duBreton Calls for Clear Standards on Gene-Edited Pork
In a significant move for animal welfare, duBreton, renowned for producing organic and Certified Humane pork, is urging food certification organizations to firmly oppose gene-edited pork. This plea comes in the wake of recent developments where gene-edited pork has gained clearance from regulatory bodies without proper labeling guidelines, leaving many consumers unaware of the nature of their food.
Consumer Concerns Surrounding Gene-Edited Pork
The U.S. Food and Drug Administration's decision to approve gene-edited pork without imposing mandatory labeling highlights a crucial gap in consumer awareness. The lack of transparency means consumers may unknowingly purchase genetically modified products. Despite assurances that gene editing is safe, the absence of comprehensive long-term studies raises flags about its integration into the pork supply chain. duBreton is adamant about the need for certification bodies to revise their standards to explicitly ban the use of gene-edited pork, ensuring shoppers can shop with confidence.
Vincent Breton, President of duBreton, stated, "Without enforceable standards and transparent labeling, consumers cannot be certain the pork they purchase hasn't been altered through genetic engineering." Recent surveys underscore this sentiment, revealing that 74% of shoppers express concern regarding gene-edited pork in their diets, demanding enhanced transparency.
Leading by Example: Certified Humane
duBreton commends Certified Humane, an organization recognized for its commitment to animal welfare, for its swift response to the growing concern around gene editing. With operations in 24 countries, Certified Humane has prohibited genetic modifications across its inspected species and has recently updated its standards to include gene-editing explicitly as a form of genetic manipulation.
Breton asserts, "Gene-editing is unnecessary. Our farms exemplify how healthy pigs can thrive under natural conditions through proper animal husbandry and humane farming practices." This emphasis on traditional farming aligns closely with duBreton’s values, as reflected in their dedication to animal welfare, which is prominently showcased through the Certified Humane and USDA Organic seals on their products.
About duBreton
With a legacy of four generations rooted in agri-food excellence, duBreton champions a vision where human health, animal welfare, and sustainable practices coexist. Known as North America's premier provider of organic pork, the company surpasses the certification benchmarks set by the Global Animal Partnership (G.A.P.), Certified Humane Raised & Handled, and USDA Organic programs.
Beyond just providing quality products, duBreton is committed to fostering a fair and equitable food system, advocating for the well-being of farmers, animals, and the environment. Their mission extends beyond the plate, aiming for wholesome practices that benefit all stakeholders in the food chain.
Frequently Asked Questions
What is duBreton's stance on gene-edited pork?
duBreton strongly opposes gene-edited pork and advocates for transparent standards to prevent its introduction into the food supply.
Why is there concern over gene-edited pork?
The concerns stem from the lack of mandatory labeling and transparency, which prevents consumers from making informed food choices.
What percentage of consumers is worried about gene-edited pork?
Surveys indicate that 74% of consumers are apprehensive about the presence of gene-edited pork in their food supply.
What certifications does duBreton hold?
duBreton is certified by Global Animal Partnership, Certified Humane Raised & Handled, and USDA Organic programs, ensuring quality and ethical standards.
How does duBreton promote animal welfare?
duBreton promotes animal welfare by employing humane farming practices, ensuring proper animal husbandry, and exceeding certification standards.
