Pilgrim's Expands Operations to Boost Local Economy and Jobs
Pilgrim’s Announces New Facility to Drive Economic Growth
Pilgrim’s, one of the leading food companies globally, is gearing up for a significant expansion in Georgia. The company has committed to investing an impressive $400 million to construct a new prepared foods facility in Walker County, which is anticipated to create over 630 new jobs upon reaching full operational capacity. This development marks an exciting chapter for the area, promising economic benefits and enhanced job opportunities for residents.
Significant Impact on Local Employment
Governor Brian Kemp celebrated the announcement, highlighting the critical role agriculture plays in Georgia's economy. With this investment, Pilgrim’s is poised to contribute significantly to job creation, ensuring that the community continues to thrive. Currently, the company supports approximately 7,500 jobs in the state through its various operations, showcasing its integral part in Georgia's agricultural landscape.
Expanding Pilgrim’s Product Lines
The new facility, located within the Walker County Business Park, will focus on producing a diverse range of fully cooked chicken products. This expansion is crucial for Pilgrim’s prepared foods business, which has been steadily growing. The facility will enhance the production capacities of well-known brands like Just Bare, Pilgrim’s, and Gold Kist, aligning with increasing demand in both retail and food service markets.
Timeline and Recruitment Plans
Construction for the new facility is scheduled to begin in the fall of 2025, with an expected ramp-up for hiring starting in 2027. This timeline aligns with the completion of the first phase of the construction process, allowing the company to prepare adequately for onboarding new employees. Pilgrim's commitment to providing stable job opportunities reflects its intention to be a strong partner in the communities it operates within.
Community Support and Partnerships
The Mayor of LaFayette, Andy Arnold, welcomed Pilgrim's decision to plant roots in Walker County, emphasizing the positive impact this expansion will have on the local community. The creation of up to 630 new jobs is viewed as a transformative opportunity for many families in the region, underscoring the company’s ongoing commitment to community involvement.
Long-Term Economic Benefits
Walker County’s Chairwoman, Angie Teems, expressed her enthusiasm regarding the project, noting the importance of securing stable job opportunities for residents. The establishment of this facility not only aligns with Pilgrim's existing partnerships with local poultry growers but also strengthens the local economy significantly. As a respected company with a history of community engagement, the expansion reflects a natural progression towards enhancing economic stability.
Collaboration for Economic Development
The project has garnered support from various stakeholders, including the Georgia Department of Economic Development's Global Commerce team, which was instrumental in facilitating this venture. The collaboration with the Walker County Development Authority and Georgia Quick Start reflects the competitive nature of this project and the stakeholders' dedication to bringing new investments to the area. GDEcD Commissioner Pat Wilson highlighted agriculture's historical significance in driving Georgia's economy, asserting that this development complements the state's thriving food and beverage sector.
About Pilgrim’s
Pilgrim’s stands as a significant employer, with over 61,000 individuals across its protein processing plants and food production facilities in multiple states, including Puerto Rico and several countries in Europe. Through strategic partnerships with retailers and food service distributors, Pilgrim's continues to make strides in delivering high-quality food products to consumers. For more insights into the company and its offerings, please visit the website.
Frequently Asked Questions
What is the main purpose of Pilgrim's new facility?
The facility aims to enhance the production of fully cooked chicken products and support the growth of Pilgrim’s prepared foods business.
How many jobs will be created by this expansion?
Over 630 new jobs are expected to be created when the facility reaches full operational capacity.
When is the construction of the new facility expected to begin?
Construction is scheduled to commence in the fall of 2025.
What types of products will the facility produce?
The facility will manufacture a range of fully cooked chicken products under established brands like Just Bare and Gold Kist.
What role does the local government play in this project?
The local government, alongside various economic development teams, has been actively involved in facilitating this project to enhance job creation and economic growth in the region.
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