Tate & Lyle PLC - Trading Update for six months ended 30 September 2015
M2 - Thu Oct 08, 7:36AM CDT
Tate & Lyle issues the following trading update for the six months ended 30 September 2015 ahead of the announcement of Half Year Results on Thursday 5 November 2015.
ConAgra Unveils New Restructuring Plan, to Relocate HQ
Zacks Equity Research - Zacks Investment Research - Fri Oct 02, 2:05PM CDT
ConAgra Foods is all set to boost its economic surplus as well as commercial growth with the help of newly formulated restructuring programs.
OME: 18.13 (-0.13), CALM: 55.70 (+1.20), CAG: 41.76 (-0.01)
Tate & Lyle PLC - Judgment handed down in litigation regarding sale of EU Sugars business in 2010
M2 - Wed Sep 30, 3:44AM CDT
Tate & Lyle PLC (Tate & Lyle) announces that Judgment was handed down today at the Commercial Court in London in the case brought by American Sugar Refining, Inc. ("ASR"
Africa Food Additives Market 2015-2020 - Segmented by Type (Preservatives, Sweeteners, Hydrocolloids, Colorants, others)
M2 - Tue Sep 29, 4:15AM CDT
Research and Markets (http://www.researchandmarkets.com/research/pjjpdx/africa_food) has announced the addition of the "Africa Food Additives Market - Segmented by Type (Preservatives, Sweeteners, Hydrocolloids, Colorants, others), Application (Dairy & Frozen, Bakery, Meat products, Beverages, Confectionery, others) & Geography" report to their offering. African market is a growing market as it's also one of the emerging countries which is very conscious of health and wellness. Their thirst for convenience foods is high which ultimately gives boost to food additive market. In the processed and packaged foods, ensuring food safety and quality starting from transportation to farm to fork and storage facilities is a major concern. To meet this demand, food additives are used. Food additives are used to enhance the taste, color, texture of food, same time maintaining the freshness and nutritional content. The food additives market is segmented by type viz. Preservatives, Food flavors and Flavor enhancers, Antioxidants, Sweeteners, Emulsifiers, Anti Caking agents, Enzymes, Fat replacers, Acidulants and others (texturizer, shelf life stabilizers, etc). Food Additives find major applications in Fruits & vegetables, Bakery & Confectionary, Dairy & Frozen products, Oils & Fats, Savory snacks, Meat poultry & Seafood products. Acceptance of convenience and package foods in the African regions is seeing demand, for food and beverage additives. The major players in the market are Cargill Inc, Tate & Lyle, DSM, Kerry Group, Ajinomoto, Novozymes, International Flavors and Fragrances, Ashland Specialty Ingredients, etc. The strategies being adopted in the Food additives industry is in the Innovation category under the development of natural food additives and functional food ingredients to meet the customer demand. Key Topics Covered: 1. Introduction 2. Key Findings 3. Regulatory Framework 4. Market Overview & Dynamics 5. Porter's Five Forces Analysis 6. Market Segmentation by Type 7. Competitive Landscape Overview 8. Company Profiles - Ajinomoto - Ashland Specialty Ingredients - Cargill Inc - DSM - International Flavors and Fragrances - Kerry Group - Novozymes - Tate & Lyle For more information visit http://www.researchandmarkets.com/research/pj...frica_food
IFF: 109.53 (+0.02)
North America Food Additives Market 2015-2020 - Segmented by Type (Preservatives, Sweeteners, Hydrocolloids, Colorants, others)
M2 - Tue Sep 29, 3:45AM CDT
Research and Markets (http://www.researchandmarkets.com/research/tj3dqj/north_america) has announced the addition of the "North America Food Additives Market - Segmented by Type (Preservatives, Sweeteners, Hydrocolloids, Colorants, others), Application (Dairy & Frozen, bakery, Meat products, Beverages, Confectionary, others) & Geography" report to their offering. Food additives which are used to enhance the taste, color, texture of food, same time maintaining the freshness and nutritional content, are expected to cross more than US$ 13 billion by 2020 by value in North America, with an estimated CAGR of 5.2%. The North American retail and food service market which grossed sales of US $1 billion in 2013 is a major driver for the food additives market driven majorly by increased consumer's exposure to packaged food and beverages. Another driver in the food additives market is the growing supply chain complexities/inefficiencies in the food and beverage industry - transportation costs, last mile reach for food products, storage facilities, as a part of companies' expansion strategies are growing, which is increasing the complexities in the farm to fork value chain. This emphasized on the use of food additives to reduce the spoilage and wastage costs. A key restrain in the market is rising awareness on the ill effects of synthetic additives and the complex US regulatory structure. Several of food additives banned outside North America are approved by US FDA. The major players in the market are Cargill, Tate & Lyle, Palsgaard, DuPont, DSM, Givaudan, Brenntag, Novozymes, International Flavors and Fragrances, etc. Key Topics Covered: 1. Introduction 2. Key Findings 3. Regulatory Framework 4. Market Overview & Dynamics 5. Porter's Five Forces Analysis 6. Market Segmentation by Type 7. Competitive Landscape Overview 8. Company Profiles - Brenntag - Cargill - DSM - DuPont - Givaudan - International Flavors and Fragrances - Novozymes - Palsgaard - Tate & Lyle For more information visit http://www.researchandmarkets.com/research/tj...th_america
IFF: 109.53 (+0.02)
Europe Food Additives Market 2015-52020 - Segmented by Type (Preservatives, Sweeteners, Hydrocolloids, Colorants, Others) & Application (Dairy & Frozen, bakery, Meat products, Beverages, Confectionary, Others)
M2 - Mon Sep 28, 6:38AM CDT
Research and Markets (http://www.researchandmarkets.com/research/x35pz3/europe_food) has announced the addition of the "Europe Food Additives Market - Segmented by Type (Preservatives, Sweeteners, Hydrocolloids, Colorants, others), Application (Dairy & Frozen, bakery, Meat products, Beverages, Confectionary, others) & Geography" report to their offering. The demand for food additives market was largely driven to address the supply chain complexities. Growing concerns on health among the ageing population is driving the market for natural food additives in the European region. Due to growing concerns on the safety of food additives, EU legislation laid down stringent regulations for products entering the EU market. Food additives, enzymes and flavorings should be approved by EU before being marketed in Europe. Products with labelling, and compliance with minimum added levels are the key factors seen as a constraint for entering the Europe market. The food additives market is segmented by type viz. Preservatives, Food flavors and Flavor enhancers, Antioxidants, Sweeteners, Emulsifiers, Anti Caking agents, Enzymes, Fat replacers, Acidulants and others (texturizer, shelf life stabilizers, etc). The fastest growing segment is the Sweetener type which is seen as an alternative to sugar used in food and beverages. In UK, the Food standard agency estimated 850,000 cases of food poisoning and without preservatives the number would be much higher. Food Additives find major applications in Fruits & vegetables, Bakery & Confectionary, Dairy & Frozen products, Oils & Fats, Savory snacks, Meat poultry & Sea food products. During recession, The European markets recorded minimal decrease in the food and beverage industry when compared to drastic fall in production in other industrial segments. That said, any slightest uptick in economy will boost the demand for European packaged foods and food additives market, as consumers tend to splurge first on food items. France and Germany are the largest market, followed by UK, Spain, Italy and Russia. The major players in the market are Cargill, Tate & Lyle, Palsgaard, DuPont, DSM, Givaudan, Brenntag, Novozymes, International Flavors and Fragrances, etc. Key Topics Covered: 1. Introduction 2. Key Findings 3. Regulatory Framework 4. Market Overview & Dynamics 5. Porter's Five Forces Analysis 6. Market Segmentation by Type 7. Competitive Landscape Overview 8. Company Profiles - Cargill Inc - Kerry Group - Corbion Purac - European Flavours & Fragrances Plc - Tate & Lyle Plc - Archer Daniels Midland(ADM) - Dupont- Danisco - DSM - Chr Hansen - FMC Corporation - Ashland - International Flavors and Fragrance - Givaudan - Firmenich - Sensient Technologies - DD Williamson & Co Inc - Roquette - Brenntag Pacific Inc - BASF - Associated British Foods For more information visit http://www.researchandmarkets.com/research/x3...urope_food
FMC: 38.48 (-0.22)
Global Food Additives (Preservatives, Sweeteners, Hydrocolloids, Colorants, Others) Market 2015-2020
M2 - Mon Sep 28, 6:32AM CDT
Research and Markets (http://www.researchandmarkets.com/research/km2z9p/global_food) has announced the addition of the "Global Food Additives Market - Segmented by Type (Preservatives, Sweeteners, Hydrocolloids, Colorants, others), Application (Dairy & Frozen, bakery, Meat products, Beverages, Confectionary, others) & Geography" report to their offering. Food additives which are used to enhance the taste, color, texture of food, same time maintaining the freshness and nutritional content, are expected to cross US $50 billion by 2020; growing at a CAGR of 5.5% from 2015 and 2020. The global population is growing at a rate of 1.14% and the increasing calorie intake per capita is leading to substantial increase in the global food production. Growing urbanization and changing lifestyles are driving demand for convenience and packaged foods. The packaged food industry recorded US $2.4 trillion in retail sales for the year 2014. In the processed and packaged foods, ensuring food safety and quality starting from transportation to farm to fork and storage facilities is a major concern. To meet this demand, food additives are used. The mature markets of developed economies constitute nearly 60% of processed food market. This, in spite of population growth rate not exceeding the growth rates of developing countries. The increasing disposable incomes of the burgeoning middle class is driving the shift towards convenience and processed foods, thus escalating the need for food, thereby need for food additives. The global retail and food service market which grossed sales of US $4.4trillion in 2013 is a major driver for the food additives market driven majorly by increased consumer's exposure to packaged food and beverages. Key Topics Covered: 1. Introduction 2. Key Findings 3. Regulatory Framework 4. Market Overview & Dynamics 5. Porter's Five Forces Analysis 6. Market Segmentation by Type 7. Competitive Landscape Overview 8. Company Profiles 9. Appendix Companies Mentioned - Brenntag - Cargill - DSM - DuPont - Givaudan - International Flavors and Fragrances - Novozymes - Palsgaard - Tate & Lyle For more information visit http://www.researchandmarkets.com/research/km...lobal_food
IFF: 109.53 (+0.02)
ConAgra Cuts Costs, Faces Competition: Should You Hold?
Zacks Equity Research - Zacks Investment Research - Thu Sep 24, 12:30PM CDT
On Sep 23, 2015, we issued an updated research report on premium consumer goods firm ConAgra Foods, Inc. (CAG).
OME: 18.13 (-0.13), CALM: 55.70 (+1.20), CAG: 41.76 (-0.01)
ConAgra Tops Q1 Earnings on Strategic Success, Lags Sales
Zacks Equity Research - Zacks Investment Research - Tue Sep 22, 10:18AM CDT
Premier North American food company ConAgra Foods, Inc. (CAG) reported mixed results for first-quarter fiscal 2016 (ended Aug 30, 2015) on Sep 22.
OME: 18.13 (-0.13), CALM: 55.70 (+1.20), CAG: 41.76 (-0.01)
Tate & Lyle Stock: 3 Reasons Why TATYY Is a Top Choice for Value Investors
Zacks Equity Research - Zacks Investment Research - Tue Sep 22, 7:32AM CDT
Tate & Lyle has a solid Value Score, a favorable Zacks Rank and is seeing rising earning estimate revisions
US Food Additives Market 2015-2020 - Segmented by Type (Preservatives, Sweeteners, Hydrocolloids, Colorants, others) & Application (Dairy & Frozen, bakery, Meat products, Beverages, Confectionary, Others)
M2 - Tue Sep 22, 6:02AM CDT
Research and Markets (http://www.researchandmarkets.com/research/7rjbfd/us_food_additives) has announced the addition of the "US Food Additives Market - Segmented by Type (Preservatives, Sweeteners, Hydrocolloids, Colorants, others), Application (Dairy & Frozen, bakery, Meat products, Beverages, Confectionary, others) & Geography" report to their offering. Food additives which are used to enhance the taste, color, texture of food, same time maintaining the freshness and nutritional content, are expected to cross more than US$ 8 billion by 2020 by value in US. The mature markets of North American economies constitute nearly 30% of processed food market. US accounts for more than 65% share in the North American market. With the rising ageing population and health consciousness of consumer, the American consumer id demanding healthier options. US is a matured market for synthetic additives and is currently seeing a rapid demand for natural additives. A key restrain in the market is rising awareness on the ill effects of synthetic additives and the complex US regulatory structure. Several of food additives banned outside North America are approved by US FDA. The food additives market is segmented by type viz. Preservatives, Food flavors and Flavor enhancers, Antioxidants, Sweeteners, Emulsifiers, Anti Caking agents, Enzymes, Fat replacers, Acidulants and others (texturizer, shelf life stabilizers, etc). The largest segment is Flavors and flavor enhancers market while sweeteners are the fastest growing segment. Growing consumer demand for low fat options and low wastage costs is expected to drive the demand for Fat replacers. Food Additives find major applications in Bakery & Confectionary, Dairy & Frozen products, Oils & Fats, Savory snacks, Meat poultry & Sea food products, Beverages and others. The world is recovering from recession and this is expected to increase the consumer demand for packaged food; which in-turn furthers the food additives industry. The US market is seeing demand for candies, gums and other confectionary products, apart from its matured' demand for baked foods, further increasing the market for emulsifiers, colorants and sweeteners in the US region. Growing consumer awareness on the natural additives and functional food additives due to their nutritional functionalities is also driving the market. The major players in the market are Cargill, Tate & Lyle, Palsgaard, DuPont, DSM, Givaudan, Brenntag, Novozymes & International Flavors and Fragrances. Key Topics Covered: 1. Introduction 2. Key Findings 3. Regulatory Framework 4. Market Overview & Dynamics 5. Porter's Five Forces Analysis 6. Market Segmentation by Type 7. Competitive Landscape Overview 8. Company Profiles - Brenntag - Cargill - DSM - DuPont - Givaudan - International Flavors and Fragrances - Novozymes - Palsgaard - Tate & Lyle For more information visit http://www.researchandmarkets.com/research/7r..._additives
IFF: 109.53 (+0.02)
Food Preservative Market by Type (Natural & Chemical), Function (Antimicrobial, Antioxidant), Application - Global Trend & Forecast to 2020
M2 - Mon Sep 21, 6:14AM CDT
Research and Markets (http://www.researchandmarkets.com/research/kpr3rd/food_preservative) has announced the addition of the "Food Preservative Market by Type (Natural & Chemical), Function (Antimicrobial, Antioxidant), Application (Oil & Fat, Bakery, Dairy & frozen, Snack, Meat, Poultry & Seafood, Confectionery, Beverage), & by Geography - Global Trend & Forecast to 2020" report to their offering. The global food preservatives market is projected to reach a value of USD 2.8 Million by 2020, at a CAGR of 2.4% from 2015. North America dominates the global food preservatives market. North America is completely driven by the U.S. market, especially by the synthetic food preservative. The food preservatives market has been greatly influenced by the food & beverage processing market. It is driven by the changing consumer preferences and trends. This, coupled with the advancement in technologies for food preservatives, has fueled the demand for natural alternatives is gradually gaining increased prominence, owing to the awareness of health benefits. Thus, the market growth of natural preservative poses a serious challenge to the development of players in the chemical antimicrobials. The limited availability and the higher cost of natural preservatives are the only driving factors which promote sustained use of synthetic preservatives. Commodities such as synthetic anti-microbial and other food preservation additives have been increasingly used since the past for their primary function of extending the shelf-life of the food products. However, the future of such preservatives lie in improving technology combined with effective delivery system to curb the undesirable effects on the food products. This would have directly impacted the growing demands of synthetic antimicrobials to prolong the shelf-life of the products. Some of the key advantages they provide are their improving shelf-life of food, and managing harmful bacteria. The stricter legislatives and regulations with respect to food safety and shelf-life, has meant that processing industries are keen on getting the right formulation to present the best food product to the consumer, and preservatives play a pivotal role in this aspect. The main driving force for the growing market is the scope and range of food preservation and shelf-life extension technology. The Asia-Pacific food & beverage sector is greatly influenced by the consumer preference for healthy eating, trend towards natural and organic foods and the growing need for convenience food products. With developing economies showing positive signs of recovery, on-going industrialization, increasing demand for processed foods, and a greater preference on the part of consumers for quality products, ingredient suppliers are becoming increasingly optimistic about the future. These trends and preference have created a conflict in the need for new additive categories, as opposed to the resistance to the use of additives, especially of chemical or synthetic origin. The high demand for convenience foods has implications on the additive categories required to maintain freshness in products and also other artificial ingredients and fat replacers. The current boom in the functional food sector has led to the development of an entirely novel ingredients sector including probiotic and prebiotic components. Key Topics Covered: 1 Introduction 2 Research Methodology 3 Executive Summary 4 Premium Insights 5 Food Preservatives Market Overview 6 Industry Trends 7 Food Preservatives Market, By Type 8 Food Preservatives Market, By Function 9 Food Preservatives Market, By Application 10 Food Preservatives Market, By Region 11 Competitive Landscape 12 Company Profiles - Akzonobel N.V. - Brenntag Ag - Cargill Inc. - DSM N.V. - Danisco A/S - Galactic S. A. - Hawkins Watts Limited - Kemin Industries Inc. - Tate & Lyle PLC - Univar Inc. For more information visit http://www.researchandmarkets.com/research/kp...eservative
UNVR: 19.38 (+0.64)
General Mills (GIS) Re-launches QueRicaVida for Latina Mothers
Zacks Equity Research - Zacks Investment Research - Wed Sep 16, 1:50PM CDT
General Mills Inc. (GIS), a global manufacturer and marketer of branded consumer foods, is introducing an improved version of its website, QueRicaVida.com.
OME: 18.13 (-0.13), CALM: 55.70 (+1.20), GIS: 56.61 (+0.13)
Research and Markets: South Africa Food Additives Market 2015: Major Players Include Cargill Inc, Tate & Lyle, DSM, Kerry Group, Ajinomoto, Novozymes, International Flavors and Fragrances & Ashland Specialty Ingredients
Business Wire - Wed Sep 16, 8:05AM CDT
Research and Markets (http://www.researchandmarkets.com/research/mc3n8z/south_africa_food) has announced the addition of the "South Africa Food Additives Market - Segmented by Type (Preservatives, Sweeteners, Hydrocolloids, Colorants, others), Application (Dairy & Frozen, Bakery, Meat products, Beverages, Confectionery, others) & Geography" report to their offering.
Research and Markets: UK Food Additives Market Report 2015: Major Players are Cargill, Tate & Lyle, BASF, DuPont Danisco, DSM, Givaudan, Brenntag, Novozymes & International Flavors and Fragrances
Business Wire - Wed Sep 16, 7:21AM CDT
Research and Markets (http://www.researchandmarkets.com/research/d6hrkn/uk_food_additives) has announced the addition of the "UK Food Additives Market - Segmented by Type (Preservatives, Sweeteners, Hydrocolloids, Colorants, others), Application (Dairy & Frozen, bakery, Meat products, Beverages, Confectionary, others) & Geography" report to their offering.
IFF: 109.53 (+0.02)
UK Food Additives Market Report 2015: Major Players are Cargill, Tate & Lyle, BASF, DuPont Danisco, DSM, Givaudan, Brenntag, Novozymes & International Flavors and Fragrances
M2 - Wed Sep 16, 5:43AM CDT
Research and Markets (http://www.researchandmarkets.com/research/v7nw9z/uk_food_additives) has announced the addition of the "UK Food Additives Market - Segmented by Type (Preservatives, Sweeteners, Hydrocolloids, Colorants, others), Application (Dairy & Frozen, bakery, Meat products, Beverages, Confectionary, others) & Geography" report to their offering. Growing concerns on health among the ageing population is driving the market for natural food additives in the UK region. Due to growing concerns on the safety of food additives and safety of consumers, EU legislation laid down stringent regulations for products entering the EU market. Food additives, enzymes and flavorings should be approved by EU before being marketed in Europe. Products with labelling, and compliance with minimum added levels are the key factors seen as a constraint for entering the Europe market. The food additives market is segmented by type viz. Preservatives, Food flavors and Flavor enhancers, Antioxidants, Sweeteners, Emulsifiers, Anti Caking agents, Enzymes, Fat replacers, Acidulants and others (texturizer, shelf life stabilizers, etc). The fastest growing segment is the Sweetener type which is seen as an alternative to sugar used in food and beverages. In UK, the Food standard agency estimated 850,000 cases of food poisoning and without preservatives the number would be much higher. Food Additives find major applications in Fruits & vegetables, Bakery & Confectionary, Dairy & Frozen products, Oils & Fats, Savory snacks, Meat poultry & Sea food products. The major players in the market are Cargill, Tate & Lyle, BASF, DuPont Danisco, DSM, Givaudan, Brenntag, Novozymes, International Flavors and Fragrances, etc. Key Topics Covered: 1. Introduction 2. Key Findings 3. Regulatory Framework 4. Market Overview & Dynamics 5. Porter's Five Forces Analysis 6. Market Segmentation by Type 7. Competitive Landscape Overview 8. Company Profiles - Cargill Inc - Kerry Group - Corbion Purac - European Flavours & Fragrances Plc - Tate & Lyle Plc - Archer Daniels Midland(ADM) - Dupont- Danisco - DSM - Chr Hansen - FMC Corporation - Ashland - International Flavors and Fragrance - Givaudan - Firmenich - Sensient Technologies - DD Williamson & Co Inc - Roquette - Brenntag Pacific Inc - BASF - Associated British Foods For more information visit http://www.researchandmarkets.com/research/v7..._additives
IFF: 109.53 (+0.02), FMC: 38.48 (-0.22)
Brazil Food Additives Market Report 2015-2020
M2 - Wed Sep 16, 5:36AM CDT
Research and Markets (http://www.researchandmarkets.com/research/2cjhqz/brazil_food) has announced the addition of the "Brazil Food Additives Market - Segmented by Type (Preservatives, Sweeteners, Hydrocolloids, Colorants, others) and Application (Dairy & Frozen, bakery, Meat products, Beverages, Confectionary, others)" report to their offering. Consumer trends in the Brazilian food and beverage sector are heading towards a more mature scenario forming scope of growth for food additives. Food additive market is also supported by the fact that additives are applied as a way of curbing risk of wastage of food products. However, the consumer preference for natural alternatives, demand for clean label products and stringent regulations hinders the market growth. The food additives market is segmented by type viz. Preservatives, Food flavors and Flavor enhancers, Antioxidants, Sweeteners, Emulsifiers, Anti Caking agents, Enzymes, Fat replacers, Acidulants and others (texturizer, shelf life stabilizers, etc). The largest segment is Flavors and flavor enhancers market which recorded value wise, followed by Hydrocolloids which function as texturizer, thickening, stabilizing and gelling agents. The fastest growing segment is the Sweetener type which is seen as an alternative to sugar used in food and beverages. The major applications pertaining food additives are in Fruits & vegetables, Bakery & Confectionary, Dairy & Frozen products, Oils & Fats, Savory snacks, Meat poultry & Sea food products. Key Topics Covered: 1. Introduction 2. Key Findings 3. Regulatory Framework 4. Market Overview & Dynamics 5. Porter's Five Forces Analysis 6. Market Segmentation by Type 7. Competitive Landscape Overview 8. Company Profiles 9. Appendix Companies Featured: - Cargill Inc - Kerry Group - Corbion Purac - Puratos - Ingredion - Tate & Lyle Plc - Archer Daniels Midland(ADM) - Riken Vitamin - Palsgaard - Dupont- Danisco - CP Kelco - Novozymes - DSM - Chr Hansen - FMC Corporation - International Flavors and Fragrance - Givaudan - Firmenich - BASF - Associated British Foods - AA QUIMTIA S.A. - Assuan investment export import ltd - Danone For more information visit http://www.researchandmarkets.com/research/2c...razil_food
FMC: 38.48 (-0.22)
South Africa Food Additives Market 2015: Major Players Include Cargill Inc, Tate & Lyle, DSM, Kerry Group, Ajinomoto, Novozymes, International Flavors and Fragrances & Ashland Specialty Ingredients
M2 - Wed Sep 16, 5:30AM CDT
Research and Markets (http://www.researchandmarkets.com/research/rvjb64/south_africa_food) has announced the addition of the "South Africa Food Additives Market - Segmented by Type (Preservatives, Sweeteners, Hydrocolloids, Colorants, others), Application (Dairy & Frozen, Bakery, Meat products, Beverages, Confectionery, others) & Geography" report to their offering. South African market is a growing market as its also one of the emerging countries which is very conscious of health and wellness. Their thirst for convenience foods is high which ultimately gives boost to food additive market. In the processed and packaged foods, ensuring food safety and quality starting from transportation to farm to fork and storage facilities is a major concern. The food additives market is segmented by type viz. Preservatives, Food flavors and Flavor enhancers, Antioxidants, Sweeteners, Emulsifiers, Anti Caking agents, Enzymes, Fat replacers, Acidulants and others (texturizer, shelf life stabilizers, etc). Food Additives find major applications in Fruits & vegetables, Bakery & Confectionary, Dairy & Frozen products, Oils & Fats, Savory snacks, Meat poultry & Seafood products. Acceptance of convenience and package foods in the African regions is seeing demand, for food and beverage additives. The major players in the market are Cargill Inc, Tate & Lyle, DSM, Kerry Group, Ajinomoto, Novozymes, International Flavors and Fragrances, Ashland Specialty Ingredients, etc. The strategies being adopted in the Food additives industry is in the Innovation category under the development of natural food additives and functional food ingredients to meet the customer demand. Key Topics Covered: 1. Introduction 2. Key Findings 3. Regulatory Framework 4. Market Overview & Dynamics 5. Porter's Five Forces Analysis 6. Market Segmentation by Type 7. Competitive Landscape Overview 8. Company Profiles 9. Appendix 10. Disclaimer For more information visit http://www.researchandmarkets.com/research/rv...frica_food
Tate & Lyle Ventures delivers latest exit from Fund I
M2 - Wed Sep 16, 3:45AM CDT
Tate & Lyle Ventures announced today that its Fund I portfolio company Lumora Ltd has been sold to ERBA Diagnostics Mannheim GmbH (ERBA), a global in vitro diagnostics company. The sale was an all-cash transaction and follows the recent sale by Lumora of its proprietary sample preparation technology to Roche which it announced on 24 August 2015.
ERB: 2.00 (+0.01)
Starch Derivatives Market by Type, Application, Function & by Region - Global Trends & Forecast to 2020
M2 - Tue Sep 15, 6:24AM CDT
Research and Markets (http://www.researchandmarkets.com/research/pnx7rd/starch) has announced the addition of the "Starch Derivatives Market by Type, Application, Function & by Region - Global Trends & Forecast to 2020" report to their offering. Leading companies such as Cargill Inc. (U.S.), Ingredion Inc. (U.S.), and Archer Daniels Midland Company (U.S.) among several others have indulged into significant investments in advancements of technology and new product developments to provide superior quality and cost-effective solutions to the customers. They have also adopted acquisition and expansion strategies to increase their global market share and enhance their geographical presence in emerging markets such as China, Brazil and India. The functional food and dietary supplement manufacturers form the target audience for this report along with animal feed producers particularly in developed regions. The starch derivatives market is segmented on the basis of application into food & beverage, feed, paper, cosmetics and pharmaceuticals. The pharmaceuticals segment is projected to grow at the highest CAGR of 6.5% from 2015 to 2020. In terms of volume the pharmaceuticals segment is growing at a CAGR of 3.9%. On the basis of type, the market is segmented into maltodextrin, cyclodextrin, glucose syrup, hyrdolysates, and spray dried starch. The market for glucose syrup is the largest; however, the maltrodextrin segment is growing at the highest CAGR of 7.0%. In terms of volume, glucose syrup is growing at the highest CAGR of 4.2% in followed by maltrodextrin with a CAGR of 4.0%. The market has also been segmented on the basis of region into North America, Europe, Asia-Pacific, and Rest of the World (RoW). Key countries of these regions have also been studied. The starch derivatives market is estimated to be valued at $48.66 Billion in 2015. It is projected to reach $65.42 Billion by 2020 growing at a CAGR of 6.1%. In 2014, the market was dominated by Asia-Pacific, followed by Europe. The RoW market is projected to grow at the highest CAGR, with rapid growth in the food & beverage industry in developing countries such as China, India, and Japan. The growing demand for pharmaceuticals is also driving the starch derivatives market. In terms of value, the starch derivatives market is estimated to be at 50.16 Million tons in 2015 growing at a CAGR of 3.7% to reach 60.02 million tons by 2020. Companies Mentioned - Agrana Group - Archer Daniels Midland Company - Avebe U.A. - Beneo Gmbh - Cargill, Incorporated - Emsland-St?rke Gmbh - Grain Processing Corporation - Ingredion Incorporated - Roquette Fr?res - Tate & Lyle PLC For more information visit http://www.researchandmarkets.com/research/pnx7rd/starch
ADM: 45.42 (+0.29)