Tate & Lyle Plc Spon (TATYY) 43.3500 $TATYY
Global Sweetener Market 2014-2018: Key Vendors are Cargill, Cumberland, Merisant and Tate & Lyle
M2 - Thu Jul 31, 5:26AM CDT
Research and Markets (http://www.researchandmarkets.com/research/grf9pd/global_sweetener) has announced the addition of the "Global Sweetener Market 2014-2018" report to their offering. Sweetener is a food additive that imparts a sweet taste to food stuff, which usually contains less food energy. Sweeteners are broadly classified into two main types; natural and artificial sweetener. Natural sweeteners are also called as nutritive, sugar, added sugar or caloric sweetener that contains carbohydrates which is a source of energy. For example: stevia, thaumatin, tagatose, and sorbitol among others. Artificial sweeteners often referred as non-nutritive, low calorie or intense sweeteners, provide little or no energy when consumed. For example: aspartame, saccharin, sucralose, and neotame. The analysts forecast the Global Sweetener market to grow at a CAGR of 4.72 percent over the period 2013-2018. The Global Sweetener market can be segmented on the basis of type, application and geography. Segmentation by application can be divided into four divisions: tabletop, food, beverages and others. Key Topics Covered: 01. Executive Summary 02. List of Abbreviations 03. Scope of the Report 04. Market Research Methodology 05. Introduction 06. Market Landscape 07. Global Sweetener Market 08. Market Segmentation by Type 09. Market Segmentation by Application 10. Geographical Segmentation 11. Key Leading Countries 12. Buying Criteria 13. Market Growth Drivers 14. Drivers and their Impact 15. Market Challenges 16. Impact of Drivers and Challenges 17. Market Trends 18. Trends and their Impact 19. Vendor Landscape 20. Key Vendor Analysis 21. Other Reports in this Series Companies Mentioned: - Amalgamated Sugar Co. - American Crystal Sugar Co. - Archer Daniels Midland Co. - Beckmann-Kenko GmbH - Cargill Inc. - Celanese Corp. - Cumberland Packaging Corp. - Danisco A/S - Evolva Holding SA - Florida Crystal Corp. - GLG Life Tech Corp. - Galam Ltd. - Herboveda - Hermes Sweetener Ltd. - Imperial Sugar Co. - Inc. - Ingredion Inc. - JK Sucralose Inc. - McNeil Nutritionals LLC - Merisant Co. - Morita Kagaku Kogyo Co. Ltd. - NutraSweet Co. - Pure Circle Ltd. - Roquette Freres - Sunwin Stevia International - Tate & Lyle plc - US Sugar Corp. - Zevia LLC - Zydus Wellness Ltd. For more information visit http://www.researchandmarkets.com/research/gr..._sweetener
Global Sugar Substitutes (Stevia, Sorbitol, Tagatose, Aspartame, Saccharine, Sucralose, Xylitol & Others) Market - Forecasts to 2019
M2 - Thu Jul 10, 8:08AM CDT
Research and Markets (http://www.researchandmarkets.com/research/mlmlwv/sugar_substitutes) has announced the addition of the "Global Sugar Substitutes (Stevia, Sorbitol, Tagatose, Aspartame, Saccharine, Sucralose, Xylitol & Others) Market - Forecasts to 2019" report to their offering. The global sugar substitutes market is the fastest growing sector of the sweetener market. This market consists of natural as well as artificial sugar substitutes. The high intensity sweeteners (HIS) segment dominates the market share in terms of value and awareness. The high fructose syrup (HFS) segment dominates the market in terms of volume; however, growing concerns with regards to its safety aspects may hamper future demands. Sugar substitutes are broadly divided on the basis of applications as healthcare & personal care products, beverages, and food products namely confections, bakery, dairy, frozen foods, and others. With a huge market potential and a growing preference, the market is likely to witness considerable growth in the years to come. This report estimates the market size of the global sugar substitutes market in terms of revenue and volume. This report studies the sugar substitutes market in various regions and key countries from each region. The market drivers, restraints, and opportunities are discussed in detail. The market share by major players and countries are also discussed in this report. We have also profiled leading players of this industry, including Cargill Inc. (U.S.), Roquette (France), and Tate & Lyle plc. (U.K.). Key Topics Covered: 1 Introduction 2 Executive Summary 3 Total Addressable Market 4 Market Overview 5 Sugar Substitutes Market, By Type 6 Sugar Substitutes Market, By Application 7 Sugar Substitutes Market, By Geography 8 Competitive Landscape 9 Company Profiles Companies Mentioned: - Ajinomoto Co. Inc. - Archer Daniels Midland Co. - Cargill Inc. - E.I. Dupont - Hermes Sweeteners Ltd - Ingredion Inc - JK Sucralose Inc. - Roquette Freres S.A. - Tate & Lyle PLC - The Nutrasweet For more information visit http://www.researchandmarkets.com/research/ml...ubstitutes
Specialty Food Ingredients Market - Global Trends & Forecast to 2018 for the Bakery & Confectionery, Dairy, Beverages, Meat Products Markets
M2 - Thu Jun 26, 8:42AM CDT
Research and Markets (http://www.researchandmarkets.com/research/p5gxnh/specialty_food) has announced the addition of the "Specialty Food Ingredients Market by Type & by Application - Global Trends & Forecast to 2018" report to their offering. 'Specialty Food Ingredients Market by Type (Flavors, Colors, Texturants, Preservatives, Sweeteners, Nutraceuticals, Starches, Cultures, Acidulants) & by Application (Bakery & Confectionery, Dairy, Beverages, Meat Products) - Global Trends & Forecast to 2018' The specialty food ingredients market is experiencing new traction due to rise in the demand for healthier & tasty food and changing lifestyles of the consumers. This report estimates the market value of specialty ingredients by types and applications. In terms of geography, the report is segmented into Asia-Pacific, Europe, North America, and Rest of the World (ROW). The specialty food ingredients market is broadly segmented on the basis of types and applications. With a huge market potential and growing consumer preference, the market is likely to witness remarkable growth in the coming years. Specialty food ingredients applications may differ from one ingredient to another depending on the required characteristic of both the application and the ingredient. Functional food ingredients are the dominant specialty ingredients being used in a wide range of applications and are growing at robust pace. Enzymes are the fastest growing specialty food ingredient type. Other ingredients such as emulsifiers, hydrocolloids, sweeteners, colors, and flavors are also estimated to grow at healthy CAGR. Major companies are investing in R&D for developing new products. Specialty food ingredients companies are adopting expansion strategies by way of mergers and brown field operations to explore new product categories and markets. Key Topics Covered: 1 Introduction 2 Executive Summary 3 Market Overview 4 Industry Analysis 5 total Addressable Market 6 Premium Insights 7 Food Emulsifiers Market 8 Hydrocolloids 9 Food Flavors 10 Acidulants Market 11 Food Colors Market 12 Food Preservatives Market 13 Functional Food Ingredients 14 Food & Beverage Enzymes Market 15 Sugar Substitutes 16 Specialty Starches Market 17 Food & Beverages Starter Cultures Market 18 Competitive Landscape 19 Company Profiles - Archer Daniels Midland Co. - CHR. Hansen Holding A/S - Cargill Inc. - E. I. DU Pont DE Nemours and Company - Givaudan - Ingredion Incorporated - Kerry Group PLC - Royal DSM N.V. - Sensient Technologies Corporation - Tate & Lyle PLC For more information visit http://www.researchandmarkets.com/research/p5...ialty_food
Global 1, 3-Propanediol (PDO) (Polytrimethylene Terephthalate (PTT), Polyurethane, Personal Care & Detergents) Market - Forecast to 2019
PR Newswire Europe - Wed Jun 25, 12:30PM CDT
DUBLIN, June 25, 2014 /PRNewswire/ -- Research and Markets (http://www.researchandmarkets.com/research/mtvhm6/1_3propanediol [http://www.researchandmarkets.com/research/mtvhm6/1_3propanediol]) has announced the addition of the "Global 1, 3-Propanediol (PDO) (Polytrimethylene Terephthalate (PTT), Polyurethane, Personal Care & Detergents) Market - Forecast to 2019" [http://www.researchandmarkets.com/research/mtvhm6/1_3propanediol] report to their offering.
2014 Report on the International Chelating Agents Market - Trends and Forecast to 2019
M2 - Wed Jun 18, 5:09AM CDT
Research and Markets (http://www.researchandmarkets.com/research/4fd5hd/chelating_agents) has announced the addition of the "2014 Report on the International Chelating Agents Market - Trends and Forecast to 2019" report to their offering. Chelating agents are high performance chemical substances which are used to prevent the deleterious effects of metal ions by forming metal-ion complexes. They are used in a wide array of applications including household & industrial cleaning, pulp & paper, chemical processing and agrochemicals among others. APCAs, gluconates and organophosphonates are certain majorly used chelating agents across various industries. This report on chelating agents provides a detailed analysis and forecast of the market on a global as well as regional level for a time period ranging between 2013 and 2019. On a global level, the market has been segmented on the basis of volume (kilo tons) and revenue (USD million) for a period of time ranging from 2013 to 2019. For an in-depth understanding of the market on the regional level, the demand has been forecast based on volume (kilo tons) and revenue (USD million) for a time period ranging between 2013 and 2019. The report includes drivers and restraints and their impact on the growth of the market within the forecast period. Furthermore, the report encompasses opportunities available for the growth of the market, on a global as well as regional level. Key Topics Covered: Chapter 1 Preface Chapter 2 Executive Summary Chapter 3 Chelating Agents - Industry Analysis Chapter 4 Global Chelating Agents Market - Product Segment Analysis Chapter 5 Global Chelating Agents Market - Application Analysis Chapter 6 Global Chelating Agents Market - Regional Analysis Chapter 7 Company profiles Companies Mentioned: - AkzoNobel N.V. - Archer Daniels Midland Company (ADM) - BASF SE - Cargill Incorporated - EMD Millipore - Kemira Oyj - Lanxess AG - Sigma-Aldrich Corporation - Tate & Lyle PLC - The Dow Chemical Company For more information visit http://www.researchandmarkets.com/research/4f...ing_agents
Research and Markets: Global Food Ingredients Market Report: 2014 Edition Featuring Top Players, Tate & Lyle, Royal DSM N.V, and DuPont
Business Wire - Tue Jun 17, 2:18PM CDT
Research and Markets (http://www.researchandmarkets.com/research/b8zqrl/global_food) has announced the addition of the "Global Food Ingredients Market Report: 2014 Edition" report to their offering.
Global Food Ingredients Market Report: 2014 Edition Featuring Top Players, Tate & Lyle, Royal DSM N.V, and DuPont
M2 - Tue Jun 17, 9:20AM CDT
Research and Markets (http://www.researchandmarkets.com/research/6zf7cr/global_food) has announced the addition of the "Global Food Ingredients Market Report: 2014 Edition" report to their offering. Overall food ingredient industry is broadly classified into two segments namely; specialty food ingredient and bulk ingredient. Specialty food ingredients are sold in smaller volumes as additives which are often key determinants of an F&B product's desired taste, appearance, nutritional properties and functionality. On the other hand, bulk ingredients are processed commodities which are sold in large volumes. Food ingredients are primarily segmented into following types: preservatives, sweeteners, color additives, flavors and spices, flavor enhancers, fat replacers, nutrients, emulsifiers, acidulants and leavening agents. Traditionally, salt was the main ingredient to be used for the preservation of meats and fish, followed by different herbs and spices to improve the flavor of foods whilst fruits were preserved with sugar, and cucumbers were pickled with the help of vinegar. Unlike the ancient times, the contemporary consumers can opt from a wide variety of food products that are available in different flavors, colors, with high nutritional values. Food ingredients are primarily sold to the producers of prepared food, beverage, dairy, bakery, meat and fish and confectionery that include large food manufacturing companies as well as medium-sized companies. The key factors driving growth of the global food ingredient industry include escalating global population, changing demographics, increasing healthcare expenditures, and growing demand for packaged demand for packaged food and beverages. Some of the noteworthy trends and developments of this industry include ongoing merger & acquisition activities, launch of innovative and novel products, increasing acceptance of natural ingredients and rising demand from emerging economies. However, the growth of the industry is being hindered by rising intense research requirements and stringent regulations along with various health hazards associated with food additives. The report analyzes the global food ingredient industry along with an extensive coverage of its major product segments. The food ingredient market witnesses intense competition with numerous top notch players; such as Tate & Lyle, Royal DSM N.V, and DuPont; operating in the marketplace along with small budding players. The fierce competition prevailing in the food ingredient industry has been studied on a number of parameters such as emerging market exposure, R&D expenditures, company financials, and presence in various market segments. The company profiles of leading players in the market are also presented in the report. Key Topics Covered: 1. Global Food Ingredients Market 1.1 Overview 1.2 Market Size 1.3 Market Segmentation 1.4 Market by End Use 1.5 Market by Customer Type 2. Segment Analysis 2.1 Global Flavors Market 2.2 Global Sweeteners Market 2.3 Food Colorants Market 2.4 Food Enzymes 2.5 Functional Ingredients 3. Market Dynamics 3.1 Growth Drivers 3.2 Trend & Developments 3.3 Challenges 4. Competitive Landscape 4.1 Competition by Emerging Market Exposure 4.2 Competition by R&D Expenditures 4.3 Competition by Financials 5. Company Profiles 5.1 Tate & Lyle 5.2 Royal DSM N.V. 5.3 E. I. du Pont de Nemours and Company (DuPont) 6. Market Outlook 6.1 Global Food Ingredients Market Forecast 6.2 Forecast Methodology For more information visit http://www.researchandmarkets.com/research/6z...lobal_food
2014 Report on the International Starch Derivatives Market - Forecast To 2019
M2 - Mon Jun 16, 8:36AM CDT
Research and Markets (http://www.researchandmarkets.com/research/p3cgz6/starch) has announced the addition of the "2014 Report on the International Starch Derivatives Market - Forecast To 2019" report to their offering. Starch derivatives include modified starch, hydrolyzed starch, starch treated with enzymes, and many more. However, the current report focuses on the five major categories of starch derivatives i.e., maltodextrin, cyclodextrin, glucose syrup, hydrolysates, and modified starch; the overall market is distributed among them. Glucose syrup acquires the largest market share among the types of starch derivatives due to its excessive usage in the food & beverages sector, which forms a major application for starch derivatives. In food applications, starch derivatives are used as stabilizers, thickeners, sugar replacers, etc., and also carry functional properties such as fat replacers. The adequate amount of starch also helps in body functions and avoids the problems of the digestive system. The maximum share of the market is occupied by glucose syrup, because of its widespread applications and the minimum share is occupied by cyclodextrin. Both, hydrolysates and maltodextrin are the growing derivatives of starch. The global starch derivatives market is expected to grow at a rate of 6.2% from 2014 to 2019. The growth is majorly dependent on the growing food & beverage and pharmaceutical sector due to increasing population and income levels of people. Key Topics Covered: 1 Introduction 2 Executive Summary 3 Total Addressable Market 4 Market Overview 5 Starch Derivatives: Meaning & Scope 6 Starch Derivatives Market, By Type 7 Starch Derivatives Market, By Application 8 Starch Derivatives Market, By Geography 9 Competitive Landscape 10 Company Profile Companies Mentioned: - Agrana - Archer Daniels - Avebe - Cargill - Emsland-Starke - Grain Processing - Ingredion - Penford - Roquette - Tate & Lyle For more information visit http://www.researchandmarkets.com/research/p3cgz6/starch
Artificial Sweeteners - 2014 Global Strategic Business Report: Sugar Substitutes Make Rapid Progress
M2 - Fri Jun 13, 5:33AM CDT
Research and Markets (http://www.researchandmarkets.com/research/npnwsz/artificial) has announced the addition of the "Artificial Sweeteners - Global Strategic Business Report" to their offering. This report analyzes the worldwide markets for Artificial Sweeteners in US$ Thousands by the following Major Product Classes: Aspartame, Acesulfame Potassium, Saccharin, Sucralose, and Others. End-user markets include Snack Foods, Bakery Products, Sauces and Condiments, Candies and Confectionery, Dairy Products, Soft Drinks, Diet Soft Drinks. The report provides separate comprehensive analytics for the US, Canada, Japan Europe, Asia-Pacific, Latin America and Rest of World. Annual estimates and forecasts are provided for the period 2013 through 2020. Also, a seven-year historic analysis is provided for these markets. Market data and analytics are derived from primary and secondary research. Company profiles are primarily based on public domain information including company URLs. Key Topics Covered I. INTRODUCTION, METHODOLOGY & PRODUCT DEFINITIONS II. EXECUTIVE SUMMARY - Industry Overview - A Review Of Select Segments - Market Trends & Issues - Product Overview - Overview Of End-Use Markets - Research And Development - Strategic Corporate Developments - Focus On Select Players - Global Market Perspective III. MARKET - The United States - Canada - Japan - Europe - Asia-Pacific - Latin America - Rest Of World IV. COMPETITIVE LANDSCAPE Companies Profiled The report profiles 71 companies including many key and niche players such as: - Ajinomoto - Ajinomoto Sweeteners Europe - Celanese - Cumberland Packing - Hermes Sweetener - Merisant - Tate & Lyle - The NutraSweet Company For more information visit http://www.researchandmarkets.com/research/npnwsz/artificial About Research and Markets Research and Markets is the world's leading source for international market research reports and market data.
Modified Starch Market Report 2014-2019 - Corn, Tapioca, Potato, Wheat, and Others
M2 - Tue Jun 03, 3:51AM CDT
Research and Markets (http://www.researchandmarkets.com/research/tmlp9v/modified_starch) has announced the addition of the "Modified Starch Market Report 2014-2019 - Corn, Tapioca, Potato, Wheat, and Others" report to their offering. The global market for modified starch is expected to grow at a rate of 4.1% from 2013 to 2018. The growth rate may go higher in the five years with regular research & development in the field, and manufacturers releasing new products with different applications. The global modified starch market-defined as starch products chemically modified to withstand the processes they are subjected to in the various end-use applications. It-is witnessing significant growth due to the increasing awareness about the natural ingredients, cost effectiveness offered by these products and more importantly the enhanced functionalities provided in comparison to native starch. Asian countries, especially China, have emerged as leading destinations, facilitating the market shift from developed economies to developing economies. In relatively saturated markets such as the U.S. and Europe, value-based pricing combined with the raw material in focus has emerged as a major strategy for the companies looking to establish a strong foothold in these markets. The three broad applications of modified starch include food, feed, and non-food. The enhanced characteristic of starch after being modified widens its availability in the non-food sector and in industries such as pharmaceuticals, cosmetics, and others. Scope of the Report Raw material - Corn - Tapioca - Potato - Wheat - Others Application - Food - Feed - Non-food Key Topics Covered: 1 Introduction 2 Executive Summary 3 Total Addressable Market 4 Industry Analysis 5 Market Overview 6 Global Modified Starch Market, By Type 7 Global Modified Starch Market, By Raw Material 8 Modified Starch Market, By Application 9 Modified Starch Market, By Geography 10 Competitive Landscape 11 Company Profiles Companies Mentioned - AVEBE U.A. - Archer-Daniels-Midland Company - Cargill Inc. - Emsland-Starke Gmbh - Global Bio-Chem Technology Group Co. Ltd - Grain Processing Corp. - Ingredion - Penford - Roquette - Tate & Lyle For more information visit http://www.researchandmarkets.com/research/tm...ied_starch
United States Wet Corn Milling Industry and its International Trade - 2014 Report
M2 - Thu May 29, 5:22AM CDT
Research and Markets (http://www.researchandmarkets.com/research/k89tsq/wet_corn_milling) has announced the addition of Supplier Relations US, LLC's new report "Wet Corn Milling Industry in the U.S. and its International Trade [2014 Edition]" to their offering. This 2014 publication of Wet Corn Milling Industry report is the comprehensive market research guide for the industry. It contains the latest information on the industry's key financial data, competitive landscape, cost and pricing, and trends during the current environment, including the output and shipment changes over the past months. This U.S. industry comprises establishments primarily engaged in wet milling corn and other vegetables (except to make ethyl alcohol). Examples of products made in these establishments are corn sweeteners, such as glucose, dextrose, and fructose; corn oil; and starches (except laundry). At 163 pages with over 150 charts and tables, the report covers topics such as current macroeconomic trends, granular product data, global trade, channel mix, government demand, and labor structure. It uses over a decade of historical data to forecast industry trends through 2017 on the domestic market, global market and overseas growth opportunities. This current report contains shipment data, inventory levels, international trade volume, and industry specific price indices available through December 2013. Industry analysts and Fortune 500 customers rely on this quarterly report to make accurate forecasts and planning in today's uncertain economy. In this report, you will find industry data on the following major categories: - Executive Summary - Industry Income Statement - Industry Balance Sheet - Capital Expenditure - Industry Cost Analysis - Industry Pricing Analysis - Industry Foreign Trade - Industry Structure - Competitive Landscape Companies Mentioned - Ag Processing Inc. - Archer Daniels Midland Company - Azteca Milling, L.P. - Bunge Limited - Cargill, Incorporated - Ingredion Incorporated - Penford Corporation - Tate & Lyle - Unilever For more information visit http://www.researchandmarkets.com/research/k8...rn_milling
International Dietary Fiber (Conventional/ Novel & Soluble/ Insoluble) Market by Product Type and Application (Food & Pharmaceutical) - Trends & Forecasts up to 2019
M2 - Mon May 26, 6:33AM CDT
Research and Markets (http://www.researchandmarkets.com/research/9rg52z/dietary_fiber) has announced the addition of the "International Dietary Fiber (Conventional/ Novel & Soluble/ Insoluble) Market by Product Type and Application (Food & Pharmaceutical) - Trends & Forecasts up to 2019" report to their offering. The positive attributes of dietary fiber propels their use as specialty ingredients in end-use industries such as food and pharmaceuticals. The dietary fiber market is classified on the basis of type, such as conventional, novel, soluble, and insoluble. This report estimates the market size of the dietary fiber market in terms of both value and volume. Functional foods, bakery & confectionery, dairy, beverage, meat products, and pharmaceuticals are the end-user applications for dietary fiber. With the increasing penchant for health benefits, the market is likely to witness a robust growth in the years ahead. Dietary fiber is an important segment of the specialty food ingredients segment and is fast gaining acceptance due to its documented health benefits. In terms of end-use, functional foods remain the leading market for dietary fibers. The pharmaceutical market is set to exhibit the strongest volume increases, followed by meat products. Bakery & confectionery, dairy and beverage sectors also exhibit strong potential. On the other hand, increasing regulations and strict labeling requirements may act as key restraints hindering the growth of the market. Key Topics Covered: 1 Introduction 2 Executive Summary 3 Market Overview 4 Premium Insights 5 Industry Analysis 6 Addressable Market 7 Dietary Fibers Market, By Type 8 Dietary Fibers Market, By Application 9 Global Dietary Fiber Market, By Source 10 Dietary Fiber Market, By Geography 11 Competitive Landscape 12 Company Profiles Companies Mentioned: - Cargill Inc. - E. I. Dupont De Nemours And Company - Grain Processing Corporation - Ingredion Incorporated - Lonza Group Ltd - Roquette Freres - Sas Nexira - Sunopta Inc - Tate & Lyle - Tic Gums Inc For more information visit http://www.researchandmarkets.com/research/9r...tary_fiber
BlackLine Systems to Deliver Two Presentations with SAP at Financials 2014 Europe Conference in Nice
PR Newswire - Thu May 22, 4:00AM CDT
Representatives from Tate & Lyle, BlackLine Systems and SAP AG (NYSE: SAP) will present together at the Financials 2014 Europe conference this week in Nice, France.
Global Food Stabilizers (Blends/Systems) Market 2014-2018 with DuPont, Cargill, Tate & lyle & Kerry Group Dominating
M2 - Tue Apr 01, 8:45AM CDT
Research and Markets (http://www.researchandmarkets.com/research/pxr5sb/food_stabilizers) has announced the addition of the "Global Food Stabilizers (Blends/Systems) Market 2014-2018 with DuPont, Cargill, Tate & lyle & Kerry Group Dominating" report to their offering. The market value for food stabilizer systems application in food is projected to grow at a CAGR of 4.2% from 2013 to 2018 Food stabilizer blends impart essential aesthetic properties such as improved texture, shape, volume, mouth feel, and softness to the food. The market growth is attributed to the fact that the demand for processed food has been increasing and blends are essential food additives to maintain the shelf stability of the products. Economic development in the emerging markets such as China and India has led to the increase in purchasing power of the consumers. The changing lifestyle and busy schedule has further driven the convenience food market in such countries. Moreover, the leading F&B players have started concentrating in the emerging markets. This has led to an increase in the demand for blends in the region. The blends market was segmented on the basis of applications, functions, and geography. The food stabilizer blends application includes bakery, confectionery, dairy, meat & poultry, beverages, and convenience food. The market segmentation on the basis of functions includes stability, texture, moisture retention, and others such as egg replacement. The geographic segmentation of the market includes North America, Europe, Asia-Pacific, and Rest of the World (ROW). The food stabilizer systems market is projected to grow at a CAGR of 4.2%, with Europe as the largest consumer. The Asia-Pacific region is projected to be the fastest growing market for blends because of the high population base and increasing demand for convenience foods. The leading market players that include DuPont (U.S.), Cargill, Inc. (U.S.), and Tate & Lyle (U.K.) prefer development strategies such as expansion and new product launch to increase their global reach and productivity. Scope of the Report Applications - Bakery - Confectionery - Dairy & dairy products - Sauces & dressings - Meat & poultry products - Beverages - Convenience food - Others Functions - Stability - Texture - Moisture retention - Others (mouth feel, egg replacement, etc.) Key Topics Covered: 1 Introduction 2 Executive Summary 3 Premium Insights 4 Industry Analysis 5 Market Overview 6 Market Analysis 7 Applications 8 Functions 9 Geography 10 Competitive Landscape 11 Company Profiles - Advanced Food Systems Inc. - Ashland Inc. - Cargill, Incorporated - Chemelco International Bv - E.I. Dupont De Nemours & Company - Glanbia Nutritionals - Kerry Group - Nexira - Palsgaard A/S - Tate & Lyle Plc For more information visit http://www.researchandmarkets.com/research/px...tabilizers
Beta-Glucans Industry - Nutritional and Market Insights: 2014 Edition Available Now for Review
M2 - Fri Mar 28, 6:22AM CDT
Research and Markets (http://www.researchandmarkets.com/research/hz4q9w/betaglucans) has announced the addition of Canadean Ltd's new report "Beta-Glucans Industry - Nutritional and Market Insights" to their offering. This forecast report on Beta-Glucans covers an in-depth analysis of Beta-Glucan ingredients manufacturers and ingredients characteristics in relation to raw material use and extraction methods. The report investigates health benefits of Beta-Glucans and their regulatory status. The use for this ingredient category for food and beverage products is discussed and product case stories are presented. The report presents an outlook for the future of Beta-Glucans within the food beverage and dietary industry as well as associated consumer product sectors use and demands. Acquisitions and health claim investments for Beta-Glucan manufacturers shaping the future winners of this category. Using Beta-Glucans across many food and beverage product types allows a broad marketing and sales platform for the ingredient. Key Highlights Beta-Glucan ingredients key benefits within Food and Beverage Products and industry usage potentials. Review of acquisitions and health claim investments for Beta-Glucan ingredients manufacturers shaping the future winners of this category. Key players and market status evaluation. Beta-Glucans ingredients are implemented across many food and beverage product types and allow a broad marketing and sales platform for the ingredients future. Companies Mentioned: - AIT Ingredients (A part of Soufflet Group) - Algal Scientific Corp - Anderson Global Group (Glucan Corp) - Aureo Co Ltd - Biorigin ingredients Ltd - Biotec Pharmacon - Biothera Inc. - Cargill Health and Nutrition - ConAgra Mills - DKSH Holdings - EcoNugenics Inc. - Embria Health Sciences - Fazer Group - FutureCeuticals Inc. - Garuda International - Immunomedic - Ingredion (GTC Nutrition) - J Rettenmaier and Sohne GmbH - Kitozyme - Lallemand Bioingredients - Leiber GmbH - Macrocare Tech Ltd - Maypro Industries LLC - Naturex Inc. - Optipure Inc. - PolyCell Technologies - PPM Ingredients - Scoular Company - Tate and Lyle (Biovelop International AB) - Valens International For more information visit http://www.researchandmarkets.com/research/hz...etaglucans Source: Canadean Ltd About Research and Markets Research and Markets is the world's leading source for international market research reports and market data. We provide you with the latest data on international and regional markets, key industries, the top companies, new products and the latest trends.
Tate & Lyle expands in Japan with new office in Tokyo
M2 - Wed Mar 26, 7:36AM CDT
Tate & Lyle (LSE:TATE.L), a provider of specialty food ingredients and solutions, announced on Tuesday that it has expanded its direct sales capabilities in Japan and the opening of a new office in Tokyo.
The Global Market for Modified Starch is Expected to Grow at a Rate of 4.1% from 2013 to 2018
M2 - Tue Mar 18, 9:35AM CDT
Research and Markets (http://www.researchandmarkets.com/research/qkb5n4/modified_starch) has announced the addition of the "Modified Starch Market by Raw Material (Corn, Tapioca, Potato, Wheat, and Others), by Application (Food, Feed, and Non-Food) - Global Trends & Forecasts to 2018" report to their offering. The modified starch industry has brought global attention to the crops such as tapioca that has found in abundance in Southeast Asia. The mentioned reason is also influencing growth of modified starch market in Asia-Pacific region. The growing food industry in itself forms the driver for the modified starch market, and also is estimated to be a major application for the same. Currently, corn as a source for modified starch acquires a major share of around 68%; however tapioca is expected to grow at the fastest rate. On the whole, function of modified starch in food, feed, and non-food industry includes flocculation, binding water, film-forming properties, adhesiveness, improvement of pH stability, acidic stability, thickening, increase of shear stability, process tolerance, and many more properties. These are the special characteristics of modified starch that makes it useful in various industries. All the functions of modified starch have been considered in the study, and market has been distributed based on the same. The growth rate may go higher in the five years with regular research & development in the field, and manufacturers releasing new products with different applications. Scope of the Report Raw material - Corn - Tapioca - Potato - Wheat - Others Application - Food - Feed - Non-food Region - North America - Europe - Asia-Pacific - ROW Companies Mentioned: - AVEBE U.A. - Archer-Daniels-Midland Company - Cargill Inc. - Emsland-Starke Gmbh - Global Bio-Chem Technology Group Co. Ltd - Grain Processing Corp. - Ingredion - Penford - Roquette - Tate & Lyle For more information visit http://www.researchandmarkets.com/research/qk...ied_starch About Research and Markets Research and Markets is the world's leading source for international market research reports and market data. We provide you with the latest data on international and regional markets, key industries, the top companies, new products and the latest trends.
Global and Chinese Starch Sugar Industry Report 2014
M2 - Mon Mar 03, 9:52AM CST
Research and Markets (http://www.researchandmarkets.com/research/kc3tv3/global_and) has announced the addition of the "Global and Chinese Starch Sugar Industry Report 2014" report to their offering. The Global and Chinese Starch Sugar Industry Report 2014 is a professional and in-depth study on the current state of the global starch sugar industry with a focus on the Chinese situation. The report provides a basic overview of the industry including definitions, classifications, applications and industry chain structure. Starch sugar market analysis is provided for both the international and Chinese domestic situations including development trends, competitive landscape analysis, key regions development status and a comparison analysis between the international and Chinese markets. Development policies and plans are also discussed and manufacturing processes and cost structures analyzed. Starch sugar industry import/export consumption, supply and demand figures and cost price and production value gross margins are also provided. A key feature of the report is its focus on 20 industry players providing information such as company profiles, product picture and specification, capacity production, price, cost, production value and contact information. Upstream raw materials and equipment and downstream demand analysis is also carried out. Starch sugar industry development trends and marketing channels are analyzed. Finally the feasibility of new investment projects are assessed and overall research conclusions offered. Key Topics Covered: Chapter One Starch Sugar Industry Overview Chapter Two Starch Sugar International and China Market Analysis Chapter Three Starch Sugar Development Environmental Analysis Chapter Four Starch Sugar Development Policy and Plan Chapter Five Starch Sugar Manufacturing Process and Cost Structure Chapter Six 2009-2014 Starch Sugar Productions Supply Sales Demand Market Status and Forecast Chapter Seven Starch Sugar Key Manufacturers Analysis Chapter Eight Up and Down Stream Industry Analysis Chapter Nine Starch Sugar Marketing Channels Analysis Chapter Ten Starch Sugar Industry Development Trend Chapter Eleven Starch Sugar Industry Development Proposals Chapter Twelve Starch Sugar New Project Investment Feasibility Analysis Chapter Thirteen Global and China Starch Sugar Industry Research Conclusions Companies Mentioned - ADM - Baolingbao Biology - CARGILL - Daesang Corporation - HAYASHIBARA - Hebei Zhaozhou Limin Sugar Industry Group Co., Ltd. - Henan Feitian Agricultural Development Co., Ltd - INGREDION - J-OIL MILLS INC. - Luzhou Group - Nihon Shokuhin Kako Co., LTD - Rafhan Maize - Roquette Food - Shandong Bailong Chuangyuan Bio-Technology Co., Ltd. - Shandong Scents Jianyuan Bio-Tech Co., Ltd. - Shandong Tianli Pharmaceutical Co., Ltd - TATE & LYLE - XiWang Group - Zhucheng Dongxiao Biotechnology Co., Ltd, - Zhucheng Xingmao Corn Developing Co., Ltd. For more information visit http://www.researchandmarkets.com/research/kc3tv3/global_and
In 2012, the Global Sodium Reduction Market was Valued at More Than Half a Billion, Growing at a CAGR of 11.0% through to 2018
M2 - Fri Feb 28, 8:53AM CST
Research and Markets (http://www.researchandmarkets.com/research/xm45js/sodium_reduction) has announced the addition of the "Sodium Reduction Market by Ingredients, Applications & Geography - Global Trends & Forecasts To 2018" report to their offering. Sodium reduction by ingredients form an important part of the food additives industry. These products are mainly responsible for reducing the salt content in food either by completely replacing sodium or by reducing its content. Due to the rising awareness about the ill effects of excessive sodium intake, this market is heading for significant growth. Government interventions and multi-sector efforts by various organizations and manufacturers towards raising public awareness about the ill effects of a high sodium diet have accelerated the market. This research report provides a comprehensive analysis of the global market, which is witnessing steady growth on account of diverse applications in the bakery and confectionery market, dairy and frozen food, and meat products industry. Ingredients such as mineral salts, amino acids and yeast extracts among others have been identified as the key ingredients used in the process. Mineral salts include various salts such as potassium chloride, magnesium sulphate, potassium lactate, and calcium chloride. Other types such as hydrolyzed vegetable protein, nucleotides and trehalose have also been included in the report. These ingredients are usually used in combination or offered as blends to be used in food products. Some of them are also used as masking agents to avoid bitter or metallic after taste effects. The advent of many such versatile functions has escalated their usage in application-specific products and new upscale end-use products. The market was examined in terms of value on a regional and country-wide level. The changing trends in the consumption of such ingredients reflect the increased product penetration and purchasing power of the global population in the emerging economies. Companies Mentioned: - Advanced Food Systems Inc - Angel Yeast - Armor Proteines SAS - Bio Springer - Cambrian Solutions Inc - Carbery - Cargill Inc - Dr Paul Lohmann - Dupont - Givaudan SA - Icl Performance Products - Innophos Holdings Inc - Jungbunzlauer AG - K+S Kali Gmbh - Kerry Group Plc - Kudos Blends - Ntc Flavors - Nu-Tek Salt - Ohly Americas - Ottens Flavors - Purac - Royal Dsm NV - Rs Flavour Ingredients - Savoury Systems International Inc - Senomyx - Sensient Technologies Corp - Smart Salt - Tate And Lyle Plc - Wild Flavors Inc - Wixon Inc For more information visit http://www.researchandmarkets.com/research/xm..._reduction About Research and Markets Research and Markets is the world's leading source for international market research reports and market data. We provide you with the latest data on international and regional markets, key industries, the top companies, new products and the latest trends.
Lighter Than Air Systems' WASP Aerostat Platform Invited Back to Participate in the U.S. Army's Network Integration Experiment
Marketwire - Thu Feb 13, 8:00AM CST
Lighter Than Air Systems Corp. ("LTAS"
, a wholly owned subsidiary of World Surveillance Group Inc. (OTCQB: WSGI), a developer of lighter-than-air aerostats and unmanned aerial systems, has announced that aerostat systems provided by LTAS to the U.S. Army Space and Missile Defense Command ("SMDC" /Army Forces Strategic Command will participate in the U.S. Army's Network Integration Experiment ("NIE" 14.2 taking place at Fort Bliss, TX and White Sands Missile Range, NM during April and May, 2014. The two Winch Aerostat Small Platforms ("WASP" will be returning to NIE 14.2 as a Baseline System following their successful mission at NIE 14.1 as a System Under Evaluation. The Army's NIEs evaluate and integrate current and prospective systems thereby driving changing requirements, procurement, and field recommendations.
Global Sweetener Market 2014-2018: Key Vendors are Cargill, Cumberland, Merisant and Tate & Lyle
M2 - Thu Jul 31, 5:26AM CDT
Research and Markets (http://www.researchandmarkets.com/research/grf9pd/global_sweetener) has announced the addition of the "Global Sweetener Market 2014-2018" report to their offering. Sweetener is a food additive that imparts a sweet taste to food stuff, which usually contains less food energy. Sweeteners are broadly classified into two main types; natural and artificial sweetener. Natural sweeteners are also called as nutritive, sugar, added sugar or caloric sweetener that contains carbohydrates which is a source of energy. For example: stevia, thaumatin, tagatose, and sorbitol among others. Artificial sweeteners often referred as non-nutritive, low calorie or intense sweeteners, provide little or no energy when consumed. For example: aspartame, saccharin, sucralose, and neotame. The analysts forecast the Global Sweetener market to grow at a CAGR of 4.72 percent over the period 2013-2018. The Global Sweetener market can be segmented on the basis of type, application and geography. Segmentation by application can be divided into four divisions: tabletop, food, beverages and others. Key Topics Covered: 01. Executive Summary 02. List of Abbreviations 03. Scope of the Report 04. Market Research Methodology 05. Introduction 06. Market Landscape 07. Global Sweetener Market 08. Market Segmentation by Type 09. Market Segmentation by Application 10. Geographical Segmentation 11. Key Leading Countries 12. Buying Criteria 13. Market Growth Drivers 14. Drivers and their Impact 15. Market Challenges 16. Impact of Drivers and Challenges 17. Market Trends 18. Trends and their Impact 19. Vendor Landscape 20. Key Vendor Analysis 21. Other Reports in this Series Companies Mentioned: - Amalgamated Sugar Co. - American Crystal Sugar Co. - Archer Daniels Midland Co. - Beckmann-Kenko GmbH - Cargill Inc. - Celanese Corp. - Cumberland Packaging Corp. - Danisco A/S - Evolva Holding SA - Florida Crystal Corp. - GLG Life Tech Corp. - Galam Ltd. - Herboveda - Hermes Sweetener Ltd. - Imperial Sugar Co. - Inc. - Ingredion Inc. - JK Sucralose Inc. - McNeil Nutritionals LLC - Merisant Co. - Morita Kagaku Kogyo Co. Ltd. - NutraSweet Co. - Pure Circle Ltd. - Roquette Freres - Sunwin Stevia International - Tate & Lyle plc - US Sugar Corp. - Zevia LLC - Zydus Wellness Ltd. For more information visit http://www.researchandmarkets.com/research/gr..._sweetener
Global Sugar Substitutes (Stevia, Sorbitol, Tagatose, Aspartame, Saccharine, Sucralose, Xylitol & Others) Market - Forecasts to 2019
M2 - Thu Jul 10, 8:08AM CDT
Research and Markets (http://www.researchandmarkets.com/research/mlmlwv/sugar_substitutes) has announced the addition of the "Global Sugar Substitutes (Stevia, Sorbitol, Tagatose, Aspartame, Saccharine, Sucralose, Xylitol & Others) Market - Forecasts to 2019" report to their offering. The global sugar substitutes market is the fastest growing sector of the sweetener market. This market consists of natural as well as artificial sugar substitutes. The high intensity sweeteners (HIS) segment dominates the market share in terms of value and awareness. The high fructose syrup (HFS) segment dominates the market in terms of volume; however, growing concerns with regards to its safety aspects may hamper future demands. Sugar substitutes are broadly divided on the basis of applications as healthcare & personal care products, beverages, and food products namely confections, bakery, dairy, frozen foods, and others. With a huge market potential and a growing preference, the market is likely to witness considerable growth in the years to come. This report estimates the market size of the global sugar substitutes market in terms of revenue and volume. This report studies the sugar substitutes market in various regions and key countries from each region. The market drivers, restraints, and opportunities are discussed in detail. The market share by major players and countries are also discussed in this report. We have also profiled leading players of this industry, including Cargill Inc. (U.S.), Roquette (France), and Tate & Lyle plc. (U.K.). Key Topics Covered: 1 Introduction 2 Executive Summary 3 Total Addressable Market 4 Market Overview 5 Sugar Substitutes Market, By Type 6 Sugar Substitutes Market, By Application 7 Sugar Substitutes Market, By Geography 8 Competitive Landscape 9 Company Profiles Companies Mentioned: - Ajinomoto Co. Inc. - Archer Daniels Midland Co. - Cargill Inc. - E.I. Dupont - Hermes Sweeteners Ltd - Ingredion Inc - JK Sucralose Inc. - Roquette Freres S.A. - Tate & Lyle PLC - The Nutrasweet For more information visit http://www.researchandmarkets.com/research/ml...ubstitutes
Specialty Food Ingredients Market - Global Trends & Forecast to 2018 for the Bakery & Confectionery, Dairy, Beverages, Meat Products Markets
M2 - Thu Jun 26, 8:42AM CDT
Research and Markets (http://www.researchandmarkets.com/research/p5gxnh/specialty_food) has announced the addition of the "Specialty Food Ingredients Market by Type & by Application - Global Trends & Forecast to 2018" report to their offering. 'Specialty Food Ingredients Market by Type (Flavors, Colors, Texturants, Preservatives, Sweeteners, Nutraceuticals, Starches, Cultures, Acidulants) & by Application (Bakery & Confectionery, Dairy, Beverages, Meat Products) - Global Trends & Forecast to 2018' The specialty food ingredients market is experiencing new traction due to rise in the demand for healthier & tasty food and changing lifestyles of the consumers. This report estimates the market value of specialty ingredients by types and applications. In terms of geography, the report is segmented into Asia-Pacific, Europe, North America, and Rest of the World (ROW). The specialty food ingredients market is broadly segmented on the basis of types and applications. With a huge market potential and growing consumer preference, the market is likely to witness remarkable growth in the coming years. Specialty food ingredients applications may differ from one ingredient to another depending on the required characteristic of both the application and the ingredient. Functional food ingredients are the dominant specialty ingredients being used in a wide range of applications and are growing at robust pace. Enzymes are the fastest growing specialty food ingredient type. Other ingredients such as emulsifiers, hydrocolloids, sweeteners, colors, and flavors are also estimated to grow at healthy CAGR. Major companies are investing in R&D for developing new products. Specialty food ingredients companies are adopting expansion strategies by way of mergers and brown field operations to explore new product categories and markets. Key Topics Covered: 1 Introduction 2 Executive Summary 3 Market Overview 4 Industry Analysis 5 total Addressable Market 6 Premium Insights 7 Food Emulsifiers Market 8 Hydrocolloids 9 Food Flavors 10 Acidulants Market 11 Food Colors Market 12 Food Preservatives Market 13 Functional Food Ingredients 14 Food & Beverage Enzymes Market 15 Sugar Substitutes 16 Specialty Starches Market 17 Food & Beverages Starter Cultures Market 18 Competitive Landscape 19 Company Profiles - Archer Daniels Midland Co. - CHR. Hansen Holding A/S - Cargill Inc. - E. I. DU Pont DE Nemours and Company - Givaudan - Ingredion Incorporated - Kerry Group PLC - Royal DSM N.V. - Sensient Technologies Corporation - Tate & Lyle PLC For more information visit http://www.researchandmarkets.com/research/p5...ialty_food
Global 1, 3-Propanediol (PDO) (Polytrimethylene Terephthalate (PTT), Polyurethane, Personal Care & Detergents) Market - Forecast to 2019
PR Newswire Europe - Wed Jun 25, 12:30PM CDT
DUBLIN, June 25, 2014 /PRNewswire/ -- Research and Markets (http://www.researchandmarkets.com/research/mtvhm6/1_3propanediol [http://www.researchandmarkets.com/research/mtvhm6/1_3propanediol]) has announced the addition of the "Global 1, 3-Propanediol (PDO) (Polytrimethylene Terephthalate (PTT), Polyurethane, Personal Care & Detergents) Market - Forecast to 2019" [http://www.researchandmarkets.com/research/mtvhm6/1_3propanediol] report to their offering.
2014 Report on the International Chelating Agents Market - Trends and Forecast to 2019
M2 - Wed Jun 18, 5:09AM CDT
Research and Markets (http://www.researchandmarkets.com/research/4fd5hd/chelating_agents) has announced the addition of the "2014 Report on the International Chelating Agents Market - Trends and Forecast to 2019" report to their offering. Chelating agents are high performance chemical substances which are used to prevent the deleterious effects of metal ions by forming metal-ion complexes. They are used in a wide array of applications including household & industrial cleaning, pulp & paper, chemical processing and agrochemicals among others. APCAs, gluconates and organophosphonates are certain majorly used chelating agents across various industries. This report on chelating agents provides a detailed analysis and forecast of the market on a global as well as regional level for a time period ranging between 2013 and 2019. On a global level, the market has been segmented on the basis of volume (kilo tons) and revenue (USD million) for a period of time ranging from 2013 to 2019. For an in-depth understanding of the market on the regional level, the demand has been forecast based on volume (kilo tons) and revenue (USD million) for a time period ranging between 2013 and 2019. The report includes drivers and restraints and their impact on the growth of the market within the forecast period. Furthermore, the report encompasses opportunities available for the growth of the market, on a global as well as regional level. Key Topics Covered: Chapter 1 Preface Chapter 2 Executive Summary Chapter 3 Chelating Agents - Industry Analysis Chapter 4 Global Chelating Agents Market - Product Segment Analysis Chapter 5 Global Chelating Agents Market - Application Analysis Chapter 6 Global Chelating Agents Market - Regional Analysis Chapter 7 Company profiles Companies Mentioned: - AkzoNobel N.V. - Archer Daniels Midland Company (ADM) - BASF SE - Cargill Incorporated - EMD Millipore - Kemira Oyj - Lanxess AG - Sigma-Aldrich Corporation - Tate & Lyle PLC - The Dow Chemical Company For more information visit http://www.researchandmarkets.com/research/4f...ing_agents
Research and Markets: Global Food Ingredients Market Report: 2014 Edition Featuring Top Players, Tate & Lyle, Royal DSM N.V, and DuPont
Business Wire - Tue Jun 17, 2:18PM CDT
Research and Markets (http://www.researchandmarkets.com/research/b8zqrl/global_food) has announced the addition of the "Global Food Ingredients Market Report: 2014 Edition" report to their offering.
Global Food Ingredients Market Report: 2014 Edition Featuring Top Players, Tate & Lyle, Royal DSM N.V, and DuPont
M2 - Tue Jun 17, 9:20AM CDT
Research and Markets (http://www.researchandmarkets.com/research/6zf7cr/global_food) has announced the addition of the "Global Food Ingredients Market Report: 2014 Edition" report to their offering. Overall food ingredient industry is broadly classified into two segments namely; specialty food ingredient and bulk ingredient. Specialty food ingredients are sold in smaller volumes as additives which are often key determinants of an F&B product's desired taste, appearance, nutritional properties and functionality. On the other hand, bulk ingredients are processed commodities which are sold in large volumes. Food ingredients are primarily segmented into following types: preservatives, sweeteners, color additives, flavors and spices, flavor enhancers, fat replacers, nutrients, emulsifiers, acidulants and leavening agents. Traditionally, salt was the main ingredient to be used for the preservation of meats and fish, followed by different herbs and spices to improve the flavor of foods whilst fruits were preserved with sugar, and cucumbers were pickled with the help of vinegar. Unlike the ancient times, the contemporary consumers can opt from a wide variety of food products that are available in different flavors, colors, with high nutritional values. Food ingredients are primarily sold to the producers of prepared food, beverage, dairy, bakery, meat and fish and confectionery that include large food manufacturing companies as well as medium-sized companies. The key factors driving growth of the global food ingredient industry include escalating global population, changing demographics, increasing healthcare expenditures, and growing demand for packaged demand for packaged food and beverages. Some of the noteworthy trends and developments of this industry include ongoing merger & acquisition activities, launch of innovative and novel products, increasing acceptance of natural ingredients and rising demand from emerging economies. However, the growth of the industry is being hindered by rising intense research requirements and stringent regulations along with various health hazards associated with food additives. The report analyzes the global food ingredient industry along with an extensive coverage of its major product segments. The food ingredient market witnesses intense competition with numerous top notch players; such as Tate & Lyle, Royal DSM N.V, and DuPont; operating in the marketplace along with small budding players. The fierce competition prevailing in the food ingredient industry has been studied on a number of parameters such as emerging market exposure, R&D expenditures, company financials, and presence in various market segments. The company profiles of leading players in the market are also presented in the report. Key Topics Covered: 1. Global Food Ingredients Market 1.1 Overview 1.2 Market Size 1.3 Market Segmentation 1.4 Market by End Use 1.5 Market by Customer Type 2. Segment Analysis 2.1 Global Flavors Market 2.2 Global Sweeteners Market 2.3 Food Colorants Market 2.4 Food Enzymes 2.5 Functional Ingredients 3. Market Dynamics 3.1 Growth Drivers 3.2 Trend & Developments 3.3 Challenges 4. Competitive Landscape 4.1 Competition by Emerging Market Exposure 4.2 Competition by R&D Expenditures 4.3 Competition by Financials 5. Company Profiles 5.1 Tate & Lyle 5.2 Royal DSM N.V. 5.3 E. I. du Pont de Nemours and Company (DuPont) 6. Market Outlook 6.1 Global Food Ingredients Market Forecast 6.2 Forecast Methodology For more information visit http://www.researchandmarkets.com/research/6z...lobal_food
2014 Report on the International Starch Derivatives Market - Forecast To 2019
M2 - Mon Jun 16, 8:36AM CDT
Research and Markets (http://www.researchandmarkets.com/research/p3cgz6/starch) has announced the addition of the "2014 Report on the International Starch Derivatives Market - Forecast To 2019" report to their offering. Starch derivatives include modified starch, hydrolyzed starch, starch treated with enzymes, and many more. However, the current report focuses on the five major categories of starch derivatives i.e., maltodextrin, cyclodextrin, glucose syrup, hydrolysates, and modified starch; the overall market is distributed among them. Glucose syrup acquires the largest market share among the types of starch derivatives due to its excessive usage in the food & beverages sector, which forms a major application for starch derivatives. In food applications, starch derivatives are used as stabilizers, thickeners, sugar replacers, etc., and also carry functional properties such as fat replacers. The adequate amount of starch also helps in body functions and avoids the problems of the digestive system. The maximum share of the market is occupied by glucose syrup, because of its widespread applications and the minimum share is occupied by cyclodextrin. Both, hydrolysates and maltodextrin are the growing derivatives of starch. The global starch derivatives market is expected to grow at a rate of 6.2% from 2014 to 2019. The growth is majorly dependent on the growing food & beverage and pharmaceutical sector due to increasing population and income levels of people. Key Topics Covered: 1 Introduction 2 Executive Summary 3 Total Addressable Market 4 Market Overview 5 Starch Derivatives: Meaning & Scope 6 Starch Derivatives Market, By Type 7 Starch Derivatives Market, By Application 8 Starch Derivatives Market, By Geography 9 Competitive Landscape 10 Company Profile Companies Mentioned: - Agrana - Archer Daniels - Avebe - Cargill - Emsland-Starke - Grain Processing - Ingredion - Penford - Roquette - Tate & Lyle For more information visit http://www.researchandmarkets.com/research/p3cgz6/starch
Artificial Sweeteners - 2014 Global Strategic Business Report: Sugar Substitutes Make Rapid Progress
M2 - Fri Jun 13, 5:33AM CDT
Research and Markets (http://www.researchandmarkets.com/research/npnwsz/artificial) has announced the addition of the "Artificial Sweeteners - Global Strategic Business Report" to their offering. This report analyzes the worldwide markets for Artificial Sweeteners in US$ Thousands by the following Major Product Classes: Aspartame, Acesulfame Potassium, Saccharin, Sucralose, and Others. End-user markets include Snack Foods, Bakery Products, Sauces and Condiments, Candies and Confectionery, Dairy Products, Soft Drinks, Diet Soft Drinks. The report provides separate comprehensive analytics for the US, Canada, Japan Europe, Asia-Pacific, Latin America and Rest of World. Annual estimates and forecasts are provided for the period 2013 through 2020. Also, a seven-year historic analysis is provided for these markets. Market data and analytics are derived from primary and secondary research. Company profiles are primarily based on public domain information including company URLs. Key Topics Covered I. INTRODUCTION, METHODOLOGY & PRODUCT DEFINITIONS II. EXECUTIVE SUMMARY - Industry Overview - A Review Of Select Segments - Market Trends & Issues - Product Overview - Overview Of End-Use Markets - Research And Development - Strategic Corporate Developments - Focus On Select Players - Global Market Perspective III. MARKET - The United States - Canada - Japan - Europe - Asia-Pacific - Latin America - Rest Of World IV. COMPETITIVE LANDSCAPE Companies Profiled The report profiles 71 companies including many key and niche players such as: - Ajinomoto - Ajinomoto Sweeteners Europe - Celanese - Cumberland Packing - Hermes Sweetener - Merisant - Tate & Lyle - The NutraSweet Company For more information visit http://www.researchandmarkets.com/research/npnwsz/artificial About Research and Markets Research and Markets is the world's leading source for international market research reports and market data.
Modified Starch Market Report 2014-2019 - Corn, Tapioca, Potato, Wheat, and Others
M2 - Tue Jun 03, 3:51AM CDT
Research and Markets (http://www.researchandmarkets.com/research/tmlp9v/modified_starch) has announced the addition of the "Modified Starch Market Report 2014-2019 - Corn, Tapioca, Potato, Wheat, and Others" report to their offering. The global market for modified starch is expected to grow at a rate of 4.1% from 2013 to 2018. The growth rate may go higher in the five years with regular research & development in the field, and manufacturers releasing new products with different applications. The global modified starch market-defined as starch products chemically modified to withstand the processes they are subjected to in the various end-use applications. It-is witnessing significant growth due to the increasing awareness about the natural ingredients, cost effectiveness offered by these products and more importantly the enhanced functionalities provided in comparison to native starch. Asian countries, especially China, have emerged as leading destinations, facilitating the market shift from developed economies to developing economies. In relatively saturated markets such as the U.S. and Europe, value-based pricing combined with the raw material in focus has emerged as a major strategy for the companies looking to establish a strong foothold in these markets. The three broad applications of modified starch include food, feed, and non-food. The enhanced characteristic of starch after being modified widens its availability in the non-food sector and in industries such as pharmaceuticals, cosmetics, and others. Scope of the Report Raw material - Corn - Tapioca - Potato - Wheat - Others Application - Food - Feed - Non-food Key Topics Covered: 1 Introduction 2 Executive Summary 3 Total Addressable Market 4 Industry Analysis 5 Market Overview 6 Global Modified Starch Market, By Type 7 Global Modified Starch Market, By Raw Material 8 Modified Starch Market, By Application 9 Modified Starch Market, By Geography 10 Competitive Landscape 11 Company Profiles Companies Mentioned - AVEBE U.A. - Archer-Daniels-Midland Company - Cargill Inc. - Emsland-Starke Gmbh - Global Bio-Chem Technology Group Co. Ltd - Grain Processing Corp. - Ingredion - Penford - Roquette - Tate & Lyle For more information visit http://www.researchandmarkets.com/research/tm...ied_starch
United States Wet Corn Milling Industry and its International Trade - 2014 Report
M2 - Thu May 29, 5:22AM CDT
Research and Markets (http://www.researchandmarkets.com/research/k89tsq/wet_corn_milling) has announced the addition of Supplier Relations US, LLC's new report "Wet Corn Milling Industry in the U.S. and its International Trade [2014 Edition]" to their offering. This 2014 publication of Wet Corn Milling Industry report is the comprehensive market research guide for the industry. It contains the latest information on the industry's key financial data, competitive landscape, cost and pricing, and trends during the current environment, including the output and shipment changes over the past months. This U.S. industry comprises establishments primarily engaged in wet milling corn and other vegetables (except to make ethyl alcohol). Examples of products made in these establishments are corn sweeteners, such as glucose, dextrose, and fructose; corn oil; and starches (except laundry). At 163 pages with over 150 charts and tables, the report covers topics such as current macroeconomic trends, granular product data, global trade, channel mix, government demand, and labor structure. It uses over a decade of historical data to forecast industry trends through 2017 on the domestic market, global market and overseas growth opportunities. This current report contains shipment data, inventory levels, international trade volume, and industry specific price indices available through December 2013. Industry analysts and Fortune 500 customers rely on this quarterly report to make accurate forecasts and planning in today's uncertain economy. In this report, you will find industry data on the following major categories: - Executive Summary - Industry Income Statement - Industry Balance Sheet - Capital Expenditure - Industry Cost Analysis - Industry Pricing Analysis - Industry Foreign Trade - Industry Structure - Competitive Landscape Companies Mentioned - Ag Processing Inc. - Archer Daniels Midland Company - Azteca Milling, L.P. - Bunge Limited - Cargill, Incorporated - Ingredion Incorporated - Penford Corporation - Tate & Lyle - Unilever For more information visit http://www.researchandmarkets.com/research/k8...rn_milling
International Dietary Fiber (Conventional/ Novel & Soluble/ Insoluble) Market by Product Type and Application (Food & Pharmaceutical) - Trends & Forecasts up to 2019
M2 - Mon May 26, 6:33AM CDT
Research and Markets (http://www.researchandmarkets.com/research/9rg52z/dietary_fiber) has announced the addition of the "International Dietary Fiber (Conventional/ Novel & Soluble/ Insoluble) Market by Product Type and Application (Food & Pharmaceutical) - Trends & Forecasts up to 2019" report to their offering. The positive attributes of dietary fiber propels their use as specialty ingredients in end-use industries such as food and pharmaceuticals. The dietary fiber market is classified on the basis of type, such as conventional, novel, soluble, and insoluble. This report estimates the market size of the dietary fiber market in terms of both value and volume. Functional foods, bakery & confectionery, dairy, beverage, meat products, and pharmaceuticals are the end-user applications for dietary fiber. With the increasing penchant for health benefits, the market is likely to witness a robust growth in the years ahead. Dietary fiber is an important segment of the specialty food ingredients segment and is fast gaining acceptance due to its documented health benefits. In terms of end-use, functional foods remain the leading market for dietary fibers. The pharmaceutical market is set to exhibit the strongest volume increases, followed by meat products. Bakery & confectionery, dairy and beverage sectors also exhibit strong potential. On the other hand, increasing regulations and strict labeling requirements may act as key restraints hindering the growth of the market. Key Topics Covered: 1 Introduction 2 Executive Summary 3 Market Overview 4 Premium Insights 5 Industry Analysis 6 Addressable Market 7 Dietary Fibers Market, By Type 8 Dietary Fibers Market, By Application 9 Global Dietary Fiber Market, By Source 10 Dietary Fiber Market, By Geography 11 Competitive Landscape 12 Company Profiles Companies Mentioned: - Cargill Inc. - E. I. Dupont De Nemours And Company - Grain Processing Corporation - Ingredion Incorporated - Lonza Group Ltd - Roquette Freres - Sas Nexira - Sunopta Inc - Tate & Lyle - Tic Gums Inc For more information visit http://www.researchandmarkets.com/research/9r...tary_fiber
BlackLine Systems to Deliver Two Presentations with SAP at Financials 2014 Europe Conference in Nice
PR Newswire - Thu May 22, 4:00AM CDT
Representatives from Tate & Lyle, BlackLine Systems and SAP AG (NYSE: SAP) will present together at the Financials 2014 Europe conference this week in Nice, France.
Global Food Stabilizers (Blends/Systems) Market 2014-2018 with DuPont, Cargill, Tate & lyle & Kerry Group Dominating
M2 - Tue Apr 01, 8:45AM CDT
Research and Markets (http://www.researchandmarkets.com/research/pxr5sb/food_stabilizers) has announced the addition of the "Global Food Stabilizers (Blends/Systems) Market 2014-2018 with DuPont, Cargill, Tate & lyle & Kerry Group Dominating" report to their offering. The market value for food stabilizer systems application in food is projected to grow at a CAGR of 4.2% from 2013 to 2018 Food stabilizer blends impart essential aesthetic properties such as improved texture, shape, volume, mouth feel, and softness to the food. The market growth is attributed to the fact that the demand for processed food has been increasing and blends are essential food additives to maintain the shelf stability of the products. Economic development in the emerging markets such as China and India has led to the increase in purchasing power of the consumers. The changing lifestyle and busy schedule has further driven the convenience food market in such countries. Moreover, the leading F&B players have started concentrating in the emerging markets. This has led to an increase in the demand for blends in the region. The blends market was segmented on the basis of applications, functions, and geography. The food stabilizer blends application includes bakery, confectionery, dairy, meat & poultry, beverages, and convenience food. The market segmentation on the basis of functions includes stability, texture, moisture retention, and others such as egg replacement. The geographic segmentation of the market includes North America, Europe, Asia-Pacific, and Rest of the World (ROW). The food stabilizer systems market is projected to grow at a CAGR of 4.2%, with Europe as the largest consumer. The Asia-Pacific region is projected to be the fastest growing market for blends because of the high population base and increasing demand for convenience foods. The leading market players that include DuPont (U.S.), Cargill, Inc. (U.S.), and Tate & Lyle (U.K.) prefer development strategies such as expansion and new product launch to increase their global reach and productivity. Scope of the Report Applications - Bakery - Confectionery - Dairy & dairy products - Sauces & dressings - Meat & poultry products - Beverages - Convenience food - Others Functions - Stability - Texture - Moisture retention - Others (mouth feel, egg replacement, etc.) Key Topics Covered: 1 Introduction 2 Executive Summary 3 Premium Insights 4 Industry Analysis 5 Market Overview 6 Market Analysis 7 Applications 8 Functions 9 Geography 10 Competitive Landscape 11 Company Profiles - Advanced Food Systems Inc. - Ashland Inc. - Cargill, Incorporated - Chemelco International Bv - E.I. Dupont De Nemours & Company - Glanbia Nutritionals - Kerry Group - Nexira - Palsgaard A/S - Tate & Lyle Plc For more information visit http://www.researchandmarkets.com/research/px...tabilizers
Beta-Glucans Industry - Nutritional and Market Insights: 2014 Edition Available Now for Review
M2 - Fri Mar 28, 6:22AM CDT
Research and Markets (http://www.researchandmarkets.com/research/hz4q9w/betaglucans) has announced the addition of Canadean Ltd's new report "Beta-Glucans Industry - Nutritional and Market Insights" to their offering. This forecast report on Beta-Glucans covers an in-depth analysis of Beta-Glucan ingredients manufacturers and ingredients characteristics in relation to raw material use and extraction methods. The report investigates health benefits of Beta-Glucans and their regulatory status. The use for this ingredient category for food and beverage products is discussed and product case stories are presented. The report presents an outlook for the future of Beta-Glucans within the food beverage and dietary industry as well as associated consumer product sectors use and demands. Acquisitions and health claim investments for Beta-Glucan manufacturers shaping the future winners of this category. Using Beta-Glucans across many food and beverage product types allows a broad marketing and sales platform for the ingredient. Key Highlights Beta-Glucan ingredients key benefits within Food and Beverage Products and industry usage potentials. Review of acquisitions and health claim investments for Beta-Glucan ingredients manufacturers shaping the future winners of this category. Key players and market status evaluation. Beta-Glucans ingredients are implemented across many food and beverage product types and allow a broad marketing and sales platform for the ingredients future. Companies Mentioned: - AIT Ingredients (A part of Soufflet Group) - Algal Scientific Corp - Anderson Global Group (Glucan Corp) - Aureo Co Ltd - Biorigin ingredients Ltd - Biotec Pharmacon - Biothera Inc. - Cargill Health and Nutrition - ConAgra Mills - DKSH Holdings - EcoNugenics Inc. - Embria Health Sciences - Fazer Group - FutureCeuticals Inc. - Garuda International - Immunomedic - Ingredion (GTC Nutrition) - J Rettenmaier and Sohne GmbH - Kitozyme - Lallemand Bioingredients - Leiber GmbH - Macrocare Tech Ltd - Maypro Industries LLC - Naturex Inc. - Optipure Inc. - PolyCell Technologies - PPM Ingredients - Scoular Company - Tate and Lyle (Biovelop International AB) - Valens International For more information visit http://www.researchandmarkets.com/research/hz...etaglucans Source: Canadean Ltd About Research and Markets Research and Markets is the world's leading source for international market research reports and market data. We provide you with the latest data on international and regional markets, key industries, the top companies, new products and the latest trends.
Tate & Lyle expands in Japan with new office in Tokyo
M2 - Wed Mar 26, 7:36AM CDT
Tate & Lyle (LSE:TATE.L), a provider of specialty food ingredients and solutions, announced on Tuesday that it has expanded its direct sales capabilities in Japan and the opening of a new office in Tokyo.
The Global Market for Modified Starch is Expected to Grow at a Rate of 4.1% from 2013 to 2018
M2 - Tue Mar 18, 9:35AM CDT
Research and Markets (http://www.researchandmarkets.com/research/qkb5n4/modified_starch) has announced the addition of the "Modified Starch Market by Raw Material (Corn, Tapioca, Potato, Wheat, and Others), by Application (Food, Feed, and Non-Food) - Global Trends & Forecasts to 2018" report to their offering. The modified starch industry has brought global attention to the crops such as tapioca that has found in abundance in Southeast Asia. The mentioned reason is also influencing growth of modified starch market in Asia-Pacific region. The growing food industry in itself forms the driver for the modified starch market, and also is estimated to be a major application for the same. Currently, corn as a source for modified starch acquires a major share of around 68%; however tapioca is expected to grow at the fastest rate. On the whole, function of modified starch in food, feed, and non-food industry includes flocculation, binding water, film-forming properties, adhesiveness, improvement of pH stability, acidic stability, thickening, increase of shear stability, process tolerance, and many more properties. These are the special characteristics of modified starch that makes it useful in various industries. All the functions of modified starch have been considered in the study, and market has been distributed based on the same. The growth rate may go higher in the five years with regular research & development in the field, and manufacturers releasing new products with different applications. Scope of the Report Raw material - Corn - Tapioca - Potato - Wheat - Others Application - Food - Feed - Non-food Region - North America - Europe - Asia-Pacific - ROW Companies Mentioned: - AVEBE U.A. - Archer-Daniels-Midland Company - Cargill Inc. - Emsland-Starke Gmbh - Global Bio-Chem Technology Group Co. Ltd - Grain Processing Corp. - Ingredion - Penford - Roquette - Tate & Lyle For more information visit http://www.researchandmarkets.com/research/qk...ied_starch About Research and Markets Research and Markets is the world's leading source for international market research reports and market data. We provide you with the latest data on international and regional markets, key industries, the top companies, new products and the latest trends.
Global and Chinese Starch Sugar Industry Report 2014
M2 - Mon Mar 03, 9:52AM CST
Research and Markets (http://www.researchandmarkets.com/research/kc3tv3/global_and) has announced the addition of the "Global and Chinese Starch Sugar Industry Report 2014" report to their offering. The Global and Chinese Starch Sugar Industry Report 2014 is a professional and in-depth study on the current state of the global starch sugar industry with a focus on the Chinese situation. The report provides a basic overview of the industry including definitions, classifications, applications and industry chain structure. Starch sugar market analysis is provided for both the international and Chinese domestic situations including development trends, competitive landscape analysis, key regions development status and a comparison analysis between the international and Chinese markets. Development policies and plans are also discussed and manufacturing processes and cost structures analyzed. Starch sugar industry import/export consumption, supply and demand figures and cost price and production value gross margins are also provided. A key feature of the report is its focus on 20 industry players providing information such as company profiles, product picture and specification, capacity production, price, cost, production value and contact information. Upstream raw materials and equipment and downstream demand analysis is also carried out. Starch sugar industry development trends and marketing channels are analyzed. Finally the feasibility of new investment projects are assessed and overall research conclusions offered. Key Topics Covered: Chapter One Starch Sugar Industry Overview Chapter Two Starch Sugar International and China Market Analysis Chapter Three Starch Sugar Development Environmental Analysis Chapter Four Starch Sugar Development Policy and Plan Chapter Five Starch Sugar Manufacturing Process and Cost Structure Chapter Six 2009-2014 Starch Sugar Productions Supply Sales Demand Market Status and Forecast Chapter Seven Starch Sugar Key Manufacturers Analysis Chapter Eight Up and Down Stream Industry Analysis Chapter Nine Starch Sugar Marketing Channels Analysis Chapter Ten Starch Sugar Industry Development Trend Chapter Eleven Starch Sugar Industry Development Proposals Chapter Twelve Starch Sugar New Project Investment Feasibility Analysis Chapter Thirteen Global and China Starch Sugar Industry Research Conclusions Companies Mentioned - ADM - Baolingbao Biology - CARGILL - Daesang Corporation - HAYASHIBARA - Hebei Zhaozhou Limin Sugar Industry Group Co., Ltd. - Henan Feitian Agricultural Development Co., Ltd - INGREDION - J-OIL MILLS INC. - Luzhou Group - Nihon Shokuhin Kako Co., LTD - Rafhan Maize - Roquette Food - Shandong Bailong Chuangyuan Bio-Technology Co., Ltd. - Shandong Scents Jianyuan Bio-Tech Co., Ltd. - Shandong Tianli Pharmaceutical Co., Ltd - TATE & LYLE - XiWang Group - Zhucheng Dongxiao Biotechnology Co., Ltd, - Zhucheng Xingmao Corn Developing Co., Ltd. For more information visit http://www.researchandmarkets.com/research/kc3tv3/global_and
In 2012, the Global Sodium Reduction Market was Valued at More Than Half a Billion, Growing at a CAGR of 11.0% through to 2018
M2 - Fri Feb 28, 8:53AM CST
Research and Markets (http://www.researchandmarkets.com/research/xm45js/sodium_reduction) has announced the addition of the "Sodium Reduction Market by Ingredients, Applications & Geography - Global Trends & Forecasts To 2018" report to their offering. Sodium reduction by ingredients form an important part of the food additives industry. These products are mainly responsible for reducing the salt content in food either by completely replacing sodium or by reducing its content. Due to the rising awareness about the ill effects of excessive sodium intake, this market is heading for significant growth. Government interventions and multi-sector efforts by various organizations and manufacturers towards raising public awareness about the ill effects of a high sodium diet have accelerated the market. This research report provides a comprehensive analysis of the global market, which is witnessing steady growth on account of diverse applications in the bakery and confectionery market, dairy and frozen food, and meat products industry. Ingredients such as mineral salts, amino acids and yeast extracts among others have been identified as the key ingredients used in the process. Mineral salts include various salts such as potassium chloride, magnesium sulphate, potassium lactate, and calcium chloride. Other types such as hydrolyzed vegetable protein, nucleotides and trehalose have also been included in the report. These ingredients are usually used in combination or offered as blends to be used in food products. Some of them are also used as masking agents to avoid bitter or metallic after taste effects. The advent of many such versatile functions has escalated their usage in application-specific products and new upscale end-use products. The market was examined in terms of value on a regional and country-wide level. The changing trends in the consumption of such ingredients reflect the increased product penetration and purchasing power of the global population in the emerging economies. Companies Mentioned: - Advanced Food Systems Inc - Angel Yeast - Armor Proteines SAS - Bio Springer - Cambrian Solutions Inc - Carbery - Cargill Inc - Dr Paul Lohmann - Dupont - Givaudan SA - Icl Performance Products - Innophos Holdings Inc - Jungbunzlauer AG - K+S Kali Gmbh - Kerry Group Plc - Kudos Blends - Ntc Flavors - Nu-Tek Salt - Ohly Americas - Ottens Flavors - Purac - Royal Dsm NV - Rs Flavour Ingredients - Savoury Systems International Inc - Senomyx - Sensient Technologies Corp - Smart Salt - Tate And Lyle Plc - Wild Flavors Inc - Wixon Inc For more information visit http://www.researchandmarkets.com/research/xm..._reduction About Research and Markets Research and Markets is the world's leading source for international market research reports and market data. We provide you with the latest data on international and regional markets, key industries, the top companies, new products and the latest trends.
Lighter Than Air Systems' WASP Aerostat Platform Invited Back to Participate in the U.S. Army's Network Integration Experiment
Marketwire - Thu Feb 13, 8:00AM CST
Lighter Than Air Systems Corp. ("LTAS"
, a wholly owned subsidiary of World Surveillance Group Inc. (OTCQB: WSGI), a developer of lighter-than-air aerostats and unmanned aerial systems, has announced that aerostat systems provided by LTAS to the U.S. Army Space and Missile Defense Command ("SMDC" /Army Forces Strategic Command will participate in the U.S. Army's Network Integration Experiment ("NIE" 14.2 taking place at Fort Bliss, TX and White Sands Missile Range, NM during April and May, 2014. The two Winch Aerostat Small Platforms ("WASP" will be returning to NIE 14.2 as a Baseline System following their successful mission at NIE 14.1 as a System Under Evaluation. The Army's NIEs evaluate and integrate current and prospective systems thereby driving changing requirements, procurement, and field recommendations. 
