Introducing Laelia Tequila Añejo
Laelia Tequila, a premium tequila crafted in Amatitán, Jalisco, is thrilled to unveil its latest offering: Añejo. This new expression enhances the brand's portfolio by joining the already popular Blanco and Reposado variants. With the Añejo, Laelia remains steadfast in its mission of showcasing agave in its purest form, reflecting the rich heritage of tequila and the very essence of Amatitán.
The Essence of Añejo
Laelia's Añejo symbolizes the culmination of patience and meticulous craftsmanship. CEO and founder Fernando Pérez Ontiveros expresses, “This tequila encapsulates the dedication we put into our work, showcasing that time spent aging in French oak enhances its depth and character while allowing agave to shine.”
The Craftsmanship Behind Añejo
Crafted with fully-mature Blue Weber agave harvested at its peak, Laelia Añejo draws profound influence from Jalisco's revered tequila production history. The agave undergoes a slow-cooking process in traditional brick ovens to maintain its natural sugars. These sugars are then extracted using a two-ton Tahona stone, preserving the full spectrum of flavors derived from the plant's fibers.
The Distillation Process
Distillation occurs at Casa Natima, under the guidance of Master Distiller Carlos R. Huizar, utilizing 100% copper pot stills for a clean and precise spirit. Aging takes place in French oak barrels for 12 to 14 months, but the release timing is a nuanced decision made by Laelia's expert tasting team. This team closely monitors the aging process, sampling every one to two weeks, all to determine the perfect moment for unveiling Añejo.
A Taste of Tradition
Unlike its counterpart Laelia Blanco, which is known for its crisp and fruity character, or Laelia Reposado, celebrated for its delicate floral notes, the Añejo introduces a deeper profile. It offers robust flavors of vanilla, caramel, and cooked agave, intertwined with a long, balanced finish. This tequila is crafted to be enjoyed neat or as a potent element in classic cocktails.
Sustainable Practices
Laelia Tequila is also committed to sustainable practices that honor both the agave plant and the environment. Their operations, led by a fully Mexican team, emphasize water conservation, natural composting, and usage of organic fertilizers ensuring the health of the soil. The distillation facility is powered primarily by renewable energy, utilizing recycled agave fibers, and aims to completely recycle all spring water used in production by 2030.
Availability and Pricing
As of now, Laelia Tequila Añejo, with an ABV of 40%, can be found at select retailers across several states and is also available online. The suggested retail price is set at $79.99, making it an accessible choice for premium tequila aficionados.
What Lies Ahead for Laelia Tequila
With a reputation already affirmed by numerous awards—a Double Gold for Blanco and multiple Gold medals for both Blanco and Reposado—Laelia Tequila emphasizes consistent excellence. The new Añejo is poised to further enhance its standing as a distinguished tequila brand, blending rich tradition with modern practices.
Frequently Asked Questions
What is Laelia Tequila Añejo?
Laelia Tequila Añejo is a premium tequila that showcases flavors developed through aging in French oak barrels, capturing the essence of agave.
Where can I purchase Laelia Añejo?
The Añejo is available at select retailers across several states and is also offered online.
What sets Laelia Añejo apart from other tequilas?
Laelia Añejo is characterized by its rich and complex flavors, achieved through careful aging and traditional production methods.
Is Laelia Tequila environmentally friendly?
Yes, Laelia Tequila employs sustainable practices, including sourcing from responsibly managed agave and utilizing renewable energy in its distillation process.
What awards has Laelia Tequila Añejo received?
Laelia Tequila has received multiple awards across international competitions, underscoring its commitment to quality and craftsmanship.
