Brazil Food Sweetener (HIS & High Fructose Corn Syrup) Market - Growth, Trends, Forecasts 2015-2020
M2 - Tue Jun 09, 8:49AM CDT
Research and Markets (http://www.researchandmarkets.com/research/5t6zcj/brazil_food) has announced the addition of the "Brazil Food Sweetener Market- Growth, Trends, Forecast For The Period (2015-2020)" report to their offering. The market for high-intensity sweeteners is expected to reach nearly $2.2 billion in 2020 at a CAGR of 5.1% This growth is due to increased awareness and usage of dietary foods. Another major driver is the growing population of overweight, obese, and diabetic patients which is causing a growth in this category. Although high intensity sweeteners (HIS) don't constitute a major share, this is the fastest growing segment. This is attributed to raising health concerns among people. Aspartame and Sucralose are the most famous sweeteners in the HIS segment. Stevia is seeing a major demand in the natural sweeteners category. Stevia extract, which is derived from the leaves of the stevia, a naturally growing plant in South America, has been the primary receiver of consumer interest. Making stevia a leading natural replacement for sugar and artificial sweeteners has created jobs globally and has contributed immensely to Latin America's emerging economy. Even as the production base for Stevia is being extended in Latin America and Africa, concerns that demand could overtake supply have led to significant investment in production capacity in the US. The market is segmented based on applications viz Dairy & Frozen products, Bakery, Beverages, confectionary, and others. And segmentation based on types of sweeteners. The leading players in this segment are Cargill, Kerry Group, Stevia First Corporation, Hermes Sweeteners Ltd, and Tate and Lyle Plc. Companies are innovating the Stevia derived products to meet the consumer demand for Non caloric natural sweeteners. Key Topics Covered: 1. Introduction 2. Key Findings 3. Market Overview & Dynamics 4. Introduction 5. Market Segmentation by Type 6. Competitive Landscape Overview 7. Company Profiles - Cargill Inc - Kerry Group - Corbion Purac - Stevia First Corporation - Hermes Sweetners Ltd - Tate & Lyle Plc - Archer Daniels Midland(ADM) - Celanese corporation - Ingredion - Danisco - JK Sucralose Inc - Fraken Biochem - Associated British Foods - DSM - BASF SA - Australian Stevia Mills For more information visit http://www.researchandmarkets.com/research/5t...razil_food
CE: 64.72 (-1.33)
North America Food Sweetener Market 2015 - Growth, Trends, Forecast to 2020
M2 - Tue Jun 09, 8:48AM CDT
Research and Markets (http://www.researchandmarkets.com/research/99h8xh/north_america) has announced the addition of the "North America Food Sweetener Market- Growth, Trends, Forecast For The Period (2015-2020)" report to their offering. In this market, sugar holds the majority share, comprising more than 80% share. The major constrain in the sugar market is the volatility in the prices, leading to market fluctuations. North America although the largest market, is growing at slow growth rates. North America is the largest market for confectionaries and baked goods, thus driving the demand for sweeteners. However, decreasing consumption of beverages in North America is causing a decline in the sweetener market. Consumption of high-intensity sweeteners in the United States, Canada is expected to grow at lower rates, as the diet beverage market, the largest application, has matured. Increased Mexican sugar exports to the United States under NAFTA have helped to facilitate the shift away from HFCS use by US food and beverage manufacturers. The leading players in this segment are Cargill, Kerry Group, Stevia First corporation, Hermes Sweeteners Ltd, and Tate and Lyle Plc. Companies are innovating the Stevia derived products to meet the consumer demand for Non caloric natural sweeteners. Key Topics Covered: 1. Introduction 2. Key Findings 3. Market Overview & Dynamics 4. Introduction 5. Market Segmentation by Type 6. Competitive Landscape Overview 7. Company Profiles - Cargill Inc - Kerry Group - Corbion Purac - Stevia First Corporation - Hermes Sweetners Ltd - Tate & Lyle Plc - Archer Daniels Midland(ADM) - Celanese corporation - Ingredion - Danisco - JK Sucralose Inc - Fraken Biochem - SANXINYUAN FOOD INDUSTRY CORPORATION LIMITED - A&Z FOOD ADDITIVES CO. LTD. - Australian Stevia Mills For more information visit http://www.researchandmarkets.com/research/99...th_america
CE: 64.72 (-1.33)
United States Food Sweetener Market Report - Growth, Trends, Forecast For The Period 2015-2020
M2 - Tue Jun 09, 8:27AM CDT
Research and Markets (http://www.researchandmarkets.com/research/lxmkrk/us_food_sweetener) has announced the addition of the "US Food Sweetener Market- Growth, Trends, Forecast For The Period (2015-2020)" report to their offering. The global market food sweetener recorded $84 billion in 2014 and is estimated to increase at a compound annual growth rate (CAGR) of 4.5% and reach nearly $111 billion by 2020. In this market, sugar holds the majority share, comprising more than 80% share. The major constrain in the sugar market is the volatility in the prices, leading to market fluctuations. North America although the largest market, is growing at slow growth rates. Another major driver is the growing population of overweight, obese, and diabetic patients which is causing a growth in the HIS segment. Although high intensity sweeteners (HIS) don't constitute a major share, this is the fastest growing segment. This is attributed to raising health concerns among people. Aspartame and Sucralose are the most famous sweeteners in the HIS segment. Stevia is seeing a major demand in the natural sweeteners category. North America is the largest market for confectionaries and baked goods, thus driving the demand for sweeteners. However, decreasing consumption of beverages in North America is causing a decline in the sweetener market. Increased Mexican sugar exports to the United States under NAFTA have helped to facilitate the shift away from HFCS use by US food and beverage manufacturers. The leading players in this segment are Cargill, Kerry Group, Stevia First corporation, Hermes Sweeteners Ltd, and Tate and Lyle Plc. Companies are innovating the Stevia derived products to meet the consumer demand for Non caloric natural sweeteners. Key Topics Covered: 1. Introduction 2. Key Findings 3. Market Overview & Dynamics 4. Introduction 5. Market Segmentation by Type 6. Competitive Landscape Overview 7. Company Profiles - Cargill Inc - Kerry Group - Corbion Purac - Stevia First Corporation - Hermes Sweetners Ltd - Tate & Lyle Plc - Archer Daniels Midland(ADM) - Celanese corporation - Ingredion - Danisco - JK Sucralose Inc - Fraken Biochem - SANXINYUAN FOOD INDUSTRY CORPORATION LIMITED - A&Z FOOD ADDITIVES CO. LTD. - Australian Stevia Mills For more information visit http://www.researchandmarkets.com/research/lx..._sweetener
CE: 64.72 (-1.33)
Shifting Global Consumer Preference for Natural Sweeteners Fueling Stevia's Multi-Million Dollar Market with Significant Growth Expected; Company Receives Several Purchase Orders
PR Newswire - Tue May 17, 7:30AM CDT
With consumers becoming increasingly more health conscious, the natural sweeteners market is reaping the benefits as the demand for sugar alternative rises. Experts are forecasting steady growth for stevia in the natural sweetener sector as consumers steer towards healthier options and away from traditional sugar and less effective sugar alternatives.
KO: 45.43 (+0.31), ADM: 41.95 (-0.66), INGR: 130.05 (+0.53)
Launch of Vitality Biopharma for Cannabinoid Prodrug Pharmaceutical Development
Marketwire Canada - Mon May 09, 8:01AM CDT
Company to Focus on Treatment of Serious Neurological and Inflammatory Conditions
US Food Sweetener Market 2015-2020 - Leading Players are Cargill, Kerry Group, Stevia First, Hermes Sweeteners and Tate and Lyle - Research and Markets
BusinessWire - Fri Mar 18, 10:38AM CDT
Research and Markets (http://www.researchandmarkets.com/research/jd5vbc/us_food_sweetener) has announced the addition of the "US FOOD SWEETENER MARKET- GROWTH, TRENDS, FORECAST FOR THE PERIOD (2015-2020)" report to their offering.
CHINA FOOD SWEETENER MARKET- GROWTH, TRENDS, FORECAST FOR THE PERIOD (2015-2020) - Reportlinker Review
PR Newswire - Thu Oct 22, 4:09PM CDT
The global market food sweetener recorded $84 billion in 2014 and is estimated to increase at a compound annual growth rate (CAGR) of 4.5% and reach nearly $111 billion by 2020. In this market, sugar holds the majority share, comprising more than 80% share. The major constrain in the sugar market is the volatility in the prices, leading to market fluctuations.The sweetener market is segmented as sugar, High Intensity sweeteners and High fructose corn syrup. The market for high-intensity sweeteners is expected to reach nearly $2.2 billion in 2020 at a CAGR of 5.1%. This growth is due to increased awareness and usage of dietary foods. Another major driver is the growing population of overweight, obese, and diabetic patients which is causing a growth in this category. Although high intensity sweeteners (HIS) don't constitute a major share, this is the fastest growing segment. This is attributed to raising health concerns among people. Aspartame and Sucralose are the most famous sweeteners in the HIS segment. Stevia is seeing a major demand in the natural sweeteners category. The major manufacturing centers such as China and India are seeing an increase in production capacity to meet the end user demands for usage in baked products, confectionaries and frozen desserts. China is the world's largest source of high-intensity sweeteners, accounting for more than 70 percent of world production in 2013, followed by Indonesia. Consumption of high-intensity sweeteners in Japan is expected to grow at lower rates, as the diet beverage market, the largest application, has matured.The leading players in this segment are Cargill, Kerry Group, Stevia First corporation, Hermes Sweeteners Ltd, and Tate and Lyle Plc. Companies are innovating the Stevia derived products to meet the consumer demand for Non caloric natural sweeteners.
Stevia First Corp. to Present at Rodman & Renshaw 17th Annual Global Investment Conference
Marketwired - Thu Sep 03, 8:01AM CDT
Stevia First Corp. (OTCQB: STVF) ("Stevia First" or the "Company"
, an agricultural biotechnology company based in California's Central Valley growing region and focused on the industrial scale production of stevia, the all-natural zero-calorie sweetener that is rapidly transforming the food and beverage industry, today announced that it will be presenting at the Rodman & Renshaw 17th Annual Global Investment Conference to be held September 8-10, 2015, at the St. Regis Hotel, New York City. Stevia First Corp. Launches Campaign to Divorce Sports World From Sugary Beverages
Marketwired - Tue Aug 25, 8:02AM CDT
Stevia First Corp. (OTCQB: STVF) ("Stevia First" or the "Company"
, an agricultural biotechnology company focused on the industrial scale production of stevia, the all-natural zero-calorie sweetener, has launched a new consumer outreach campaign designed to educate consumers about sugar and calorie reduction, along with additional healthier lifestyle choices, and to lower obesity and diabetes rates in the U.S. SeeThruEquity Issues Update on Stevia First Corp. (OTCQB: STVF) Highlighting Development of New Manufacturing Technology
ACCESSWIRE - Wed Aug 12, 8:01AM CDT
NEW YORK, NY / ACCESSWIRE / August 12, 2015 / SeeThruEquity, a leading independent equity research and corporate access firm focused on small-cap and micro-cap public companies, today announced it has issued an update on Stevia First Corporation (OTCQB: STVF).
Global Food Sweetener market- Growth, Trends, Forecast for the period (2015-2020)
PR Newswire - Wed Jul 29, 8:09AM CDT
The global market food sweetener recorded $84 billion in 2014 and is estimated to increase at a compound annual growth rate (CAGR) of 4.5% and reach nearly $111 billion by 2020. In this market, sugar holds the majority share, comprising more than 80% share. The major constrain in the sugar market is the volatility in the prices, leading to market fluctuations.The sweetener market is segmented as sugar, High Intensity sweeteners and High fructose corn syrup. The market for high-intensity sweeteners is expected to reach nearly $2.2 billion in 2020 at a CAGR of 5.1%. This growth is due to increased awareness and usage of dietary foods. Another major driver is the growing population of overweight, obese, and diabetic patients which is causing a growth in this category. Although high intensity sweeteners (HIS) don't constitute a major share, this is the fastest growing segment. This is attributed to raising health concerns among people. Aspartame and Sucralose are the most famous sweeteners in the HIS segment. Stevia is seeing a major demand in the natural sweeteners category. The major manufacturing centers such as China and India are seeing an increase in production capacity to meet the end user demands for usage in baked products, confectionaries and frozen desserts. North America is the largest market for confectionaries and baked goods, thus driving the demand for sweeteners. Europe is also a major user for its applications in alcoholic beverages. China is the world's largest source of high-intensity sweeteners, accounting for more than 70 percent of world production in 2013. Indonesia was a distant second, followed by the U.S. and Western Europe. Consumption of high-intensity sweeteners in the United States, Canada, Western Europe and Japan is expected to grow at lower rates, as the diet beverage market, the largest application, has matured.The leading players in this segment are Cargill, Kerry Group, Stevia First corporation, Hermes Sweeteners Ltd, and Tate and Lyle Plc. Companies are innovating the Stevia derived products to meet the consumer demand for Non caloric natural sweeteners.
Stevia First Corp. Develops Key Technology for Evolution of Sugar Industry
Marketwired - Wed Jul 22, 8:01AM CDT
Stevia First Corp. (OTCQB: STVF) ("SF Corp." or the "Company"
, an agricultural biotechnology company based in California's Central Valley growing region and focused on the industrial scale production of stevia, the all-natural zero-calorie sweetener that is rapidly transforming the food and beverage industry, is pleased to announce filing of new intellectual property covering a combined processing method for sugarcane and stevia leaf. KTEC: 9.06 (+0.01)
Stevia First Corp. (STVF) Looks to Disrupt Flavor Industry
ACCESSWIRE - Mon Jul 13, 7:35AM CDT
WHITEFISH, MT / ACCESSWIRE / July 13, 2015 / The global market for sugar and sweeteners totaled about $77.5 billion in 2012 and is projected to grow at a 4.6% compound rate to $97.2 billion by 2017, according to BCC Research. While sugar holds a commanding 85% of that market, sugar substitutes account for a growing $6 billion worth of the market and are growing at a much more rapid pace, driven by consumer demand for healthier alternatives to sugar that are lower in calories.
KO: 45.43 (+0.31), MNST: 160.91 (+1.18), SANW: 4.36 (-0.07), DSM: 9.07 (-0.05), SNMX: 2.54 (-0.08), PEP: 106.42 (+0.79), DPS: 97.34 (+1.69), ADM: 41.95 (-0.66), SXT: 69.64 (-1.16)
Stevia First Corp. Launches Website Featuring U.S. Production and Grower Resources
Marketwired - Mon Jun 29, 8:01AM CDT
Stevia First Corp. (OTCBB: STVF) ("Stevia First" or the "Company"
, an agricultural biotechnology company based in California's Central Valley growing region and focused on the industrial scale production of stevia, the all-natural zero-calorie sweetener that is rapidly transforming the food and beverage industry today announced the launch of an informative website designed to educate, promote and inform the public, industry partners, as well as local growers regarding the opportunity for California stevia production. Stevia First: Reinventing Nutrition by Replacing Sugar
ACCESSWIRE - Mon Jun 15, 10:17AM CDT
WHITEFISH, MT / ACCESSWIRE / June 15, 2015 / Metabolic syndrome is a combination of factors that multiply a person's risk for heart disease, diabetes, and stroke that affects roughly 34% of American adults. The condition is characterized by raised triglycerides, reduced HDL cholesterol and increases to blood pressure, and fasting plasma glucose compared to well-established health standards. Studies have shown that fructose - found in table sugar and high-fructose corn syrup (HFCS) - is a leading cause of these issues.
DPS: 97.34 (+1.69), KO: 45.43 (+0.31), MNST: 160.91 (+1.18), PEP: 106.42 (+0.79)
The Global Market Food Sweetener Recorded $84 Billion in 2014 and Is Estimated to Increase at a CAGR of 4.5% and Reach Nearly $111 Billion By 2020
M2 - Thu Jun 11, 11:11AM CDT
Research and Markets (http://www.researchandmarkets.com/research/c5mpk2/canada_food) has announced the addition of the "Canada Food Sweetener Market- Growth, Trends, Forecast For The Period (2015-2020)" report to their offering. In this market, sugar holds the majority share, comprising more than 80% share. The major constrain in the sugar market is the volatility in the prices, leading to market fluctuations. North America although the largest market, is growing at slow growth rates. The sweetener market is segmented as sugar, High Intensity sweeteners and High fructose corn syrup. The market for global high-intensity sweeteners is expected to reach nearly $2.2 billion in 2020 at a CAGR of 5.1%. This growth is due to increased awareness and usage of dietary foods. However, consumption growth for high-intensity sweeteners as a class has slowed to near zero in North America. Another major driver is the growing population of overweight, obese, and diabetic patients which is causing a growth in the HIS segment. Although high intensity sweeteners (HIS) don't constitute a major share, this is the fastest growing segment. This is attributed to raising health concerns among people. Aspartame and Sucralose are the most famous sweeteners in the HIS segment. Stevia is seeing a major demand in the natural sweeteners category. North America is the largest market for confectionaries and baked goods, thus driving the demand for sweeteners. However, decreasing consumption of beverages in North America is causing a decline in the sweetener market. Companies Mentioned: - Cargill Inc - Kerry Group - Corbion Purac - Stevia First Corporation - Hermes Sweetners Ltd - Tate & Lyle Plc - Archer Daniels Midland(ADM) - Celanese corporation - Ingredion - Danisco - JK Sucralose Inc - Fraken Biochem - SANXINYUAN FOOD INDUSTRY CORPORATION LIMITED - A&Z FOOD ADDITIVES CO. LTD. For more information visit http://www.researchandmarkets.com/research/c5...anada_food About Research and Markets Research and Markets is the world's leading source for international market research reports and market data. We provide you with the latest data on international and regional markets, key industries, the top companies, new products and the latest trends.
CE: 64.72 (-1.33)
Stevia First Corp. to Present at Impact Investor Conference in Minneapolis
Marketwired - Thu Jun 11, 8:01AM CDT
Stevia First Corp. (OTCQB: STVF) ("Stevia First" or the "Company"
, an agricultural biotechnology company based in California's Central Valley growing region and focused on the industrial scale production of stevia, the all-natural zero-calorie sweetener, is pleased to announce that it will be presenting at the 2015 Impact Investor Conference hosted by The Brewer Group Companies, GWG Holdings, Inc., and Greentree Financial Group on Friday, June 19, 2015, at the Minneapolis Club, 729 2nd Avenue South, Minneapolis, MN. GWGH: 6.85 (-0.15)
China Food Sweetener Market- Growth, Trends, Forecast For The Period (2015-2020)
M2 - Thu Jun 11, 2:38AM CDT
Research and Markets (http://www.researchandmarkets.com/research/ndbxxn/china_food) has announced the addition of the "China Food Sweetener Market- Growth, Trends, Forecast For The Period (2015-2020)" report to their offering. - Research and Markets (http://www.researchandmarkets.com/research/ndbxxn/china_food) has announced the addition of the "China Food Sweetener Market- Growth, Trends, Forecast For The Period (2015-2020)" report to their offering. The global market food sweetener recorded $84 billion in 2014 and is estimated to increase at a compound annual growth rate (CAGR) of 4.5% and reach nearly $111 billion by 2020. In this market, sugar holds the majority share, comprising more than 80% share. The major constrain in the sugar market is the volatility in the prices, leading to market fluctuations. The major manufacturing centers such as China and India are seeing an increase in production capacity to meet the end user demands for usage in baked products, confectionaries and frozen desserts. China is the world's largest source of high-intensity sweeteners, accounting for more than 70 percent of world production in 2013, followed by Indonesia. Consumption of high-intensity sweeteners in Japan is expected to grow at lower rates, as the diet beverage market, the largest application, has matured. Key Topics Covered - Introduction - Key Findings - Market Overview & Dynamics - Introduction - Market Segmentation by Type - Competitive Landscape Overview - Company Profiles - Appendix Companies Mentioned - A&Z Food Additives - Archer Daniels Midland (Adm) - Associated British Foods - Australian Stevia Mills - Cargill - Celanese - Corbion Purac - Corn Products International - Dsm - Danisco - Fraken Biochem - Hermes Sweetners - Jk Sucralose - Kerry Group - Parry Enterprises - Procarvit - Sanxinyuan Food Industry - Stevia First - Tate & Lyle For more information visit http://www.researchandmarkets.com/research/ndbxxn/china_food
Brazil Food Sweetener (HIS & High Fructose Corn Syrup) Market - Growth, Trends, Forecasts 2015-2020
M2 - Tue Jun 09, 8:49AM CDT
Research and Markets (http://www.researchandmarkets.com/research/5t6zcj/brazil_food) has announced the addition of the "Brazil Food Sweetener Market- Growth, Trends, Forecast For The Period (2015-2020)" report to their offering. The market for high-intensity sweeteners is expected to reach nearly $2.2 billion in 2020 at a CAGR of 5.1% This growth is due to increased awareness and usage of dietary foods. Another major driver is the growing population of overweight, obese, and diabetic patients which is causing a growth in this category. Although high intensity sweeteners (HIS) don't constitute a major share, this is the fastest growing segment. This is attributed to raising health concerns among people. Aspartame and Sucralose are the most famous sweeteners in the HIS segment. Stevia is seeing a major demand in the natural sweeteners category. Stevia extract, which is derived from the leaves of the stevia, a naturally growing plant in South America, has been the primary receiver of consumer interest. Making stevia a leading natural replacement for sugar and artificial sweeteners has created jobs globally and has contributed immensely to Latin America's emerging economy. Even as the production base for Stevia is being extended in Latin America and Africa, concerns that demand could overtake supply have led to significant investment in production capacity in the US. The market is segmented based on applications viz Dairy & Frozen products, Bakery, Beverages, confectionary, and others. And segmentation based on types of sweeteners. The leading players in this segment are Cargill, Kerry Group, Stevia First Corporation, Hermes Sweeteners Ltd, and Tate and Lyle Plc. Companies are innovating the Stevia derived products to meet the consumer demand for Non caloric natural sweeteners. Key Topics Covered: 1. Introduction 2. Key Findings 3. Market Overview & Dynamics 4. Introduction 5. Market Segmentation by Type 6. Competitive Landscape Overview 7. Company Profiles - Cargill Inc - Kerry Group - Corbion Purac - Stevia First Corporation - Hermes Sweetners Ltd - Tate & Lyle Plc - Archer Daniels Midland(ADM) - Celanese corporation - Ingredion - Danisco - JK Sucralose Inc - Fraken Biochem - Associated British Foods - DSM - BASF SA - Australian Stevia Mills For more information visit http://www.researchandmarkets.com/research/5t...razil_food
CE: 64.72 (-1.33)
North America Food Sweetener Market 2015 - Growth, Trends, Forecast to 2020
M2 - Tue Jun 09, 8:48AM CDT
Research and Markets (http://www.researchandmarkets.com/research/99h8xh/north_america) has announced the addition of the "North America Food Sweetener Market- Growth, Trends, Forecast For The Period (2015-2020)" report to their offering. In this market, sugar holds the majority share, comprising more than 80% share. The major constrain in the sugar market is the volatility in the prices, leading to market fluctuations. North America although the largest market, is growing at slow growth rates. North America is the largest market for confectionaries and baked goods, thus driving the demand for sweeteners. However, decreasing consumption of beverages in North America is causing a decline in the sweetener market. Consumption of high-intensity sweeteners in the United States, Canada is expected to grow at lower rates, as the diet beverage market, the largest application, has matured. Increased Mexican sugar exports to the United States under NAFTA have helped to facilitate the shift away from HFCS use by US food and beverage manufacturers. The leading players in this segment are Cargill, Kerry Group, Stevia First corporation, Hermes Sweeteners Ltd, and Tate and Lyle Plc. Companies are innovating the Stevia derived products to meet the consumer demand for Non caloric natural sweeteners. Key Topics Covered: 1. Introduction 2. Key Findings 3. Market Overview & Dynamics 4. Introduction 5. Market Segmentation by Type 6. Competitive Landscape Overview 7. Company Profiles - Cargill Inc - Kerry Group - Corbion Purac - Stevia First Corporation - Hermes Sweetners Ltd - Tate & Lyle Plc - Archer Daniels Midland(ADM) - Celanese corporation - Ingredion - Danisco - JK Sucralose Inc - Fraken Biochem - SANXINYUAN FOOD INDUSTRY CORPORATION LIMITED - A&Z FOOD ADDITIVES CO. LTD. - Australian Stevia Mills For more information visit http://www.researchandmarkets.com/research/99...th_america
CE: 64.72 (-1.33)
United States Food Sweetener Market Report - Growth, Trends, Forecast For The Period 2015-2020
M2 - Tue Jun 09, 8:27AM CDT
Research and Markets (http://www.researchandmarkets.com/research/lxmkrk/us_food_sweetener) has announced the addition of the "US Food Sweetener Market- Growth, Trends, Forecast For The Period (2015-2020)" report to their offering. The global market food sweetener recorded $84 billion in 2014 and is estimated to increase at a compound annual growth rate (CAGR) of 4.5% and reach nearly $111 billion by 2020. In this market, sugar holds the majority share, comprising more than 80% share. The major constrain in the sugar market is the volatility in the prices, leading to market fluctuations. North America although the largest market, is growing at slow growth rates. Another major driver is the growing population of overweight, obese, and diabetic patients which is causing a growth in the HIS segment. Although high intensity sweeteners (HIS) don't constitute a major share, this is the fastest growing segment. This is attributed to raising health concerns among people. Aspartame and Sucralose are the most famous sweeteners in the HIS segment. Stevia is seeing a major demand in the natural sweeteners category. North America is the largest market for confectionaries and baked goods, thus driving the demand for sweeteners. However, decreasing consumption of beverages in North America is causing a decline in the sweetener market. Increased Mexican sugar exports to the United States under NAFTA have helped to facilitate the shift away from HFCS use by US food and beverage manufacturers. The leading players in this segment are Cargill, Kerry Group, Stevia First corporation, Hermes Sweeteners Ltd, and Tate and Lyle Plc. Companies are innovating the Stevia derived products to meet the consumer demand for Non caloric natural sweeteners. Key Topics Covered: 1. Introduction 2. Key Findings 3. Market Overview & Dynamics 4. Introduction 5. Market Segmentation by Type 6. Competitive Landscape Overview 7. Company Profiles - Cargill Inc - Kerry Group - Corbion Purac - Stevia First Corporation - Hermes Sweetners Ltd - Tate & Lyle Plc - Archer Daniels Midland(ADM) - Celanese corporation - Ingredion - Danisco - JK Sucralose Inc - Fraken Biochem - SANXINYUAN FOOD INDUSTRY CORPORATION LIMITED - A&Z FOOD ADDITIVES CO. LTD. - Australian Stevia Mills For more information visit http://www.researchandmarkets.com/research/lx..._sweetener
CE: 64.72 (-1.33)
