Just got through reading the weekend posts, throug
Post# of 75011
KICK-BUTT ROCKY MOUNTAIN PINA COLADA
5 oz. Bacardi (clear) Rum
6 oz. Rocky Mountain High Coconut Lime
3 oz. Coconut Cream
2 oz. Heavy Whipping Cream
3 (1/2" thick) rings of Fresh Pineapple
2-1/2 to 3 cups of Ice
If you like it stronger (make it with 7 oz. Bacardi clear Rum plus 1 oz. Malibu Rum)
Put it all in the blender and whip it all up! (I have a Ninja which makes short work of chopping the ice and pineapple). Pour into glasses, sit back, and ENJOY! Yum!
Um, this is NOT a low-cal drink.