It appears that the NY license will allow them to sling their Brandy and Port Wine as well? Maybe I am reading it wrong but I believe those would both fall under either cordials and/or liqueurs.

We just need to hold strong until we learn more about product and the new national distributor. I would love to know the supply status state side.

A rock solid PR with undeniable proof of NY and/or Brazil would be great, simply to shut some people up for a while.

Go MRIB!