Jason Druso Rejoins White Lodging as Regional Vice President
White Lodging is thrilled to announce the return of Jason Druso as Regional Vice President. Druso's extensive experience in hospitality positions him perfectly to lead a portfolio of White Lodging hotels and restaurants nationwide.
Druso's Background and Contributions
Previously, Druso played a pivotal role at White Lodging from 2015 until early 2025, where he was Vice President of Food & Beverage and had an earlier stint as Vice President of Restaurants.
Innovator in the Culinary Sector
During his decade-long tenure, Druso has been instrumental in developing over 50 unique, scratch-kitchen restaurant and bar concepts. His contributions also include establishing the R&D test kitchen, which remains the cornerstone for culinary innovation at White Lodging.
Recognition from Leadership
Chris Anderson, Chief Operating Officer of White Lodging, praised Druso, stating, "He was a significant influence on our transformation, improving quality, guest satisfaction, and operational efficiency across our F&B operations." This aligns with the company's core values and growth strategies.
Vision for Future Growth
Druso expressed enthusiasm about his return, saying, "White Lodging's portfolio breadth and operations discipline has always inspired me to be my best. I’m excited to make a meaningful impact on our esteemed reputation within the industry." His vision aligns with White Lodging's commitment to continuous improvement and exceptional service.
Previous Experience
Before rejoining White Lodging, Druso honed his skills at Winegardner & Hammons, progressing through various roles as General Manager across notable hotels. His deep understanding of hospitality is complemented by his background in managing restaurants, establishing him as an asset in the food and beverage industry.
Building a Strong Hospitality Future
Druso also has experience as a restaurant consultant and entrepreneur, showcasing his versatile skill set and understanding of this dynamic market. His return is expected to usher in a new era of innovation and excellence within White Lodging's operations.
About White Lodging
Founded in 1985 by Bruce White, White Lodging has established itself as a leader in the privately-held hospitality sector. The company specializes in developing, owning, and managing a portfolio of urban and lifestyle properties across the United States. With a focus on guest experience and operational excellence, White Lodging operates nearly 60 premium hotels, a prestigious collection of luxury ranches, and numerous acclaimed restaurants. Its commitment to delivering exceptional service has earned it the Gallup Exceptional Workplace award multiple times, including a recent win in 2024.
Frequently Asked Questions
Who is Jason Druso?
Jason Druso is a seasoned hospitality leader recently reappointed as Regional Vice President of White Lodging.
What role did Druso hold at White Lodging before his return?
Before his return, Druso served as Vice President of Food & Beverage and Vice President of Restaurants.
What contributions did Druso make during his previous tenure?
He developed over 50 unique restaurants and helped establish a research and development kitchen for culinary innovation.
What is White Lodging known for?
White Lodging is known for operating premium hotels and award-winning restaurants across key urban markets.
How does White Lodging ensure guest satisfaction?
White Lodging emphasizes exceptional service and operational excellence, consistently earning high rankings in guest satisfaction surveys.
