Fufeng Grp Ltd ADR (FFNGY) 7.9500 $FFNGY
Concise Analysis of the Chinese Condiment Industry
M2 - Mon Mar 31, 5:39AM CDT
Research and Markets (http://www.researchandmarkets.com/research/zfcztg/china_condiment) has announced the addition of the "Concise Analysis of the Chinese Condiment Industry" report to their offering. Chinese condiment mainly refers to soy sauce, vinegar and similar products, monosodium glutamate (MSG), etc.. In 2008-2012 Chinese condiment industry revenue grew at a CAGR of 17%, of which, soy sauce and vinegar sector as the main driving force grew at a CAGR of 23%. Benefiting from the household consumption upgrade as well as the rapid development of catering industry and food production, the Chinese condiment industry prior to 2015 is expected to maintain a growth rate of above 20%. In 2013 Chinese condiment (including only soy sauce, vinegar and the like, MSG) industry revenue climbed 21.8% YoY to RMB131.19 billion. Chinese soy sauce production reached about seven million tons in 2012, a year-on-year increase of 3.7%; 6.1 million tons in January-October 2013, a year-on-year increase of 8.1%. In 2012 China's four major soy sauce brands by output - HaiTian, MeiWeiXian, Lee Kum Kee and JiaJia accounted for total market share of 30.5%. There are about 6,000 producers in Chinese vinegar industry, represented by Jiangsu Hengshun Vinegar Industry Co., Ltd., Shanxi Shuita Vinegar Co., Ltd, Sichuan Baoning Vinegar Co., Ltd., showing low concentration, and will face great space for integration in the future. Hengshun Vinegar Industry as China's largest vinegar producer annually produces about 213,000 tons of vinegar, accounting for 7.1% of vinegar production in China. Key Topics Covered: 1. Definition and Classification 2. China Condiment Market 3. China Soy Sauce Market 4. China Vinegar Market 5. China MSG Market 6. China Chicken Essence Market 7. Other Condiment Companies 8. Summary and Forecast Companies Mentioned: - Chenguang Biotech Group. - Chongqing Fuling Zhacai Group. - Development Status - Foshan Haitian Flavouring & Food. - Fufeng Group Ltd. - Guangdong Jialong Food. - Guangdong Meiweixian Flavoring Foods. - Henan Lotus Flower Gourmet Powder. - Jiajia Food Group. - Jiangsu Hengshun Vinegar Industry. - Lee Kum Kee - Meihua Holdings Group - Shanxi Shuita Vinegar. - Totole For more information visit http://www.researchandmarkets.com/research/zf..._condiment
Concise Analysis of the International Amino Acids Market
M2 - Wed Feb 19, 5:12AM CST
Research and Markets (http://www.researchandmarkets.com/research/xtmsb3/amino_acids) has announced the addition of the "Concise Analysis of the International Amino Acids Market" report to their offering. The report provides separate comprehensive analytics for the US, Canada, Japan, Europe, Asia-Pacific, Middle East, and Latin America. Annual estimates and forecasts are provided for the period 2010 through 2018. Also, a six-year historic analysis is provided for these markets. This report analyzes the worldwide markets for Amino Acids in US$ Million by the following Product Segments: - Glutamic Acid - Lysine - Methionine - Phenylalanine - Threonine - Other Amino Acids The report profiles 47 companies including many key and niche players such as: - Adisseo France S.A.S. - Ajinomoto Group - Archer Daniels Midland Company - CJ Cheil Jedang - China National BlueStar (Group) Co Ltd. - Daesang Corporation - Evonik Industries AG - Fufeng Group Company Limited - Global Bio-Chem Technology Group Company Limited - Golden Corn Co. Ltd. - Jinzhou Jirong Amino Acid Co. Ltd. - Kyowa Hakko Kirin Co. Ltd. - Ningxia Eppen Biotech Co. Ltd. - Novus International Inc. - Sekisui Medical Co. Ltd. - Shandong Shouguang Juneng Group - Sumitomo Chemical Co. Ltd. - Tanabe U.S.A. Inc. Market data and analytics are derived from primary and secondary research. Company profiles are primarily based on public domain information including company URLs. Please note: Reports are sold as single-site single-user licenses. Electronic versions require 24-48 hours as each copy is customized to the client with digital controls and custom watermarks. For information on site licence pricing please click on Enquire before buying. Key Topics Covered: I. Introduction, Methodology & Product Definitions II. Executive Summary 1. Industry Overview 2. Product Overview 3. Product Introductions/Innovations 4. Recent Industry Activity 5. Focus On Select Global Players 6. Global Market Perspective III. Market 1. The United States 2. Canada 3. Japan 4. Europe 5. Asia-Pacific 6. The Middle East 7. Latin America IV. Competitive Landscape Total Companies Profiled: 47 (including Divisions/Subsidiaries - 52) - The United States (23) - Canada (1) - Japan (4) - Europe (5) - France (1) - Germany (2) - The United Kingdom (1) - Rest of Europe (1) - Asia-Pacific (Excluding Japan) (18) - Latin America (1) For more information visit http://www.researchandmarkets.com/research/xt...mino_acids
China Corn Deep Processing Industry Report, 2013-2015
M2 - Wed Feb 12, 3:53AM CST
Research and Markets (http://www.researchandmarkets.com/research/66m2wk/china_corn_deep) has announced the addition of the "China Corn Deep Processing Industry Report, 2013-2015" report to their offering. In recent years, the production capacity of corn deep processing has seen rapid expansion in China; and the output of corn starch particularly as the main intermediate of the industry has presented robust growth. In 2012, China's output of corn starch registered 21.223 million tons, a 1.9% rise from a year earlier and a substantial increase of 25.9% from 2008, and with a higher growth rate than corn output. The corn deep-processed products in China are dominated by starch & starch sugar, alcohol, glutamic acid, lysine, citric acid, etc; and the products like corn oil and polylol arouse growing attention. Yet, there is a shortage of investment into such products as modified starch and methionine. In a bid to adjust industry structure, Chinese Government carries control on total production capacity of the products like alcohol, sodium glutamate and citric acid, and promotes the development and application of the products such as amino acid (excluding lysine and glutamic acid), polylol, and functional fermented products. During 2008-2013, the gross margin of Chinese corn deep-processing enterprises kept at 10% or so, a figure not quite high, and with lower added value than the foreign products of the same kind. In the period since 2011, the net income of listed companies in China corn deep processing industry without exception dropped as exposed to global economic situation, prices of raw materials as well as adjustments in industrial policy, etc. To cope with predicament, parts of Chinese enterprises have made progress in the development of the products with high added value. China Starch tapped into modified starch business in 2012, and its revenue from such operations in H1 2013 took a rising proportion from 0.6% to 6.7% of total revenue. As a leader in Chinese gourmet powder (sodium glutamate) industry, Fufeng Group began to conduct small-variety amino acid business in 2010, and in H1 2013 its revenue from threonine and branched chain amino acid accounted for a share up to 3.9% of total revenue. Longlive Bio-technology, which is a leading enterprise in new-type starch sugar, generated more than 50% of its revenue from functional sugar during 2008-2013, and the gross margin of functional sugar remained above 40%. It is anticipated that the operating revenue of corn deep-processing enterprises will maintain growth momentum but see a fall in profit level from 2013 to 2015. From 2015 as estimated, the profitability of corn deep-processing enterprises will be improved to some extent. Key Topics Covered 1. Industry Overview 1.1 Definition 1.2 Industrial Chain 2. Development of China Corn Deep Processing Industry 2.1 Corn Deep-processing Industry 2.2 Policy Climate 2.3 Supply of Raw Materials 2.4 Competition Pattern 2.5 Corporate Operation 3 Development of China Corn Starch Industry 3.1 Production of Corn Starch 3.2 Import & Export 3.3 Corporate Operation 4. Corn Deep-processing Breakdown Products in China 4.1 Xylitol 4.2 Corn Oil 4.2.1 Market Supply & Demand 4.2.2 Price Trend 4.2.3 Competition Pattern 4.3 Corn Gluten Meal 4.4 Modified Starch 4.5 Sacchrification Products 4.5.1 Starch Sugar 4.5.2 Mannitol 4.6 Hydride Product-Sorbitol 4.6.1 Sorbitol Crystal 4.6.2 Sorbitol Solution 4.7 Fermentation Products 4.7.1 Amino Acid 4.7.2 Citric Acid 4.7.3 Alcohol4.7.4 Vitamin 5. Leading Companies 6. Anticipation & Outlook 6.1 Policy Climate 6.2 Supply of Raw Materials 6.3 Corporate Operation Companies Mentioned - Baolingbao Biology - COFCO Biochemical - China Starch - Fufeng Group - Global Bio-chem Technology Group - Henan Lotus Flower Gourmet Powder - Luzhou - Meihua - Roquette - Shandong Longlive Bio-technology - Xiwang Sugar For more information visit http://www.researchandmarkets.com/research/66..._corn_deep About Research and Markets Research and Markets is the world's leading source for international market research reports and market data. We provide you with the latest data on international and regional markets, key industries, the top companies, new products.
China Condiment Industry Report, 2013-2015
M2 - Tue Jan 14, 3:28AM CST
Research and Markets (http://www.researchandmarkets.com/research/4j843g/china_condiment) has announced the addition of the "China Condiment Industry Report, 2013-2015" report to their offering. Being optimistic about the prospect of Chinese condiment market, Danone, Nestle, Unilever, Hormel Foods, McCormick and other foreign companies through mergers and acquisitions, direct investment or joint ventures have in succession entered the Chinese condiment market. On January 4, 2013 Hormel Foods acquired Unilever's Skippy? Brand Peanut Butter (including the facilities in Little Rock, Arkansas, USA and Weifang, China) with US$700 million; on May 31, 2013 McCormick (Wuhan) Food Co., Ltd., a wholly-owned subsidiary of McCormick completed the asset acquisition of Wuhan Yatai Seasoning Food Co., Ltd. with US$147 million to get the latter's chicken essence brands "DaQiao" and "ChuShiLe", making strong entry into Central China. In 2008-2012 Chinese condiment industry revenue grew at a CAGR of 17%, of which, soy sauce and vinegar sector as the main driving force grew at a CAGR of 23%. Benefiting from the household consumption upgrade as well as the rapid development of catering industry and food production, the Chinese condiment industry prior to 2015 is expected to maintain a growth rate of above 20%. In 2013 Chinese condiment (including only soy sauce, vinegar and the like, MSG) industry revenue climbed 21.8% YoY to RMB131.19 billion. Key Topics Covered 1. Definition and Classification 2. China Condiment Market 2.1 Development Status 2.2 Industry Segments 2.3 Competition Pattern 2.4 Trends 3. China Soy Sauce Market 4. China Vinegar Market 5. China MSG Market 6. China Chicken Essence Market 7. Other Condiment Companies 8. Summary and Forecast 8.1 Summary 8.2 Forecast Companies Mentioned - Chenguang Biotech Group - Chongqing Fuling Zhacai Group - Development Status - Foshan Haitian Flavouring & Food - Fufeng Group Ltd. - Guangdong Jialong Food - Guangdong Meiweixian Flavoring Foods - Henan Lotus Flower Gourmet Powder - Jiajia Food Group - Jiangsu Hengshun Vinegar Industry - Lee Kum Kee - Meihua Holdings Group - Shanxi Shuita Vinegar - Totole For more information visit http://www.researchandmarkets.com/research/4j..._condiment About Research and Markets Research and Markets is the world's leading source for international market research reports and market data. We provide you with the latest data on international and regional markets, key industries, the top companies, new products.
China BCAAs Market (Branched-Chain Amino Acids) Suppy & Forecasts in a New Research at ReportsnReports.com
PRWeb - Wed Sep 04, 5:19AM CDT
As a large producer of amino acids worldwide, China's BCAA output in 2012 reached about 4,865 tonnes totally, accounting for more than two thirds of the global output. At the same time, there are many new and expansion projects for BCAAs under construction in China. Nevertheless, the domestic demand for BCAAs is small in China and most demand comes from foreign countries. Branched-Chain Amino Acids from China are not to the standard quality compared with those from competitive countries. Then how do China's BCAA producers compete with their powerful competitors? At the same time, there are still some BCAA importers in China. Who are they? And why do they import BCAAs to China where the demand for BCAAs is small?
Corn Products China News 2013 - 3rd Edition
M2 - Tue Apr 23, 5:02AM CDT
Research and Markets has announced the addition of the Corn Products China News 2013 - 03 report to their offering. In March 2013, domestic market price of corn witnessed a downtrend after it kept stable in Feb. 2013 because quantities of new and lower-quality corn in Northeast China was put into market. Farmers are urgent to sell their corn when the temperature is getting higher and it is more difficult for the storage of new corn with moisture. In addition, it is the first time that domestic market price of corn has experienced a downtrend during the temporary purchase period. Due to the increasing supply of corn, it is predicted domestic market price of corn will see a downtrend in April 2013 when the 2012/2013 temporary purchase of corn will end. Due to the fact that the market price of live pigs speeded up its downtrend in March 2013, the prices of most corn products as feed or feed additives decreased, including lysine, threonine, distillers dried grains with solubles, corn gluten meal, etc. Moreover, starch sugar and sugar alcohol welcomed their off consumption season. As a result, most corn products witnessed a stable or decreasing market price in March 2013 and the trend will last till April. Key Topics Covered: - Domestic import volume of DDGS up 41.3% in 2012 over 2011 - Chinese corn products Imp. & Exp. analysis in Jan. 2013 - Market price of furfural increases during Feb.-March 2013 - Domestic market price of edible ethanol decreases in the past five months - Shengtai Pharmaceutical: gross profit up while net profit down in H2 2012 - Baolingbao approved to issue new non-public stocks - Luzhou Bio-chem performs poorly in 2012 - Fufeng Group adopts aggressive low-price strategy towards minority amino acids market - Chinese government may strengthen elimination of backward capacities in 2013 - NPC deputies require more rights for private enterprises in cellulose ethanol industry - 2012/2013 outlook for corn market in China - China continues to levy anti-dumping duty on potato starch from the EU Companies Mentioned - Baolingbao Biology Co., Ltd. - CSPC Pharmaceutical Group Limited - Fufeng Group Co., Ltd. - Luzhou Bio-chem Technology Limited - Shengtai Pharmaceutical Inc. For more information visit Corn Products China News 2013 - 03
Production and Market of Monosodium Glutamate (MSG) in China
M2 - Thu Mar 21, 4:23AM CDT
Research and Markets (http://www.researchandmarkets.com/research/n8r4sj/production_and) has announced the addition of the "Production and Market of Monosodium Glutamate (MSG) in China" report to their offering. In recent years, China's MSG industry has witnessed growth in capacity and output, though there are plenty of pressures and challenges from policies and market competition. In 2012, with the industry integration of MSG, production of MSG is concentrated in a few large-scale producers, while some small-scale MSG producers have to stop production. To give you suggestions on MSG industry, CCM has conducted an investigation of MSG industry in China to show the current situation of China's MSG industry to you as follows: -Current production situation of MSG in China -Key SMG producers in China -Technology of MSG production in current China -Situation of raw material supply of MSG in China -Import and export analysis of MSG in China (2006-2012) -Key factors influencing China's MSG industry, especia
Corn Products China News 11/2012
M2 - Mon Jan 07, 4:04AM CST
Research and Markets (http://www.researchandmarkets.com/research/5nrkgf/corn_products) has announced the addition of the "Corn Products China News 1211" report to their offering. In early and middle Nov. 2012, the domestic market price of corn maintained a downtrend but the downtrend was much gentler than that in Oct. 2012 because the temporary reserve of corn was approaching and many insiders thought the temporary reserve price would be higher than that in 2011 considering the cost of corn planting increased in 2012. In fact, Jilin Corn Center Exchange has verified that the average temporary reserve price in northeastern China (including Heilongjiang, Jilin, Liaoning and Inner Mongolia) would be about USD342/t (RMB2,140/t). But when the temporary reserve will launch is not sure yet. Corn products performed poorly in general in Nov. 2012. The market price of live pigs and sugar stayed low, inhibiting demand for corn products in sweetener and feed industries, two major consumption areas of corn products. I
Concise Analysis of the Chinese Condiment Industry
M2 - Mon Mar 31, 5:39AM CDT
Research and Markets (http://www.researchandmarkets.com/research/zfcztg/china_condiment) has announced the addition of the "Concise Analysis of the Chinese Condiment Industry" report to their offering. Chinese condiment mainly refers to soy sauce, vinegar and similar products, monosodium glutamate (MSG), etc.. In 2008-2012 Chinese condiment industry revenue grew at a CAGR of 17%, of which, soy sauce and vinegar sector as the main driving force grew at a CAGR of 23%. Benefiting from the household consumption upgrade as well as the rapid development of catering industry and food production, the Chinese condiment industry prior to 2015 is expected to maintain a growth rate of above 20%. In 2013 Chinese condiment (including only soy sauce, vinegar and the like, MSG) industry revenue climbed 21.8% YoY to RMB131.19 billion. Chinese soy sauce production reached about seven million tons in 2012, a year-on-year increase of 3.7%; 6.1 million tons in January-October 2013, a year-on-year increase of 8.1%. In 2012 China's four major soy sauce brands by output - HaiTian, MeiWeiXian, Lee Kum Kee and JiaJia accounted for total market share of 30.5%. There are about 6,000 producers in Chinese vinegar industry, represented by Jiangsu Hengshun Vinegar Industry Co., Ltd., Shanxi Shuita Vinegar Co., Ltd, Sichuan Baoning Vinegar Co., Ltd., showing low concentration, and will face great space for integration in the future. Hengshun Vinegar Industry as China's largest vinegar producer annually produces about 213,000 tons of vinegar, accounting for 7.1% of vinegar production in China. Key Topics Covered: 1. Definition and Classification 2. China Condiment Market 3. China Soy Sauce Market 4. China Vinegar Market 5. China MSG Market 6. China Chicken Essence Market 7. Other Condiment Companies 8. Summary and Forecast Companies Mentioned: - Chenguang Biotech Group. - Chongqing Fuling Zhacai Group. - Development Status - Foshan Haitian Flavouring & Food. - Fufeng Group Ltd. - Guangdong Jialong Food. - Guangdong Meiweixian Flavoring Foods. - Henan Lotus Flower Gourmet Powder. - Jiajia Food Group. - Jiangsu Hengshun Vinegar Industry. - Lee Kum Kee - Meihua Holdings Group - Shanxi Shuita Vinegar. - Totole For more information visit http://www.researchandmarkets.com/research/zf..._condiment
Concise Analysis of the International Amino Acids Market
M2 - Wed Feb 19, 5:12AM CST
Research and Markets (http://www.researchandmarkets.com/research/xtmsb3/amino_acids) has announced the addition of the "Concise Analysis of the International Amino Acids Market" report to their offering. The report provides separate comprehensive analytics for the US, Canada, Japan, Europe, Asia-Pacific, Middle East, and Latin America. Annual estimates and forecasts are provided for the period 2010 through 2018. Also, a six-year historic analysis is provided for these markets. This report analyzes the worldwide markets for Amino Acids in US$ Million by the following Product Segments: - Glutamic Acid - Lysine - Methionine - Phenylalanine - Threonine - Other Amino Acids The report profiles 47 companies including many key and niche players such as: - Adisseo France S.A.S. - Ajinomoto Group - Archer Daniels Midland Company - CJ Cheil Jedang - China National BlueStar (Group) Co Ltd. - Daesang Corporation - Evonik Industries AG - Fufeng Group Company Limited - Global Bio-Chem Technology Group Company Limited - Golden Corn Co. Ltd. - Jinzhou Jirong Amino Acid Co. Ltd. - Kyowa Hakko Kirin Co. Ltd. - Ningxia Eppen Biotech Co. Ltd. - Novus International Inc. - Sekisui Medical Co. Ltd. - Shandong Shouguang Juneng Group - Sumitomo Chemical Co. Ltd. - Tanabe U.S.A. Inc. Market data and analytics are derived from primary and secondary research. Company profiles are primarily based on public domain information including company URLs. Please note: Reports are sold as single-site single-user licenses. Electronic versions require 24-48 hours as each copy is customized to the client with digital controls and custom watermarks. For information on site licence pricing please click on Enquire before buying. Key Topics Covered: I. Introduction, Methodology & Product Definitions II. Executive Summary 1. Industry Overview 2. Product Overview 3. Product Introductions/Innovations 4. Recent Industry Activity 5. Focus On Select Global Players 6. Global Market Perspective III. Market 1. The United States 2. Canada 3. Japan 4. Europe 5. Asia-Pacific 6. The Middle East 7. Latin America IV. Competitive Landscape Total Companies Profiled: 47 (including Divisions/Subsidiaries - 52) - The United States (23) - Canada (1) - Japan (4) - Europe (5) - France (1) - Germany (2) - The United Kingdom (1) - Rest of Europe (1) - Asia-Pacific (Excluding Japan) (18) - Latin America (1) For more information visit http://www.researchandmarkets.com/research/xt...mino_acids
China Corn Deep Processing Industry Report, 2013-2015
M2 - Wed Feb 12, 3:53AM CST
Research and Markets (http://www.researchandmarkets.com/research/66m2wk/china_corn_deep) has announced the addition of the "China Corn Deep Processing Industry Report, 2013-2015" report to their offering. In recent years, the production capacity of corn deep processing has seen rapid expansion in China; and the output of corn starch particularly as the main intermediate of the industry has presented robust growth. In 2012, China's output of corn starch registered 21.223 million tons, a 1.9% rise from a year earlier and a substantial increase of 25.9% from 2008, and with a higher growth rate than corn output. The corn deep-processed products in China are dominated by starch & starch sugar, alcohol, glutamic acid, lysine, citric acid, etc; and the products like corn oil and polylol arouse growing attention. Yet, there is a shortage of investment into such products as modified starch and methionine. In a bid to adjust industry structure, Chinese Government carries control on total production capacity of the products like alcohol, sodium glutamate and citric acid, and promotes the development and application of the products such as amino acid (excluding lysine and glutamic acid), polylol, and functional fermented products. During 2008-2013, the gross margin of Chinese corn deep-processing enterprises kept at 10% or so, a figure not quite high, and with lower added value than the foreign products of the same kind. In the period since 2011, the net income of listed companies in China corn deep processing industry without exception dropped as exposed to global economic situation, prices of raw materials as well as adjustments in industrial policy, etc. To cope with predicament, parts of Chinese enterprises have made progress in the development of the products with high added value. China Starch tapped into modified starch business in 2012, and its revenue from such operations in H1 2013 took a rising proportion from 0.6% to 6.7% of total revenue. As a leader in Chinese gourmet powder (sodium glutamate) industry, Fufeng Group began to conduct small-variety amino acid business in 2010, and in H1 2013 its revenue from threonine and branched chain amino acid accounted for a share up to 3.9% of total revenue. Longlive Bio-technology, which is a leading enterprise in new-type starch sugar, generated more than 50% of its revenue from functional sugar during 2008-2013, and the gross margin of functional sugar remained above 40%. It is anticipated that the operating revenue of corn deep-processing enterprises will maintain growth momentum but see a fall in profit level from 2013 to 2015. From 2015 as estimated, the profitability of corn deep-processing enterprises will be improved to some extent. Key Topics Covered 1. Industry Overview 1.1 Definition 1.2 Industrial Chain 2. Development of China Corn Deep Processing Industry 2.1 Corn Deep-processing Industry 2.2 Policy Climate 2.3 Supply of Raw Materials 2.4 Competition Pattern 2.5 Corporate Operation 3 Development of China Corn Starch Industry 3.1 Production of Corn Starch 3.2 Import & Export 3.3 Corporate Operation 4. Corn Deep-processing Breakdown Products in China 4.1 Xylitol 4.2 Corn Oil 4.2.1 Market Supply & Demand 4.2.2 Price Trend 4.2.3 Competition Pattern 4.3 Corn Gluten Meal 4.4 Modified Starch 4.5 Sacchrification Products 4.5.1 Starch Sugar 4.5.2 Mannitol 4.6 Hydride Product-Sorbitol 4.6.1 Sorbitol Crystal 4.6.2 Sorbitol Solution 4.7 Fermentation Products 4.7.1 Amino Acid 4.7.2 Citric Acid 4.7.3 Alcohol4.7.4 Vitamin 5. Leading Companies 6. Anticipation & Outlook 6.1 Policy Climate 6.2 Supply of Raw Materials 6.3 Corporate Operation Companies Mentioned - Baolingbao Biology - COFCO Biochemical - China Starch - Fufeng Group - Global Bio-chem Technology Group - Henan Lotus Flower Gourmet Powder - Luzhou - Meihua - Roquette - Shandong Longlive Bio-technology - Xiwang Sugar For more information visit http://www.researchandmarkets.com/research/66..._corn_deep About Research and Markets Research and Markets is the world's leading source for international market research reports and market data. We provide you with the latest data on international and regional markets, key industries, the top companies, new products.
China Condiment Industry Report, 2013-2015
M2 - Tue Jan 14, 3:28AM CST
Research and Markets (http://www.researchandmarkets.com/research/4j843g/china_condiment) has announced the addition of the "China Condiment Industry Report, 2013-2015" report to their offering. Being optimistic about the prospect of Chinese condiment market, Danone, Nestle, Unilever, Hormel Foods, McCormick and other foreign companies through mergers and acquisitions, direct investment or joint ventures have in succession entered the Chinese condiment market. On January 4, 2013 Hormel Foods acquired Unilever's Skippy? Brand Peanut Butter (including the facilities in Little Rock, Arkansas, USA and Weifang, China) with US$700 million; on May 31, 2013 McCormick (Wuhan) Food Co., Ltd., a wholly-owned subsidiary of McCormick completed the asset acquisition of Wuhan Yatai Seasoning Food Co., Ltd. with US$147 million to get the latter's chicken essence brands "DaQiao" and "ChuShiLe", making strong entry into Central China. In 2008-2012 Chinese condiment industry revenue grew at a CAGR of 17%, of which, soy sauce and vinegar sector as the main driving force grew at a CAGR of 23%. Benefiting from the household consumption upgrade as well as the rapid development of catering industry and food production, the Chinese condiment industry prior to 2015 is expected to maintain a growth rate of above 20%. In 2013 Chinese condiment (including only soy sauce, vinegar and the like, MSG) industry revenue climbed 21.8% YoY to RMB131.19 billion. Key Topics Covered 1. Definition and Classification 2. China Condiment Market 2.1 Development Status 2.2 Industry Segments 2.3 Competition Pattern 2.4 Trends 3. China Soy Sauce Market 4. China Vinegar Market 5. China MSG Market 6. China Chicken Essence Market 7. Other Condiment Companies 8. Summary and Forecast 8.1 Summary 8.2 Forecast Companies Mentioned - Chenguang Biotech Group - Chongqing Fuling Zhacai Group - Development Status - Foshan Haitian Flavouring & Food - Fufeng Group Ltd. - Guangdong Jialong Food - Guangdong Meiweixian Flavoring Foods - Henan Lotus Flower Gourmet Powder - Jiajia Food Group - Jiangsu Hengshun Vinegar Industry - Lee Kum Kee - Meihua Holdings Group - Shanxi Shuita Vinegar - Totole For more information visit http://www.researchandmarkets.com/research/4j..._condiment About Research and Markets Research and Markets is the world's leading source for international market research reports and market data. We provide you with the latest data on international and regional markets, key industries, the top companies, new products.
China BCAAs Market (Branched-Chain Amino Acids) Suppy & Forecasts in a New Research at ReportsnReports.com
PRWeb - Wed Sep 04, 5:19AM CDT
As a large producer of amino acids worldwide, China's BCAA output in 2012 reached about 4,865 tonnes totally, accounting for more than two thirds of the global output. At the same time, there are many new and expansion projects for BCAAs under construction in China. Nevertheless, the domestic demand for BCAAs is small in China and most demand comes from foreign countries. Branched-Chain Amino Acids from China are not to the standard quality compared with those from competitive countries. Then how do China's BCAA producers compete with their powerful competitors? At the same time, there are still some BCAA importers in China. Who are they? And why do they import BCAAs to China where the demand for BCAAs is small?
Corn Products China News 2013 - 3rd Edition
M2 - Tue Apr 23, 5:02AM CDT
Research and Markets has announced the addition of the Corn Products China News 2013 - 03 report to their offering. In March 2013, domestic market price of corn witnessed a downtrend after it kept stable in Feb. 2013 because quantities of new and lower-quality corn in Northeast China was put into market. Farmers are urgent to sell their corn when the temperature is getting higher and it is more difficult for the storage of new corn with moisture. In addition, it is the first time that domestic market price of corn has experienced a downtrend during the temporary purchase period. Due to the increasing supply of corn, it is predicted domestic market price of corn will see a downtrend in April 2013 when the 2012/2013 temporary purchase of corn will end. Due to the fact that the market price of live pigs speeded up its downtrend in March 2013, the prices of most corn products as feed or feed additives decreased, including lysine, threonine, distillers dried grains with solubles, corn gluten meal, etc. Moreover, starch sugar and sugar alcohol welcomed their off consumption season. As a result, most corn products witnessed a stable or decreasing market price in March 2013 and the trend will last till April. Key Topics Covered: - Domestic import volume of DDGS up 41.3% in 2012 over 2011 - Chinese corn products Imp. & Exp. analysis in Jan. 2013 - Market price of furfural increases during Feb.-March 2013 - Domestic market price of edible ethanol decreases in the past five months - Shengtai Pharmaceutical: gross profit up while net profit down in H2 2012 - Baolingbao approved to issue new non-public stocks - Luzhou Bio-chem performs poorly in 2012 - Fufeng Group adopts aggressive low-price strategy towards minority amino acids market - Chinese government may strengthen elimination of backward capacities in 2013 - NPC deputies require more rights for private enterprises in cellulose ethanol industry - 2012/2013 outlook for corn market in China - China continues to levy anti-dumping duty on potato starch from the EU Companies Mentioned - Baolingbao Biology Co., Ltd. - CSPC Pharmaceutical Group Limited - Fufeng Group Co., Ltd. - Luzhou Bio-chem Technology Limited - Shengtai Pharmaceutical Inc. For more information visit Corn Products China News 2013 - 03
Production and Market of Monosodium Glutamate (MSG) in China
M2 - Thu Mar 21, 4:23AM CDT
Research and Markets (http://www.researchandmarkets.com/research/n8r4sj/production_and) has announced the addition of the "Production and Market of Monosodium Glutamate (MSG) in China" report to their offering. In recent years, China's MSG industry has witnessed growth in capacity and output, though there are plenty of pressures and challenges from policies and market competition. In 2012, with the industry integration of MSG, production of MSG is concentrated in a few large-scale producers, while some small-scale MSG producers have to stop production. To give you suggestions on MSG industry, CCM has conducted an investigation of MSG industry in China to show the current situation of China's MSG industry to you as follows: -Current production situation of MSG in China -Key SMG producers in China -Technology of MSG production in current China -Situation of raw material supply of MSG in China -Import and export analysis of MSG in China (2006-2012) -Key factors influencing China's MSG industry, especia
Corn Products China News 11/2012
M2 - Mon Jan 07, 4:04AM CST
Research and Markets (http://www.researchandmarkets.com/research/5nrkgf/corn_products) has announced the addition of the "Corn Products China News 1211" report to their offering. In early and middle Nov. 2012, the domestic market price of corn maintained a downtrend but the downtrend was much gentler than that in Oct. 2012 because the temporary reserve of corn was approaching and many insiders thought the temporary reserve price would be higher than that in 2011 considering the cost of corn planting increased in 2012. In fact, Jilin Corn Center Exchange has verified that the average temporary reserve price in northeastern China (including Heilongjiang, Jilin, Liaoning and Inner Mongolia) would be about USD342/t (RMB2,140/t). But when the temporary reserve will launch is not sure yet. Corn products performed poorly in general in Nov. 2012. The market price of live pigs and sugar stayed low, inhibiting demand for corn products in sweetener and feed industries, two major consumption areas of corn products. I
