Innovative TayaGel® Modus Transforming Food Applications
- A new era in gellan gum innovation delivers crystal-clear gels with very high gel strength sustainably.
Jungbunzlauer, an industry leader in high-quality, sustainable ingredients derived from natural sources, proudly introduces TayaGel® Modus. This innovative gellan gum product is designed to offer exceptional clarity and high gel strength across a multitude of applications. As the latest addition to Jungbunzlauer's extensive range of texturants, TayaGel® Modus enables the creation of label-friendly formulations, producing a gel that is firm, elastic, and slightly brittle. This positions it as a strong vegan alternative to gelatine, particularly in dessert applications.
Aligned with Jungbunzlauer's core purpose of developing naturally better ingredients that enhance daily living, TayaGel® Modus addresses the rising consumer demand for transparency and label-friendly solutions. With its unique functionality, this new product provides formulators with a robust tool to meet changing consumer preferences without sacrificing quality or performance.
According to Jens Birrer, VP of Texturants at Jungbunzlauer, "TayaGel® Modus enhances our texturants offering. This product stands out by providing formulators with a versatile gellan gum that can be combined with other products, such as TayaGel® HA, TayaGel® LA, and various xanthan gum grades. This innovation supports the ability to produce customer-preferred textures and reflects our dedication to providing label-friendly solutions amid increasingly complex formulation demands."
This launch marks Jungbunzlauer's second texturant development in under a year, reinforcing the company's dedication to delivering trusted, high-quality ingredients that help simplify formulation challenges and drive greater innovation.
TayaGel® Modus is set to make its debut at Fi Europe, running from December 2-4 in Paris at the Porte de Versailles (Booth 72Q80). Attendees will have the opportunity to explore recipes utilizing TayaGel® Modus and other natural ingredients while engaging with Jungbunzlauer experts to discuss application needs and formulation challenges.
For additional insights into TayaGel® Modus and Jungbunzlauer's ongoing commitment to providing label-friendly solutions for the food and beverage industry, more information is readily available on their website.
About Jungbunzlauer
Jungbunzlauer stands as a leading manufacturer of high-quality, sustainable ingredients from natural sources, catering to a broad spectrum of industries, including food and beverage, nutrition, health, and home and personal care. The company is at the forefront of creating naturally better ingredients that enhance daily life, positioning itself as a reliable partner through a diverse range of texturants, acidulants, sweeteners, minerals, and tailored solutions that meet the evolving needs of customers.
Based in Basel, Switzerland, Jungbunzlauer operates state-of-the-art facilities, including large-scale fermentation operations throughout Europe and North America. With a dedicated workforce of nearly 1,400 colleagues, the company proudly serves over 130 countries worldwide and has evolved into a CHF 1.3 billion organization since its founding over 150 years ago. They continue to drive progress toward a healthier and more sustainable future.
Frequently Asked Questions
What is TayaGel® Modus?
TayaGel® Modus is a gellan gum product introduced by Jungbunzlauer, offering exceptional clarity and gel strength for various applications.
How does TayaGel® Modus differ from traditional gellan gum?
TayaGel® Modus provides superior clarity, an elastic and firm texture, and functions as a vegan alternative to gelatine, enhancing formulation versatility.
Where can I learn more about TayaGel® Modus?
More information about TayaGel® Modus can be found on Jungbunzlauer's official website.
When is TayaGel® Modus being showcased?
TayaGel® Modus will be showcased at the Fi Europe event from December 2-4 in Paris.
What industries does Jungbunzlauer serve?
Jungbunzlauer serves various industries, including food and beverage, nutrition, health, and home and personal care, providing sustainable ingredients.
