Global Foodservice Market 2014-2018 Featuring Vendors from the Commercial & Non_commerical Foodservice Sectors
M2 - Tue Jul 01, 8:43AM CDT
Research and Markets (http://www.researchandmarkets.com/research/6hk382/global) has announced the addition of the "Global Foodservice Market 2014-2018 Featuring Vendors from the Commercial & Non_commerical Foodservice Sectors" report to their offering. The Global Foodservice market can be divided into two segments: Commercial Foodservice and Non-commercial Foodservice. Foodservice includes the sale of food and drinks prepared outside of the home for immediate consumption either on the premises where they are bought or in the case of takeaways and home delivery transactions, at home. It also includes meals that are prepared outside of the home and catered to students, or the working and business classes. The Foodservice industry offers its services to schools, colleges, cafeterias, restaurants, hospitals, cafes, pubs, nightclubs, bars, and hotels. The demand for foodservice is growing, especially in schools, colleges, universities, and restaurants. The report, the Global Foodservice Market 2014-2018, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the Americas, Europe, and the MEA and APAC regions; it also covers the Global Foodservice market landscape and its growth prospects in the coming years. The report also includes a discussion of the key vendors operating in this market. Key Vendors - ARAMARK Corp. - Burger King Worldwide Inc. - Compass Group plc - McDonald's Corp. - Sodexo Inc. - YUM! Brands Inc. Key Topics Covered: - Executive Summary - List of Abbreviations - Scope of the Report - Market Research Methodology - Introduction - Market Landscape - Market Segmentation by Type - Market Segmentation by Regulators - Market Segmentation by Regions - Geographical Segmentation - Buying Criteria - Market Growth Drivers - Drivers and their Impact - Market Challenges - Impact of Drivers and Challenges - Market Trends - Trends and their Impact - Vendor Landscape - Key Vendor Analysis by Non-commercial Foodservice Segment - Key Vendor Analysis by Commercial Foodservice Sector For more information visit http://www.researchandmarkets.com/research/6hk382/global
Approvals, Block Listing, Awards & Accolades, Divestitures, and Exhibitions - Analyst Notes on Standard Chartered, Compass, Travis Perkins, Unilever and UBM
PR Newswire - Wed Jun 25, 12:00AM CDT
Today, Earnings Review released its analysts' notes regarding Standard Chartered PLC (LON: STAN), Compass Group plc (LON: CPG), Travis Perkins plc (LON: TPK), Unilever plc (LON: ULVR) and UBM Plc (LON: UBM). Private wealth members receive these notes ahead of publication. To reserve complementary membership, limited openings are available at: http://earnings-review.com/4104-100free.
Visionstate Inc.'s WANDA Authorized by Compass Group, Support Services
Marketwire - Mon Mar 03, 11:19AM CST
Visionstate Inc., a division of CSM Systems Corp (TSX VENTURE: CKX), and Compass Group, Support Services (CGSS) have successfully completed a pilot deployment of the WANDA product in North America. As a result, Visionstate and CGSS have entered into an agreement for Visionstate to act as the preferred supplier of the Washroom Attendant Notification Digital Aid ("WANDA"
Marc Murphy, Alfred Portale, Bill Telepan Added To Education Line-Up For The International Restaurant & Foodservice Show of New York Opening This Sunday
PRWeb - Fri Feb 28, 10:11AM CST
The International Restaurant & Foodservice Show of New York opens this Sunday, March 2 at the Jacob Javits Convention Center in New York. Over 17,000 restaurant and foodservice industry professionals will gather to see and sample hundreds of new products, services, and equipment from more than 500 leading vendors, and participate in 40+ educational programs and many special events. The event is sponsored by the New York State Restaurant Association and managed and produced by Urban Expositions. Following are a few of the event highlights: The Ferdinand Metz Foodservice Forum education program will offer the following new sessions: CHEF'S CHALLENGES- A one-on-one session with Landmarc's Chef Marc Murphy and Certified Master Chef Ferdinand Metz (Monday, March 3 at 3:00 pm) FINE DINING - IS IT DEAD? - A panel discussion with some of NYC's finest chefs (Monday, March 3 at 12:00 pm). Join Chef Alfred Portale from the Gotham Bar & Grill, Chef Bill Telepan of Telepan and Telepan Local, Ed Brown, Premier Hospitality Division of Compass Group (Restaurant Associates, Flik International and Wolfgang Puck Catering); Kerry Heffernan, Eleven Madison Park, South Gate; and Certified Master Chef Ferdinand Metz. RESTAURANT TRENDS, Here Today, Gone Tomorrow (Monday, March 3, 1:30 - 2:30): Panelists include Certified Master Chef Ferdinand Metz; Tony May, SD26; John Mariani, Esquire & Bloomberg News, Virtual Gourmet Newsletter; Michael Whiteman, Joseph Baum & Michael Whiteman Company. Moderator Stephen Michaelides, Restaurant Hospitality will revisits his early perceptions, opinions, and beliefs about restaurant owners, restaurant critics, writers, consultants, and food historians.
New York's Restaurant Industry To Convene This Weekend For The International Restaurant & Foodservice Show
PRWeb - Wed Feb 26, 7:07AM CST
The International Restaurant & Foodservice Show of New York opens this Sunday, March 2 at the Jacob Javits Convention Center in New York. Over 16,000 restaurant and foodservice industry professionals will gather to see and sample hundreds of new products, services, and equipment from more than 500 leading vendors, and participate in 40+ educational programs and many special events. The event is sponsored by the New York State Restaurant Association and managed and produced by Urban Expositions. Following are a few of the event highlights: Chef's Challenges - A One-on-one session with Landmarc's Chef Marc Murphy and Certified Master Chef Ferdinand Metz (Monday, March 3 at 3:00 pm): Today's top chefs are ready to answer the toughest questions and reveal the secrets to success. What was their biggest kitchen disaster? What is their favorite dish to prepare? What is the chef's secret problem solver? Is it effective to scream at your staff or is there a better way? Join Marc Murphy, Chef and Owner of 5 NYC restaurants: Landmarc (Tribeca + Time Warner Center), Ditch Plains (West Village + Upper West Side) and Kingside and Certified Master Chef Ferdinand Metz, former President of the Culinary Institute of America.
Compass Diversified Holdings Announces Fourth Quarter 2013 Earnings and Conference Call Information
PR Newswire - Wed Feb 19, 3:15PM CST
Compass Diversified Holdings (NYSE: CODI) ("CODI" or the "Company"
Tastelife. A Health and Wellness Program Designed for Remote and Offshore Employees
CNW Group - Mon Feb 10, 10:20AM CST
ESS North America delivers an innovative healthy lifestyle program to the Oil & Gas and Mining industries
Compass Group North America Is Newest Greener Fields Together(TM) Hospitality Partner
PR Newswire - Tue Jan 28, 5:03AM CST
Compass Group North America, the leading foodservice management and support services company, is the newest hospitality partner in Greener Fields Together, the sustainability and local produce initiative created by the PRO*ACT produce supply-chain management company. The foodservice industry's first comprehensive national farm-to-fork sustainability program, Greener Fields Together creates continuous sustainability improvements at each touch point in the produce supply chain. It ensures that Compass Group, through its produce procurement partner Foodbuy, will have greater access to high-quality, safe produce grown at both the national and local levels.
Morrison Healthcare and Crothall Healthcare Refresh Brands
PR Newswire - Wed Jan 15, 1:25PM CST
Morrison Healthcare and Crothall Healthcare today unveiled new logos and word marks as part of a combined brand refresh. The streamlined looks for both Compass Group companies are similar in design to show their close alignment and seamless approach to providing hospital and health system clients with specialized food, nutrition and support services. The new marks also line up the two companies more closely within the global Compass Group brand while symbolizing the globalization of Healthcare.
Lavastorm Analytics Adds Bite to Compass Group Canada's Loss Prevention Program with Data Analysis and Discovery
Business Wire - Tue Jan 07, 8:00AM CST
Lavastorm Analytics, a leading global analytics software company, announced today that Compass Group Canada, its country's leading food service and support services company, which owns and operates 2,300 retail locations for nationally known brands, including Quiznos, Starbucks, Subway, Tim Horton's and Pizza Pizza, as well as hospitals, schools and stadiums across Canada, has chosen the Lavastorm Analytics Engine to improve the accuracy and impact of its retail loss prevention program.
ESS Support Services Worldwide Reinforces its Commitment to Aboriginal Relations with Renewed Progressive Aboriginal Relations (PAR) Certification
CNW Group - Thu Sep 19, 3:44PM CDT
Compass Group Canada & ESS North America Awarded Fourth PAR Gold Level Certification
Morrison Healthcare and Crothall Healthcare Named Two of Modern Healthcare's "Best Places to Work in Healthcare for 2013"
PR Newswire - Thu Aug 15, 2:48PM CDT
Morrison Healthcare and Crothall Healthcare, subsidiaries of Compass Group North America, have been named to Modern Healthcare's list of the Top 100 Best Places to Work in Healthcare in 2013. Morrison is listed as the only food service provider and has been named to the list for the third consecutive year.
Fox Factory Holding Corp. Announces Pricing of Initial Public Offering
GlobeNewswire - Wed Aug 07, 8:17PM CDT
Fox Factory Holding Corp. ("FOX"
Compass Diversified Holdings Announces Second Quarter 2013 Earnings and Conference Call Information
PR Newswire - Wed Jul 24, 3:05PM CDT
Compass Diversified Holdings (NYSE: CODI) ("CODI" or the "Company"
Contract Catering & Foodservice Management Market Report 2013: Between 2013 and 2017, the Market is Forecast to Rise By 15.7%
M2 - Mon Jul 22, 6:42AM CDT
Research and Markets (http://www.researchandmarkets.com/research/rqsd69/contract_catering) has announced the addition of the "Contract Catering & Foodservice Management Market Report 2013" report to their offering. This Market Report examines the contract catering and foodservice management industry in the UK. In 2012, according to the author's estimates, the market grew by 3.9%. The contract catering and foodservice management market is divided into the following five sectors: business and industry (B&I); education; healthcare; catering for the public; and other contract catering and foodservice management, e.g. offshore and the Ministry of Defence (MoD), with the B&I sector accounting for the largest share of the industry. In addition to catering options, businesses typically offer complementary services, such as cleaning, security and grounds maintenance. The industry is part of the hospitality sector, a pillar in the UK economy. In spite of this volatility, the industry is proving resilient. In order to cope with market conditions, companies are restructuring their operations and cancelling unprofitable contracts and reassessing their supply chain. In addition, enterprises are keeping up with market trends by offering healthier menus and convenient solutions, as well as promoting their corporate social responsibility (CSR) policies. This is helping them to retain their appeal in the market. Companies' faith in the sector is evidenced by the fact that the number of businesses involved in the market has continued to grow, in spite of the downturn. Although tough market conditions are forecast, the author predicts that the contract catering industry will continue to grow on an annual basis over the next 5 years. Sales will be generated in all sectors, though at varying speeds. These will be driven by the ability of catering companies to promote outsourcing and through their investments in complementary support services. Companies Mentioned: - 7 Day Catering Ltd - Aramark Ltd - Autogrill Holdings UK Ltd - Charlton House Catering Ltd - Compass Group PLC - Elior UK PLC - Gate Gourmet Holdings UK Ltd - ISS Facility Services Ltd - Initial Catering Services Ltd - Lindley Catering Ltd - MITIE Catering Services Ltd - Massarella Catering Ltd - OCS Group Ltd - Sodexo Ltd - WSH Group Ltd For more information visit http://www.researchandmarkets.com/research/rq...t_catering About Research and Markets Research and Markets is the world's leading source for international market research reports and market data. We provide you with the latest data on international and regional markets, key industries, the top companies, new products and the latest trends.
WisdomTree Lists 12 Additional ETFs on Bolsa Mexicana de Valores
GlobeNewswire - Thu Jun 13, 8:30AM CDT
WisdomTree Investments, Inc. (Nasdaq:WETF), an exchange-traded fund ("ETF"
Compass Group North America Selects MICROS Simphony Cloud Solution to Enhance the Customer Experience
PR Newswire - Tue Jun 11, 8:12AM CDT
MICROS Systems, Inc. (NASDAQ: MCRS), a leading provider of information technology solutions for the hospitality and retail industries, is pleased to announce Compass Group - USA has selected the MICROS Simphony Enterprise Solution for its multiple business divisions providing managed food and support services throughout the United States. The solution will include MICROS Simphony Point of Sale, Loyalty and webOrdering.
Wesley Homes' Franklin Recently Recognized for Outstanding Performance by Compass Group
PRWeb - Thu May 02, 4:29AM CDT
James Franklin, Director of Culinary Services at Wesley Homes Des Moines, was honored recently in recognition for Outstanding Performance by the Compass Group for his accomplishments with Morrison Senior Living.