Dine Growth Group Launches to Transform Restaurant Franchising

Author: Caleb Price Updated: 09-10-2024 02:40 PM

Dine Growth Group Launches to Transform Restaurant Franchising

Introducing a fresh perspective on franchise sales, the newly established Dine Growth Group (DGG) is set to redefine support for restaurant brands. With a mission focused on fostering sustainable growth, DGG plans to position itself as a key player in the franchising industry.

Introducing the Brand Partners

Leading the charge in this innovative venture is the renowned East Coast Wings + Grill (ECW+G), alongside the emerging concept, Sammy's Sliders. These two brands are the inaugural partners under the DGG umbrella, embodying the organization's commitment to enhancing restaurant franchising.

Experienced Leadership at the Helm

Taking on the role of Chief Development Officer at DGG is accomplished franchise expert Carrie Evans. With over 22 years in the field, Evans brings a wealth of experience from renowned brands such as CiCi's Pizza and Nothing Bundt Cakes. Her leadership skills and passion for nurturing franchise growth are pivotal to DGG's strategy.

Commitment to Sustainable Growth

DGG's approach is grounded in building strong, lasting relationships with franchisees. This relationship-driven model ensures that the selected franchisees align with the long-term objectives of the brands. The focus is on creating a healthy franchise ecosystem.

A Vision for the Future

As Evans puts it, "There's something special about helping a brand create its franchising playbook right from the beginning." This sentiment underlines DGG's philosophy, where dedicated support and personalized attention are paramount. Each brand is seen as an integral part of DGG’s growth strategy.

The Power of Industry Veterans

The leadership team at DGG combines a rich history of franchise experience, including notable figures like Sam G. Ballas, founder and CEO of East Coast Wings + Grill, and Sammy Gianopoulos. Their insights and industry expertise are essential in guiding DGG's mission to assist brands in achieving their growth aspirations.

Strategic Support and Development

"Having been in the restaurant franchising business for over two decades, I understand the importance of scaling a brand for sustainable success," said Sam Ballas. Their vision for DGG encompasses sharing crucial industry knowledge that propels other brands towards flourishing in today’s competitive market.

A Focus on Building a Strong Foundation

Collaboration is at the heart of DGG’s initiatives. As Ashley Mitchell, VP of Marketing at ECW+G, remarked, "I'm looking forward to working with Carrie and the Dine Growth Group team in collaboration with our growth efforts." This partnership signifies a commitment to not only maintaining but enhancing the growth trajectory of these brands.

About the Dine Growth Group

Founded recently, Dine Growth Group aims to empower restaurant brands through strategic guidance, operational support, and resource availability. The organization seeks to nurture brands, showcasing their unique stories and growth strategies.

Frequently Asked Questions

What is Dine Growth Group's primary mission?

Dine Growth Group aims to redefine franchising support for restaurant brands, focusing on sustainable and strategic growth.

Which brands are collaborating with Dine Growth Group?

East Coast Wings + Grill and Sammy's Sliders are the first brands under the Dine Growth Group's partnership.

Who leads Dine Growth Group?

Carrie Evans, a veteran in franchise development, serves as the Chief Development Officer.

How does Dine Growth Group support franchisees?

Dine Growth Group uses a relationship-driven approach, helping franchisees align with the brands' long-term visions for healthy growth.

What is the vision for the future of Dine Growth Group?

The vision is to assist restaurant brands in scaling and thriving in the competitive landscape of franchising.

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Dine Growth Group Launches to Transform Restaurant Franchising