Ryan Norwood Takes the Helm as Master Distiller at Sagamore
Ryan Norwood Promoted to Master Distiller at Sagamore Spirit
BALTIMORE — Sagamore Spirit, a leading and award-winning rye distillery, has announced the exciting promotion of Ryan Norwood to the position of Master Distiller. This significant step in Norwood's career reflects his dedication and expertise, acquired since he joined the company in 2016 when it first opened its distillery.
An Incredible Journey
Over nearly a decade, Norwood has gained invaluable insight and hands-on experience across various roles, which has made him a cherished member of the Sagamore family. His journey began when he relocated to Maryland to be part of a burgeoning distillery dedicated to honoring the rich legacy of rye whiskey in the region.
A New Chapter in Craftsmanship
In his new role, Ryan Norwood will not only lead the production process but will also drive innovation and continue shaping the unique character of Sagamore's rye. He has expressed his commitment to telling the distillery's story through exceptional whiskey, emphasizing the craft's significance and the importance of teamwork in the distillation process.
Championing Tradition and Innovation
During his time with Sagamore Spirit, Norwood has been instrumental in defining the distinctive flavor profile that the distillery is known for. He passionately believes that creating great whiskey is not just about the product at hand but about honoring the traditions that made it possible. By pursuing new expressions while staying true to Maryland-style rye, he aims to push the boundaries of craft distilling.
Recent Accomplishments and Future Aspirations
Norwood has been a key player in developing some of Sagamore's most celebrated releases, including the flagship 10-Year-Old Straight Rye Whiskey and the innovative High Rye Bourbon. With his creative insights, he continues to blend tradition and contemporary techniques, crafting specialized whiskeys that not only reflect the distillery's history but also pave the way for modern rye whiskey.
The Essence of Sagamore Spirit
The mission of Sagamore Spirit is straightforward: to produce the finest rye whiskey in the world. Grounded in Maryland's proud rye heritage, the distillery emphasizes quality, sustainability, and a grain-to-glass approach. This involves close partnerships with local farmers and sourcing certified non-GMO grains, reaffirming their commitment to exceptional craftsmanship.
Building a Community Around Quality
Through their innovative grain sourcing practices, Sagamore Spirit engages local agriculture, ensuring that every bottle maintains its roots in high-quality local ingredients. Their partnership with local farmers supports the cultivation of rye in Maryland, invigorating the community while enhancing the quality of their products.
The Legacy Continues
Each year, Sagamore Spirit opens its doors to approximately 40,000 visitors eager to explore the rich history of Maryland whiskey production. Located on the Baltimore Peninsula, the distillery not only celebrates the city’s historic contributions to American whiskey but also actively participates in a renaissance of rye's reputation in the industry. With more than 200 international awards, including the title of "Best Rye Whiskey" at a prestigious recent awards event, Sagamore Spirit is recognized for excellence.
Exciting Offerings
In addition to popular offerings like Sagamore Small Batch Rye Whiskey, the distillery is known for its exquisite Cask Strength Rye Whiskey and limited Reserve Series releases. Each product is crafted with meticulous care, reflecting the enduring dedication to quality that the distillery embodies.
FAQs
Who is Ryan Norwood?
Ryan Norwood is the newly appointed Master Distiller at Sagamore Spirit, having served in various roles since the distillery opened.
What is Sagamore Spirit known for?
Sagamore Spirit is renowned for producing high-quality Maryland rye whiskey, emphasizing traditional craftsmanship and innovation.
How does Sagamore Spirit ensure quality in its whiskey?
The distillery follows a grain-to-glass process, sourcing non-GMO grains and building relationships with local farmers to cultivate rye.
What recent products has Sagamore Spirit released?
Recent notable releases include the 10-Year-Old Straight Rye Whiskey, High Rye Bourbon, and limited-edition offerings.
How does Sagamore Spirit contribute to the community?
Sagamore Spirit engages with local farmers and supports rye cultivation to promote sustainability and community growth.
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