Corbion Collaborates with Kuehnle AgroSystems on Natural Astaxanthin
Corbion, a trailblazer in sustainable ingredient solutions, has embarked on an exciting partnership with the US-based Kuehnle AgroSystems (KAS). This collaboration is focused on the development of natural astaxanthin sourced from non-GMO heterotrophic algae through innovative fermentation methods.
Astaxanthin is widely celebrated for its potent antioxidant properties, contributing not only to human health but also serving as an essential component in the diets of aquaculture species such as salmon and shrimp. Traditionally, astaxanthin has been synthesized chemically or extracted from phototrophic microalgae like Haematococcus. However, this joint venture between Corbion and KAS sets out to change the narrative by introducing an environmentally friendly process that uses algae fermentation to produce astaxanthin sustainably.
The Benefits of Natural Astaxanthin
The primary focus of this partnership is to create an esterified form of astaxanthin that boasts high bioavailability. This evolution in astaxanthin production promises notable benefits including enhanced stability and improved fat solubility, making it highly suitable for various applications in both human and animal nutrition markets. The product stands to gain traction in the nutraceutical sector as well as in aquaculture, where it's crucial for promoting healthy growth in aquatic species.
Combining Expertise for Sustainable Solutions
By leveraging KAS's expertise in fermentation technology along with Corbion's industrial production capabilities, the two companies aim to scale this innovation effectively. Their collaboration embodies a shared mission to deliver high-quality, natural ingredients to the market, thereby addressing the growing consumer demand for clean-label products.
Insights from Industry Leaders
Robert Jan de Voogd, General Manager for Algae Ingredients North America at Corbion, expressed the significance of this partnership saying, “This collaboration affirms our commitment to science-based, sustainable solutions for our clientele.” Likewise, Claude Kaplan, CEO of KAS, shared his enthusiasm, highlighting the potential this partnership has to make premium, algae-derived antioxidants accessible on a global scale.
Moving Forward: Development and Implementation
The development phase and technical transfer have commenced, marking an exciting step forward in the project. Stakeholders can expect further updates as progress continues. The collaboration is not just set to innovate but also aims to transform the market landscape for astaxanthin.
About Corbion
Corbion is dedicated to sustainably preserving vital resources, including food and health, and is recognized for its expertise in lactic acid, food preservation solutions, and algae ingredients. With more than a century of industry experience, Corbion employs advanced fermentation and preservation technologies to support customers across numerous sectors, including food production and bioplastics. In recent performance, Corbion reported impressive annual revenues with a dedicated workforce enhancing product offerings.
About Kuehnle AgroSystems
Kuehnle AgroSystems, based in Hawaii, champions sustainable innovation through the development of algae-derived natural products. Utilizing its patented dark fermentation technology, KAS is establishing itself at the forefront of the astaxanthin production landscape. The company remains steadfast in its commitment to providing reliable and environmentally friendly alternatives to traditional methods, thus advancing health and nutrition in the aquaculture sector.
Frequently Asked Questions
What is the focus of the partnership between Corbion and KAS?
The partnership aims to develop and commercialize natural astaxanthin derived from non-GMO heterotrophic algae using advanced fermentation techniques.
Why is astaxanthin important?
Astaxanthin is a potent antioxidant that benefits human health and serves as a crucial ingredient in aquaculture feeds, promoting the health of aquatic life.
What makes the astaxanthin produced from this partnership unique?
This astaxanthin will be esterified and feature high bioavailability, improved stability, and solubility compared to traditional sources, making it more effective for both human and animal nutrition.
How does KAS's technology enhance astaxanthin production?
KAS employs patented dark fermentation methods which allow for sustainable production of high-quality, algae-derived astaxanthin at scale.
How does Corbion support its customers?
Corbion leverages its extensive experience and advanced technological capabilities to provide sustainable solutions that meet diverse customer needs across various markets, enhancing their product offerings.
