Exciting Announcement for Coffee Enthusiasts
The upcoming 2023/2024 coffee harvest is set to undergo a rigorous assessment by renowned illy Chef Ambassadors Massimo Bottura, Viki Geunes, and Felipe Rodrigues, alongside distinguished representatives such as ICO Executive Director Vanusia Nogueira and leading international journalists.
Introducing the 2024 Jury
illycaffè proudly presents the esteemed jury responsible for determining the coveted "Best of the Best" award at the Ernesto Illy International Coffee Award 2024. This award commemorates over three decades of collaboration with coffee producers and is named after Ernesto Illy, the founder’s son.
Countries Represented
The jury will evaluate coffees from nine distinguished countries, including Brazil, Costa Rica, El Salvador, Ethiopia, Guatemala, Honduras, India, Nicaragua, and Rwanda, with three producers selected from each country. These exceptional coffees have been meticulously chosen by illycaffè’s quality labs for their adherence to strict quality and sustainability standards throughout the 2023/2024 harvest.
Meet the Notable Jury Members
This year’s panel includes acclaimed chefs and coffee aficionados like Massimo Bottura, who leads Osteria Francescana and Casa Maria Luigia, and is a staunch advocate against food waste. Viki Geunes, known for his extraordinary culinary artistry at Zilte, and Felipe Rodrigues, Head Chef of the Rosewood Complex, round out a trio of culinary excellence.
Profiles of Expertise
Adding depth to the jury are three professional tasters: Vanúsia Nogueira, who brings her extensive knowledge from the International Coffee Organization, Felipe Isaza, an accomplished Arabica Q Grader and board member, and Dessalegn Oljirra Gemeda, a noted coffee consultant from Ethiopia.
Journalistic Insights
The panel is further enriched by three expert journalists—Vanessa Zocchetti, who leads the lifestyle section at Madame Figaro, Sebastian Späth of Falstaff, and Josh Condon from Robb Report. Their diverse backgrounds cover gastronomy, design, and lifestyle, providing a comprehensive perspective on the coffees to be evaluated.
A Unique Consumer Participation Experience
In an innovative twist, consumers will also play a role in determining the best coffee. They can participate in blind tastings of the nine finalist coffees at illy flagship stores worldwide and vote for their favorite. This engaging experience will culminate in the "Coffee Lovers' Choice" award, recognizing the coffee that has captured the hearts of the public.
About illycaffè
Founded in Trieste in 1933, illycaffè is an Italian family-owned business dedicated to providing the world with exceptional coffee. Known for its distinct 100% Arabica blend, the company exercises a rigorous selection process, sourcing only 1% of the finest Arabica beans. With over 8 million cups served daily in more than 140 countries, illycaffè integrates a sustainable business model, achieving B Corp certification and adopting the status of a Benefit Company in recent years. The brand emphasizes beauty and art, as reflected in its logo by artist James Rosenquist and the illy Art Collection, featuring designs by over 130 international artists.
Frequently Asked Questions
What is the Ernesto Illy International Coffee Award?
The award recognizes the best coffees globally, celebrating the collaboration between illycaffè and coffee producers over the years.
Who are the members of the tasting jury?
The jury comprises renowned chefs, professional tasters, and expert journalists, each bringing unique expertise to the evaluation of the coffees.
How can consumers participate in the coffee tasting?
Consumers can taste the finalist coffees at illy flagship stores and vote for their favorite in blind tastings.
What makes illycaffè unique in the coffee industry?
illycaffè is known for its exclusive 100% Arabica blend and commitment to sustainability, achieving B Corp certification.
What is the significance of the "Coffee Lovers' Choice" award?
This award represents the coffee that resonates most with consumers, showcasing their preference alongside the professional evaluations.
