I for one think this will be a two prong monster.
Post# of 1288
class ll rescheduling, from what I understand, is for medical purposes in which strick regulations, testing, FDA approval will be be the status quo. As for recreational consumption, I believe it'll come down to a separate rescheduling, the way they do alcohol. For example, a beer and wine licsense is completely different from a full blown liquor licsense. You have the mild stuff and then you have the hard stuff. Both fall under the liquor controll board, ATF or FDA but have different classifications and licensing. I could be wrong but in a nutshell, that's how I see it playing out. Any thoughts?
JAX